Peas, green — Yield in Japan
Japan: Peas, green — Yield was 6,990 kg/ha in 2024. ▲ Rising
Peas, green — Yield in Japan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Japan recorded 6,990 kg/ha for peas, green — yield in 2024.
Compared with earlier readings it is up 4.0% on the previous year and up 1.2% over ten years.
Over the whole period, peas, green — yield in Japan peaked at 7,537 kg/ha in 2021 and was at its lowest, 3,523 kg/ha, in 1963.
That places Japan 20th out of 91 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Peas, green — Yield in Japan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,968 kg/ha | — |
| 1962 | 5,646 kg/ha | -5.4% |
| 1963 | 3,523 kg/ha | -37.6% |
| 1964 | 5,278 kg/ha | +49.8% |
| 1965 | 5,360 kg/ha | +1.5% |
| 1966 | 5,373 kg/ha | +0.2% |
| 1967 | 5,036 kg/ha | -6.3% |
| 1968 | 5,487 kg/ha | +9.0% |
| 1969 | 5,371 kg/ha | -2.1% |
| 1970 | 4,986 kg/ha | -7.2% |
| 1971 | 5,902 kg/ha | +18.4% |
| 1972 | 5,752 kg/ha | -2.5% |
| 1973 | 5,769 kg/ha | +0.3% |
| 1974 | 5,868 kg/ha | +1.7% |
| 1975 | 5,865 kg/ha | -0.1% |
| 1976 | 5,766 kg/ha | -1.7% |
| 1977 | 5,755 kg/ha | -0.2% |
| 1978 | 6,312 kg/ha | +9.7% |
| 1979 | 6,815 kg/ha | +8.0% |
| 1980 | 6,173 kg/ha | -9.4% |
| 1981 | 6,078 kg/ha | -1.5% |
| 1982 | 6,612 kg/ha | +8.8% |
| 1983 | 6,346 kg/ha | -4.0% |
| 1984 | 6,814 kg/ha | +7.4% |
| 1985 | 6,807 kg/ha | -0.1% |
| 1986 | 6,930 kg/ha | +1.8% |
| 1987 | 6,743 kg/ha | -2.7% |
| 1988 | 6,840 kg/ha | +1.4% |
| 1989 | 6,833 kg/ha | -0.1% |
| 1990 | 6,819 kg/ha | -0.2% |
| 1991 | 6,390 kg/ha | -6.3% |
| 1992 | 6,688 kg/ha | +4.7% |
| 1993 | 6,644 kg/ha | -0.7% |
| 1994 | 6,496 kg/ha | -2.2% |
| 1995 | 6,545 kg/ha | +0.8% |
| 1996 | 6,423 kg/ha | -1.9% |
| 1997 | 6,603 kg/ha | +2.8% |
| 1998 | 6,136 kg/ha | -7.1% |
| 1999 | 6,394 kg/ha | +4.2% |
| 2000 | 6,782 kg/ha | +6.1% |
| 2001 | 6,291 kg/ha | -7.2% |
| 2002 | 6,727 kg/ha | +6.9% |
| 2003 | 6,033 kg/ha | -10.3% |
| 2004 | 6,046 kg/ha | +0.2% |
| 2005 | 6,266 kg/ha | +3.6% |
| 2006 | 6,076 kg/ha | -3.0% |
| 2007 | 6,278 kg/ha | +3.3% |
| 2008 | 6,636 kg/ha | +5.7% |
| 2009 | 6,619 kg/ha | -0.2% |
| 2010 | 6,344 kg/ha | -4.2% |
| 2011 | 6,700 kg/ha | +5.6% |
| 2012 | 6,667 kg/ha | -0.5% |
| 2013 | 6,827 kg/ha | +2.4% |
| 2014 | 6,907 kg/ha | +1.2% |
| 2015 | 6,614 kg/ha | -4.2% |
| 2016 | 6,160 kg/ha | -6.9% |
| 2017 | 7,356 kg/ha | +19.4% |
| 2018 | 6,948 kg/ha | -5.5% |
| 2019 | 7,306 kg/ha | +5.1% |
| 2020 | 7,192 kg/ha | -1.6% |
| 2021 | 7,537 kg/ha | +4.8% |
| 2022 | 7,446 kg/ha | -1.2% |
| 2023 | 6,720 kg/ha | -9.8% |
| 2024 | 6,990 kg/ha | +4.0% |
Japan compared with similar countries
- Japan's 6,990 kg/ha is above the median for high income countries, which is 4,622 kg/ha, 1.5× the median. (35 countries reporting)
- Japan's 6,990 kg/ha is above the median for East Asia & Pacific, which is 6,787 kg/ha, 1.0× the median. (6 countries reporting)
Biggest year-on-year movements
Years where Peas, green — Yield in Japan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1964 | +49.8% | 3,523 kg/ha | 5,278 kg/ha |
| 1963 | -37.6% | 5,646 kg/ha | 3,523 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,227 kg/ha | 3,523 kg/ha | 5,968 kg/ha | 9 |
| 1970s | 5,879 kg/ha | 4,986 kg/ha | 6,815 kg/ha | 10 |
| 1980s | 6,618 kg/ha | 6,078 kg/ha | 6,930 kg/ha | 10 |
| 1990s | 6,514 kg/ha | 6,136 kg/ha | 6,819 kg/ha | 10 |
| 2000s | 6,376 kg/ha | 6,033 kg/ha | 6,782 kg/ha | 10 |
| 2010s | 6,783 kg/ha | 6,160 kg/ha | 7,356 kg/ha | 10 |
| 2020s | 7,177 kg/ha | 6,720 kg/ha | 7,537 kg/ha | 5 |
Countries ranked near Japan
More agriculture & rural data for Japan
- Agriculture, forestry, and fishing, value added (current US$), annual 10.95 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0096 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 323.87 current US$ per person (2024)
- Rural population, annual growth rate -1.89 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.077 units per person (2025)
- Share of GDP from agriculture 1.0% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.0% (2024)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.6% (2025)
Frequently asked questions
- What is peas, green — yield in Japan?
- Peas, green — yield in Japan was 6,990 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — yield recorded in Japan?
- The highest recorded value was 7,537 kg/ha in 2021.
- What is the lowest peas, green — yield recorded in Japan?
- The lowest recorded value was 3,523 kg/ha in 1963.
- How does Japan rank for peas, green — yield?
- Japan ranks 20th out of 91 countries with data for 2024.
- Is peas, green — yield rising or falling in Japan?
- Over the last ten years it is up 1.2%. The long-run trend across the full record is rising.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.