Peas, green — Yield in Chile
Chile: Peas, green — Yield was 7,442 kg/ha in 2024. ▲ Rising
Peas, green — Yield in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Chile recorded 7,442 kg/ha for peas, green — yield in 2024. That is the highest value across all 64 years on record.
That represents a change of up 0.7% on the previous year and up 7.6% over ten years.
Over the whole period, peas, green — yield in Chile peaked at 7,442 kg/ha in 2024 and was at its lowest, 2,667 kg/ha, in 1961.
That places Chile 17th out of 91 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Peas, green — Yield in Chile, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 2,667 kg/ha | — |
| 1962 | 3,000 kg/ha | +12.5% |
| 1963 | 4,262 kg/ha | +42.1% |
| 1964 | 3,492 kg/ha | -18.1% |
| 1965 | 3,600 kg/ha | +3.1% |
| 1966 | 3,846 kg/ha | +6.8% |
| 1967 | 4,286 kg/ha | +11.4% |
| 1968 | 4,667 kg/ha | +8.9% |
| 1969 | 5,067 kg/ha | +8.6% |
| 1970 | 5,128 kg/ha | +1.2% |
| 1971 | 4,800 kg/ha | -6.4% |
| 1972 | 4,730 kg/ha | -1.5% |
| 1973 | 4,167 kg/ha | -11.9% |
| 1974 | 5,000 kg/ha | +20.0% |
| 1975 | 6,000 kg/ha | +20.0% |
| 1976 | 6,000 kg/ha | +0.0% |
| 1977 | 6,000 kg/ha | +0.0% |
| 1978 | 6,000 kg/ha | +0.0% |
| 1979 | 5,000 kg/ha | -16.7% |
| 1980 | 5,000 kg/ha | +0.0% |
| 1981 | 5,000 kg/ha | +0.0% |
| 1982 | 5,000 kg/ha | +0.0% |
| 1983 | 5,000 kg/ha | +0.0% |
| 1984 | 5,000 kg/ha | +0.0% |
| 1985 | 5,000 kg/ha | +0.0% |
| 1986 | 5,000 kg/ha | +0.0% |
| 1987 | 5,000 kg/ha | +0.0% |
| 1988 | 5,000 kg/ha | +0.0% |
| 1989 | 5,000 kg/ha | +0.0% |
| 1990 | 5,000 kg/ha | +0.0% |
| 1991 | 5,000 kg/ha | +0.0% |
| 1992 | 5,000 kg/ha | +0.0% |
| 1993 | 5,000 kg/ha | +0.0% |
| 1994 | 5,500 kg/ha | +10.0% |
| 1995 | 5,440 kg/ha | -1.1% |
| 1996 | 5,256 kg/ha | -3.4% |
| 1997 | 5,510 kg/ha | +4.8% |
| 1998 | 5,901 kg/ha | +7.1% |
| 1999 | 6,116 kg/ha | +3.7% |
| 2000 | 6,087 kg/ha | -0.5% |
| 2001 | 6,004 kg/ha | -1.4% |
| 2002 | 6,040 kg/ha | +0.6% |
| 2003 | 6,140 kg/ha | +1.7% |
| 2004 | 6,000 kg/ha | -2.3% |
| 2005 | 6,000 kg/ha | +0.0% |
| 2006 | 6,000 kg/ha | +0.0% |
| 2007 | 5,917 kg/ha | -1.4% |
| 2008 | 6,897 kg/ha | +16.6% |
| 2009 | 6,750 kg/ha | -2.1% |
| 2010 | 6,865 kg/ha | +1.7% |
| 2011 | 6,593 kg/ha | -4.0% |
| 2012 | 6,675 kg/ha | +1.2% |
| 2013 | 6,774 kg/ha | +1.5% |
| 2014 | 6,915 kg/ha | +2.1% |
| 2015 | 6,954 kg/ha | +0.6% |
| 2016 | 7,020 kg/ha | +1.0% |
| 2017 | 7,087 kg/ha | +0.9% |
| 2018 | 7,153 kg/ha | +0.9% |
| 2019 | 7,220 kg/ha | +0.9% |
| 2020 | 7,259 kg/ha | +0.5% |
| 2021 | 7,335 kg/ha | +1.0% |
| 2022 | 7,343 kg/ha | +0.1% |
| 2023 | 7,393 kg/ha | +0.7% |
| 2024 | 7,442 kg/ha | +0.7% |
Chile compared with similar countries
- Chile's 7,442 kg/ha is above the median for high income countries, which is 4,622 kg/ha, 1.6× the median. (35 countries reporting)
- Chile's 7,442 kg/ha is above the median for Latin America & Caribbean, which is 3,688 kg/ha, 2.0× the median. (8 countries reporting)
Biggest year-on-year movements
Years where Peas, green — Yield in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1963 | +42.1% | 3,000 kg/ha | 4,262 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,876 kg/ha | 2,667 kg/ha | 5,067 kg/ha | 9 |
| 1970s | 5,282 kg/ha | 4,167 kg/ha | 6,000 kg/ha | 10 |
| 1980s | 5,000 kg/ha | 5,000 kg/ha | 5,000 kg/ha | 10 |
| 1990s | 5,372 kg/ha | 5,000 kg/ha | 6,116 kg/ha | 10 |
| 2000s | 6,183 kg/ha | 5,917 kg/ha | 6,897 kg/ha | 10 |
| 2010s | 6,926 kg/ha | 6,593 kg/ha | 7,220 kg/ha | 10 |
| 2020s | 7,354 kg/ha | 7,259 kg/ha | 7,442 kg/ha | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is peas, green — yield in Chile?
- Peas, green — yield in Chile was 7,442 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — yield recorded in Chile?
- The highest recorded value was 7,442 kg/ha in 2024.
- What is the lowest peas, green — yield recorded in Chile?
- The lowest recorded value was 2,667 kg/ha in 1961.
- How does Chile rank for peas, green — yield?
- Chile ranks 17th out of 91 countries with data for 2024.
- Is peas, green — yield rising or falling in Chile?
- Over the last ten years it is up 7.6%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.