Peas, green — Yield in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Peas, green — Yield was 2,488 kg/ha in 2024. ▲ Rising
Peas, green — Yield in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, peas, green — yield in Least Developed Countries (LDCs) stood at 2,488 kg/ha.
Compared with earlier readings it is up 0.2% on the previous year and up 5.3% over ten years.
Over the whole period, peas, green — yield in Least Developed Countries (LDCs) peaked at 4,292 kg/ha in 2011 and was at its lowest, 961.5 kg/ha, in 1987.
The long-run direction has been consistently rising across the 64 years of available data.
Peas, green — Yield in Least Developed Countries (LDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,000 kg/ha | — |
| 1962 | 1,000 kg/ha | +0.0% |
| 1963 | 1,000 kg/ha | +0.0% |
| 1964 | 1,000 kg/ha | +0.0% |
| 1965 | 1,000 kg/ha | +0.0% |
| 1966 | 1,000 kg/ha | +0.0% |
| 1967 | 1,000 kg/ha | +0.0% |
| 1968 | 1,000 kg/ha | +0.0% |
| 1969 | 1,000 kg/ha | +0.0% |
| 1970 | 1,167 kg/ha | +16.7% |
| 1971 | 1,293 kg/ha | +10.9% |
| 1972 | 1,622 kg/ha | +25.4% |
| 1973 | 2,215 kg/ha | +36.5% |
| 1974 | 2,075 kg/ha | -6.3% |
| 1975 | 2,012 kg/ha | -3.1% |
| 1976 | 1,977 kg/ha | -1.7% |
| 1977 | 1,128 kg/ha | -42.9% |
| 1978 | 1,046 kg/ha | -7.3% |
| 1979 | 1,093 kg/ha | +4.5% |
| 1980 | 1,090 kg/ha | -0.3% |
| 1981 | 1,015 kg/ha | -6.8% |
| 1982 | 1,065 kg/ha | +4.8% |
| 1983 | 1,000 kg/ha | -6.1% |
| 1984 | 989.7 kg/ha | -1.0% |
| 1985 | 1,000 kg/ha | +1.0% |
| 1986 | 980.4 kg/ha | -2.0% |
| 1987 | 961.5 kg/ha | -1.9% |
| 1988 | 961.5 kg/ha | +0.0% |
| 1989 | 963 kg/ha | +0.2% |
| 1990 | 1,298 kg/ha | +34.8% |
| 1991 | 1,217 kg/ha | -6.3% |
| 1992 | 1,306 kg/ha | +7.3% |
| 1993 | 1,387 kg/ha | +6.2% |
| 1994 | 1,544 kg/ha | +11.4% |
| 1995 | 1,566 kg/ha | +1.4% |
| 1996 | 2,737 kg/ha | +74.8% |
| 1997 | 2,919 kg/ha | +6.6% |
| 1998 | 3,036 kg/ha | +4.0% |
| 1999 | 3,071 kg/ha | +1.2% |
| 2000 | 2,814 kg/ha | -8.4% |
| 2001 | 2,756 kg/ha | -2.1% |
| 2002 | 2,735 kg/ha | -0.8% |
| 2003 | 2,794 kg/ha | +2.1% |
| 2004 | 2,683 kg/ha | -4.0% |
| 2005 | 2,712 kg/ha | +1.1% |
| 2006 | 2,656 kg/ha | -2.1% |
| 2007 | 2,618 kg/ha | -1.4% |
| 2008 | 2,628 kg/ha | +0.4% |
| 2009 | 2,522 kg/ha | -4.0% |
| 2010 | 3,094 kg/ha | +22.7% |
| 2011 | 4,292 kg/ha | +38.7% |
| 2012 | 3,600 kg/ha | -16.1% |
| 2013 | 2,755 kg/ha | -23.5% |
| 2014 | 2,362 kg/ha | -14.2% |
| 2015 | 2,496 kg/ha | +5.7% |
| 2016 | 2,517 kg/ha | +0.8% |
| 2017 | 2,428 kg/ha | -3.5% |
| 2018 | 2,475 kg/ha | +1.9% |
| 2019 | 2,460 kg/ha | -0.6% |
| 2020 | 2,448 kg/ha | -0.5% |
| 2021 | 2,483 kg/ha | +1.4% |
| 2022 | 2,480 kg/ha | -0.1% |
| 2023 | 2,482 kg/ha | +0.1% |
| 2024 | 2,488 kg/ha | +0.2% |
Biggest year-on-year movements
Years where Peas, green — Yield in Least Developed Countries (LDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +74.8% | 1,566 kg/ha | 2,737 kg/ha |
| 1977 | -42.9% | 1,977 kg/ha | 1,128 kg/ha |
| 2011 | +38.7% | 3,094 kg/ha | 4,292 kg/ha |
| 1973 | +36.5% | 1,622 kg/ha | 2,215 kg/ha |
| 1990 | +34.8% | 963 kg/ha | 1,298 kg/ha |
| 1972 | +25.4% | 1,293 kg/ha | 1,622 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,000 kg/ha | 1,000 kg/ha | 1,000 kg/ha | 9 |
| 1970s | 1,563 kg/ha | 1,046 kg/ha | 2,215 kg/ha | 10 |
| 1980s | 1,003 kg/ha | 961.5 kg/ha | 1,090 kg/ha | 10 |
| 1990s | 2,008 kg/ha | 1,217 kg/ha | 3,071 kg/ha | 10 |
| 2000s | 2,692 kg/ha | 2,522 kg/ha | 2,814 kg/ha | 10 |
| 2010s | 2,848 kg/ha | 2,362 kg/ha | 4,292 kg/ha | 10 |
| 2020s | 2,476 kg/ha | 2,448 kg/ha | 2,488 kg/ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 4 Iran (Islamic Republic of) 5,808 kg/ha compare
- 4 Thailand 12,384 kg/ha compare
- 5 Albania 11,100 kg/ha compare
- 5 Republic of Moldova 2,754 kg/ha compare
- 6 India 10,911 kg/ha compare
- 7 Kyrgyzstan 10,002 kg/ha compare
- 8 Jordan 9,300 kg/ha compare
- 8 United Republic of Tanzania 1,768 kg/ha compare
- 9 Bolivia (Plurinational State of) 1,256 kg/ha compare
- 9 Egypt 9,049 kg/ha compare
- 10 China, Taiwan Province of 9,043 kg/ha compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 2.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -0.4713 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 1.35 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.6 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.01 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 2.32 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 1.11 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -0.7803 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 3 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 3.24 % change on previous year (2024)
Frequently asked questions
- What is peas, green — yield in Least Developed Countries (LDCs)?
- Peas, green — yield in Least Developed Countries (LDCs) was 2,488 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — yield recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 4,292 kg/ha in 2011.
- What is the lowest peas, green — yield recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 961.5 kg/ha in 1987.
- How does Least Developed Countries (LDCs) rank for peas, green — yield?
- Least Developed Countries (LDCs) ranks 7th out of 9 groups with data for 2024.
- Is peas, green — yield rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 5.3%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.