Peas, dry — Yield in Mexico

Mexico: Peas, dry — Yield was 1,446 kg/ha in 2024. ▲ Rising

Latest (2024)
1,446 kg/ha
Change on year
up 13.1%
World rank
59th
of 105 countries
All-time high
2,112 kg/ha
in 2003
All-time low
363.6 kg/ha
in 1982
Years of data
64
1961–2024

Peas, dry — Yield in Mexico, 1961–2024

5001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, peas, dry — yield in Mexico stood at 1,446 kg/ha.

Compared with earlier readings it is up 13.1% on the previous year and up 14.2% over ten years.

Over the whole period, peas, dry — yield in Mexico peaked at 2,112 kg/ha in 2003 and was at its lowest, 363.6 kg/ha, in 1982.

That places Mexico 59th out of 105 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 683.11 kg/ha 597.4 kg/ha 724.5 kg/ha 9
1970s 586.96 kg/ha 510.7 kg/ha 676.1 kg/ha 10
1980s 567.85 kg/ha 363.6 kg/ha 758 kg/ha 10
1990s 877.42 kg/ha 688.7 kg/ha 1,016 kg/ha 10
2000s 1,217 kg/ha 819.1 kg/ha 2,112 kg/ha 10
2010s 1,225 kg/ha 959.6 kg/ha 1,426 kg/ha 10
2020s 1,338 kg/ha 1,279 kg/ha 1,446 kg/ha 5

Countries ranked near Mexico

  1. 56 Yemen 1,511 kg/ha compare
  2. 57 Venezuela (Bolivarian Republic of) 1,505 kg/ha compare
  3. 58 Armenia 1,455 kg/ha compare
  4. 60 Bolivia (Plurinational State of) 1,432 kg/ha compare
  5. 61 Republic of Moldova 1,413 kg/ha compare
  6. 62 Syrian Arab Republic 1,406 kg/ha compare

See the full ranking of 136 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is peas, dry — yield in Mexico?
Peas, dry — yield in Mexico was 1,446 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — yield recorded in Mexico?
The highest recorded value was 2,112 kg/ha in 2003.
What is the lowest peas, dry — yield recorded in Mexico?
The lowest recorded value was 363.6 kg/ha in 1982.
How does Mexico rank for peas, dry — yield?
Mexico ranks 59th out of 105 countries with data for 2024.
Is peas, dry — yield rising or falling in Mexico?
Over the last ten years it is up 14.2%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 7,058 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.