Peas, green — Production in Syrian Arab Republic

Syrian Arab Republic: Peas, green — Production was 25,025 t in 2024. ◆ Volatile

Latest (2024)
25,025 t
Change on year
up 47.6%
Rank
15th
of 25 regions
All-time high
25,025 t
in 2024
All-time low
1,084 t
in 1961
Years of data
64
1961–2024

Peas, green — Production in Syrian Arab Republic, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for peas, green — production in Syrian Arab Republic is 25,025 t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 47.6% on the previous year and up 219.6% over ten years.

Over the whole period, peas, green — production in Syrian Arab Republic peaked at 25,025 t in 2024 and was at its lowest, 1,084 t, in 1961.

That places Syrian Arab Republic 15th out of 25 regions with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,448 t 1,084 t 1,858 t 9
1970s 4,169 t 1,565 t 8,605 t 10
1980s 7,712 t 5,000 t 12,400 t 10
1990s 10,650 t 3,500 t 15,919 t 10
2000s 19,683 t 14,014 t 24,335 t 10
2010s 11,736 t 7,829 t 15,175 t 10
2020s 17,631 t 13,760 t 25,025 t 5

Countries ranked near Syrian Arab Republic

  1. 12 Kenya 142,608 t compare
  2. 13 Russian Federation 125,439 t compare
  3. 14 Spain 98,000 t compare
  4. 15 Morocco 87,608 t compare
  5. 16 Belgium 79,350 t compare
  6. 17 Italy 79,040 t compare
  7. 18 Hungary 56,580 t compare

See the full ranking of 126 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is peas, green — production in Syrian Arab Republic?
Peas, green — production in Syrian Arab Republic was 25,025 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — production recorded in Syrian Arab Republic?
The highest recorded value was 25,025 t in 2024.
What is the lowest peas, green — production recorded in Syrian Arab Republic?
The lowest recorded value was 1,084 t in 1961.
How does Syrian Arab Republic rank for peas, green — production?
Syrian Arab Republic ranks 15th out of 25 regions with data for 2024.
Is peas, green — production rising or falling in Syrian Arab Republic?
Over the last ten years it is up 219.6%. The long-run trend across the full record is volatile.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Production. Statizoid updates them automatically from the source API.

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Peas, green — Production in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/peas-green-production/syrian-arab-republic-2/

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About this data

Indicator
Peas, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,287 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.