Peas, green — Yield in Niger

Niger: Peas, green — Yield was 6,428 kg/ha in 2024. ▲ Rising

Latest (2024)
6,428 kg/ha
Change on year
up 79.0%
World rank
27th
of 91 countries
All-time high
6,444 kg/ha
in 2013
All-time low
1,857 kg/ha
in 2015
Years of data
35
1990–2024

Peas, green — Yield in Niger, 1990–2024

2.0k3.0k4.0k5.0k6.0k1990200720241990: 2.5k kg/ha1991: 2.6k kg/ha1992: 2.7k kg/ha1993: 2.7k kg/ha1994: 2.7k kg/ha1995: 2.7k kg/ha1996: 2.7k kg/ha1997: 2.7k kg/ha1998: 2.7k kg/ha1999: 2.7k kg/ha2000: 2.5k kg/ha2001: 2.7k kg/ha2002: 2.7k kg/ha2003: 2.8k kg/ha2004: 2.5k kg/ha2005: 2.8k kg/ha2006: 2.8k kg/ha2007: 2.9k kg/ha2008: 2.9k kg/ha2009: 2.9k kg/ha2010: 3.2k kg/ha2011: 3.1k kg/ha2012: 3.9k kg/ha2013: 6.4k kg/ha2014: 2.0k kg/ha2015: 1.9k kg/ha2016: 1.9k kg/ha2017: 1.9k kg/ha2018: 2.0k kg/ha2019: 1.9k kg/ha2020: 2.5k kg/ha2021: 2.7k kg/ha2022: 3.0k kg/ha2023: 3.6k kg/ha2024: 6.4k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for peas, green — yield in Niger is 6,428 kg/ha, measured in 2024.

Compared with earlier readings it is up 79.0% on the previous year and up 221.4% over ten years.

Over the whole period, peas, green — yield in Niger peaked at 6,444 kg/ha in 2013 and was at its lowest, 1,857 kg/ha, in 2015.

That places Niger 27th out of 91 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Peas, green — Yield in Niger, year by year

Annual values for Peas, green — Yield in Niger, 1990 to 2024.
Year kg/ha Change
1990 2,500 kg/ha —
1991 2,650 kg/ha +6.0%
1992 2,659 kg/ha +0.4%
1993 2,668 kg/ha +0.3%
1994 2,678 kg/ha +0.3%
1995 2,686 kg/ha +0.3%
1996 2,695 kg/ha +0.3%
1997 2,704 kg/ha +0.3%
1998 2,712 kg/ha +0.3%
1999 2,719 kg/ha +0.3%
2000 2,500 kg/ha -8.1%
2001 2,731 kg/ha +9.2%
2002 2,743 kg/ha +0.4%
2003 2,757 kg/ha +0.5%
2004 2,500 kg/ha -9.3%
2005 2,810 kg/ha +12.4%
2006 2,849 kg/ha +1.4%
2007 2,895 kg/ha +1.6%
2008 2,934 kg/ha +1.4%
2009 2,896 kg/ha -1.3%
2010 3,200 kg/ha +10.5%
2011 3,124 kg/ha -2.4%
2012 3,867 kg/ha +23.8%
2013 6,444 kg/ha +66.7%
2014 2,000 kg/ha -69.0%
2015 1,857 kg/ha -7.1%
2016 1,929 kg/ha +3.9%
2017 1,924 kg/ha -0.3%
2018 1,966 kg/ha +2.2%
2019 1,939 kg/ha -1.4%
2020 2,549 kg/ha +31.4%
2021 2,728 kg/ha +7.0%
2022 2,988 kg/ha +9.5%
2023 3,590 kg/ha +20.2%
2024 6,428 kg/ha +79.0%

Niger compared with similar countries

  • Niger's 6,428 kg/ha is above the median for low income countries, which is 5,724 kg/ha, 1.1× the median. (5 countries reporting)
  • Niger's 6,428 kg/ha is above the median for Sub-Saharan Africa, which is 5,724 kg/ha, 1.1× the median. (9 countries reporting)

Biggest year-on-year movements

Years where Peas, green — Yield in Niger changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2024 +79.0% 3,590 kg/ha 6,428 kg/ha
2014 -69.0% 6,444 kg/ha 2,000 kg/ha
2013 +66.7% 3,867 kg/ha 6,444 kg/ha
2020 +31.4% 1,939 kg/ha 2,549 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,667 kg/ha 2,500 kg/ha 2,719 kg/ha 10
2000s 2,762 kg/ha 2,500 kg/ha 2,934 kg/ha 10
2010s 2,825 kg/ha 1,857 kg/ha 6,444 kg/ha 10
2020s 3,656 kg/ha 2,549 kg/ha 6,428 kg/ha 5

Countries ranked near Niger

  1. 24 Israel 6,745 kg/ha compare
  2. 25 Greece 6,660 kg/ha compare
  3. 26 New Zealand 6,585 kg/ha compare
  4. 28 France 6,374 kg/ha compare
  5. 29 Ethiopia 6,111 kg/ha compare
  6. 30 Armenia 6,003 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is peas, green — yield in Niger?
Peas, green — yield in Niger was 6,428 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — yield recorded in Niger?
The highest recorded value was 6,444 kg/ha in 2013.
What is the lowest peas, green — yield recorded in Niger?
The lowest recorded value was 1,857 kg/ha in 2015.
How does Niger rank for peas, green — yield?
Niger ranks 27th out of 91 countries with data for 2024.
Is peas, green — yield rising or falling in Niger?
Over the last ten years it is up 221.4%. The long-run trend across the full record is rising.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.

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Peas, green — Yield in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/peas-green-yield/niger/

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About this data

Indicator
Peas, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,175 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.