Peas, green — Yield in Finland

Finland: Peas, green — Yield was 2,048 kg/ha in 2024. ▼ Falling

Latest (2024)
2,048 kg/ha
Change on year
up 2.3%
World rank
84th
of 95 countries
All-time high
7,001 kg/ha
in 1980
All-time low
1,207 kg/ha
in 2021
Years of data
64
1961–2024

Peas, green — Yield in Finland, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for peas, green — yield in Finland is 2,048 kg/ha, measured in 2024.

That represents a change of up 2.3% on the previous year and down 7.9% over ten years.

Over the whole period, peas, green — yield in Finland peaked at 7,001 kg/ha in 1980 and was at its lowest, 1,207 kg/ha, in 2021.

That places Finland 84th out of 95 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,749 kg/ha 1,835 kg/ha 4,762 kg/ha 9
1970s 4,294 kg/ha 2,407 kg/ha 6,400 kg/ha 10
1980s 4,285 kg/ha 2,808 kg/ha 7,001 kg/ha 10
1990s 4,102 kg/ha 2,557 kg/ha 5,198 kg/ha 10
2000s 2,538 kg/ha 2,096 kg/ha 3,042 kg/ha 10
2010s 1,874 kg/ha 1,333 kg/ha 2,243 kg/ha 10
2020s 1,676 kg/ha 1,207 kg/ha 2,048 kg/ha 5

Countries ranked near Finland

  1. 81 Bulgaria 2,148 kg/ha compare
  2. 82 Malawi 2,068 kg/ha compare
  3. 83 Montenegro 2,065 kg/ha compare
  4. 85 Argentina 2,018 kg/ha compare
  5. 86 United Republic of Tanzania 1,768 kg/ha compare
  6. 87 Slovakia 1,734 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is peas, green — yield in Finland?
Peas, green — yield in Finland was 2,048 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — yield recorded in Finland?
The highest recorded value was 7,001 kg/ha in 1980.
What is the lowest peas, green — yield recorded in Finland?
The lowest recorded value was 1,207 kg/ha in 2021.
How does Finland rank for peas, green — yield?
Finland ranks 84th out of 95 countries with data for 2024.
Is peas, green — yield rising or falling in Finland?
Over the last ten years it is down 7.9%. The long-run trend across the full record is falling.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Peas, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,175 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.