Peas, green — Yield in Eastern Asia
Eastern Asia: Peas, green — Yield was 8,036 kg/ha in 2024. ▲ Rising
Peas, green — Yield in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Eastern Asia recorded 8,036 kg/ha for peas, green — yield in 2024.
That represents a change of down 0.1% over ten years.
Over the whole period, peas, green — yield in Eastern Asia peaked at 8,150 kg/ha in 2013 and was at its lowest, 4,905 kg/ha, in 1963.
Eastern Asia ranks 4th of 26 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Peas, green — Yield in Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,893 kg/ha | — |
| 1962 | 5,850 kg/ha | -0.7% |
| 1963 | 4,905 kg/ha | -16.2% |
| 1964 | 5,484 kg/ha | +11.8% |
| 1965 | 5,469 kg/ha | -0.3% |
| 1966 | 5,337 kg/ha | -2.4% |
| 1967 | 5,191 kg/ha | -2.7% |
| 1968 | 5,256 kg/ha | +1.3% |
| 1969 | 5,349 kg/ha | +1.8% |
| 1970 | 5,310 kg/ha | -0.7% |
| 1971 | 5,701 kg/ha | +7.4% |
| 1972 | 5,685 kg/ha | -0.3% |
| 1973 | 5,578 kg/ha | -1.9% |
| 1974 | 5,770 kg/ha | +3.4% |
| 1975 | 5,683 kg/ha | -1.5% |
| 1976 | 5,395 kg/ha | -5.1% |
| 1977 | 5,456 kg/ha | +1.1% |
| 1978 | 5,456 kg/ha | -0.0% |
| 1979 | 5,365 kg/ha | -1.7% |
| 1980 | 5,216 kg/ha | -2.8% |
| 1981 | 5,267 kg/ha | +1.0% |
| 1982 | 5,492 kg/ha | +4.3% |
| 1983 | 5,467 kg/ha | -0.4% |
| 1984 | 5,934 kg/ha | +8.5% |
| 1985 | 5,966 kg/ha | +0.5% |
| 1986 | 6,269 kg/ha | +5.1% |
| 1987 | 6,242 kg/ha | -0.4% |
| 1988 | 7,560 kg/ha | +21.1% |
| 1989 | 7,657 kg/ha | +1.3% |
| 1990 | 7,770 kg/ha | +1.5% |
| 1991 | 7,798 kg/ha | +0.4% |
| 1992 | 7,759 kg/ha | -0.5% |
| 1993 | 7,899 kg/ha | +1.8% |
| 1994 | 7,970 kg/ha | +0.9% |
| 1995 | 7,740 kg/ha | -2.9% |
| 1996 | 7,988 kg/ha | +3.2% |
| 1997 | 7,915 kg/ha | -0.9% |
| 1998 | 7,950 kg/ha | +0.4% |
| 1999 | 7,872 kg/ha | -1.0% |
| 2000 | 7,804 kg/ha | -0.9% |
| 2001 | 7,912 kg/ha | +1.4% |
| 2002 | 7,920 kg/ha | +0.1% |
| 2003 | 7,719 kg/ha | -2.5% |
| 2004 | 7,926 kg/ha | +2.7% |
| 2005 | 7,591 kg/ha | -4.2% |
| 2006 | 7,992 kg/ha | +5.3% |
| 2007 | 7,734 kg/ha | -3.2% |
| 2008 | 7,989 kg/ha | +3.3% |
| 2009 | 7,989 kg/ha | -0.0% |
| 2010 | 7,923 kg/ha | -0.8% |
| 2011 | 7,924 kg/ha | +0.0% |
| 2012 | 8,071 kg/ha | +1.9% |
| 2013 | 8,150 kg/ha | +1.0% |
| 2014 | 8,044 kg/ha | -1.3% |
| 2015 | 7,991 kg/ha | -0.7% |
| 2016 | 8,056 kg/ha | +0.8% |
| 2017 | 8,024 kg/ha | -0.4% |
| 2018 | 8,023 kg/ha | -0.0% |
| 2019 | 8,036 kg/ha | +0.2% |
| 2020 | 8,042 kg/ha | +0.1% |
| 2021 | 8,035 kg/ha | -0.1% |
| 2022 | 8,038 kg/ha | +0.0% |
| 2023 | 8,037 kg/ha | -0.0% |
| 2024 | 8,036 kg/ha | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,415 kg/ha | 4,905 kg/ha | 5,893 kg/ha | 9 |
| 1970s | 5,540 kg/ha | 5,310 kg/ha | 5,770 kg/ha | 10 |
| 1980s | 6,107 kg/ha | 5,216 kg/ha | 7,657 kg/ha | 10 |
| 1990s | 7,866 kg/ha | 7,740 kg/ha | 7,988 kg/ha | 10 |
| 2000s | 7,857 kg/ha | 7,591 kg/ha | 7,992 kg/ha | 10 |
| 2010s | 8,024 kg/ha | 7,923 kg/ha | 8,150 kg/ha | 10 |
| 2020s | 8,037 kg/ha | 8,035 kg/ha | 8,042 kg/ha | 5 |
Countries ranked near Eastern Asia
- 1 Cyprus 15,667 kg/ha compare
- 1 Türkiye 10,050 kg/ha compare
- 2 Belgium-Luxembourg 15,147 kg/ha compare
- 3 Palestine 12,908 kg/ha compare
- 3 Syrian Arab Republic 8,300 kg/ha compare
- 4 Iran (Islamic Republic of) 5,808 kg/ha compare
- 4 Thailand 12,384 kg/ha compare
- 5 Albania 11,100 kg/ha compare
- 5 Republic of Moldova 2,754 kg/ha compare
- 6 India 10,911 kg/ha compare
- 7 Kyrgyzstan 10,002 kg/ha compare
More agriculture & rural data for Eastern Asia
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.538 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.844 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0.2029 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -1.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.9519 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.7992 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.8516 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 0.8101 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.33 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.4424 % change on previous year (2024)
Frequently asked questions
- What is peas, green — yield in Eastern Asia?
- Peas, green — yield in Eastern Asia was 8,036 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — yield recorded in Eastern Asia?
- The highest recorded value was 8,150 kg/ha in 2013.
- What is the lowest peas, green — yield recorded in Eastern Asia?
- The lowest recorded value was 4,905 kg/ha in 1963.
- How does Eastern Asia rank for peas, green — yield?
- Eastern Asia ranks 4th out of 26 groups with data for 2024.
- Is peas, green — yield rising or falling in Eastern Asia?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.