Peas, green — Yield in Greece
Greece: Peas, green — Yield was 6,660 kg/ha in 2024. ▲ Rising
Peas, green — Yield in Greece, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, peas, green — yield in Greece stood at 6,660 kg/ha.
That represents a change of down 18.7% on the previous year and up 2.2% over ten years.
Over the whole period, peas, green — yield in Greece peaked at 10,914 kg/ha in 2021 and was at its lowest, 1,682 kg/ha, in 1961.
Greece ranks 25th of 91 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Peas, green — Yield in Greece, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,682 kg/ha | — |
| 1962 | 2,138 kg/ha | +27.1% |
| 1963 | 1,817 kg/ha | -15.0% |
| 1964 | 2,326 kg/ha | +28.0% |
| 1965 | 2,425 kg/ha | +4.3% |
| 1966 | 2,658 kg/ha | +9.6% |
| 1967 | 2,674 kg/ha | +0.6% |
| 1968 | 2,629 kg/ha | -1.7% |
| 1969 | 3,761 kg/ha | +43.1% |
| 1970 | 3,494 kg/ha | -7.1% |
| 1971 | 3,437 kg/ha | -1.6% |
| 1972 | 3,555 kg/ha | +3.4% |
| 1973 | 4,127 kg/ha | +16.1% |
| 1974 | 4,646 kg/ha | +12.6% |
| 1975 | 4,312 kg/ha | -7.2% |
| 1976 | 4,226 kg/ha | -2.0% |
| 1977 | 4,177 kg/ha | -1.2% |
| 1978 | 5,161 kg/ha | +23.5% |
| 1979 | 4,936 kg/ha | -4.4% |
| 1980 | 4,632 kg/ha | -6.2% |
| 1981 | 5,544 kg/ha | +19.7% |
| 1982 | 5,985 kg/ha | +8.0% |
| 1983 | 4,345 kg/ha | -27.4% |
| 1984 | 4,762 kg/ha | +9.6% |
| 1985 | 4,810 kg/ha | +1.0% |
| 1986 | 5,681 kg/ha | +18.1% |
| 1987 | 4,418 kg/ha | -22.2% |
| 1988 | 6,042 kg/ha | +36.8% |
| 1989 | 5,400 kg/ha | -10.6% |
| 1990 | 5,000 kg/ha | -7.4% |
| 1991 | 5,790 kg/ha | +15.8% |
| 1992 | 5,471 kg/ha | -5.5% |
| 1993 | 5,639 kg/ha | +3.1% |
| 1994 | 6,026 kg/ha | +6.9% |
| 1995 | 5,993 kg/ha | -0.6% |
| 1996 | 5,889 kg/ha | -1.7% |
| 1997 | 5,664 kg/ha | -3.8% |
| 1998 | 5,666 kg/ha | +0.0% |
| 1999 | 6,100 kg/ha | +7.7% |
| 2000 | 6,412 kg/ha | +5.1% |
| 2001 | 5,676 kg/ha | -11.5% |
| 2002 | 5,987 kg/ha | +5.5% |
| 2003 | 6,027 kg/ha | +0.7% |
| 2004 | 6,427 kg/ha | +6.6% |
| 2005 | 6,506 kg/ha | +1.2% |
| 2006 | 6,585 kg/ha | +1.2% |
| 2007 | 6,594 kg/ha | +0.1% |
| 2008 | 6,836 kg/ha | +3.7% |
| 2009 | 6,797 kg/ha | -0.6% |
| 2010 | 6,714 kg/ha | -1.2% |
| 2011 | 7,021 kg/ha | +4.6% |
| 2012 | 6,672 kg/ha | -5.0% |
| 2013 | 6,499 kg/ha | -2.6% |
| 2014 | 6,520 kg/ha | +0.3% |
| 2015 | 6,487 kg/ha | -0.5% |
| 2016 | 6,395 kg/ha | -1.4% |
| 2017 | 6,533 kg/ha | +2.2% |
| 2018 | 9,299 kg/ha | +42.3% |
| 2019 | 8,316 kg/ha | -10.6% |
| 2020 | 7,448 kg/ha | -10.4% |
| 2021 | 10,914 kg/ha | +46.5% |
| 2022 | 8,062 kg/ha | -26.1% |
| 2023 | 8,195 kg/ha | +1.6% |
| 2024 | 6,660 kg/ha | -18.7% |
Greece compared with similar countries
- Greece's 6,660 kg/ha is above the median for high income countries, which is 4,622 kg/ha, 1.4× the median. (35 countries reporting)
- Greece's 6,660 kg/ha is above the median for Europe & Central Asia, which is 4,199 kg/ha, 1.6× the median. (38 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,457 kg/ha | 1,682 kg/ha | 3,761 kg/ha | 9 |
| 1970s | 4,207 kg/ha | 3,437 kg/ha | 5,161 kg/ha | 10 |
| 1980s | 5,162 kg/ha | 4,345 kg/ha | 6,042 kg/ha | 10 |
| 1990s | 5,724 kg/ha | 5,000 kg/ha | 6,100 kg/ha | 10 |
| 2000s | 6,385 kg/ha | 5,676 kg/ha | 6,836 kg/ha | 10 |
| 2010s | 7,046 kg/ha | 6,395 kg/ha | 9,299 kg/ha | 10 |
| 2020s | 8,256 kg/ha | 6,660 kg/ha | 10,914 kg/ha | 5 |
Countries ranked near Greece
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is peas, green — yield in Greece?
- Peas, green — yield in Greece was 6,660 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — yield recorded in Greece?
- The highest recorded value was 10,914 kg/ha in 2021.
- What is the lowest peas, green — yield recorded in Greece?
- The lowest recorded value was 1,682 kg/ha in 1961.
- How does Greece rank for peas, green — yield?
- Greece ranks 25th out of 91 countries with data for 2024.
- Is peas, green — yield rising or falling in Greece?
- Over the last ten years it is up 2.2%. The long-run trend across the full record is rising.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.