Peas, dry — Production in Turkmenistan

Turkmenistan: Peas, dry — Production was 16,300 t in 2024. ▲ Rising

Latest (2024)
16,300 t
Change on year
down 8.2%
World rank
44th
of 99 countries
All-time high
21,600 t
in 2020
All-time low
1,000 t
in 1993
Years of data
33
1992–2024

Peas, dry — Production in Turkmenistan, 1992–2024

05.0k10.0k15.0k20.0k1992200820241992: 5.0k t1993: 1.0k t1994: 10.0k t1995: 7.0k t1996: 7.0k t1997: 6.0k t1998: 7.0k t1999: 7.0k t2000: 8.0k t2001: 8.0k t2002: 10.0k t2003: 15.0k t2004: 8.0k t2005: 9.0k t2006: 14.0k t2007: 11.2k t2008: 11.0k t2009: 10.4k t2010: 11.2k t2011: 11.6k t2012: 11.9k t2013: 12.0k t2014: 12.0k t2015: 13.0k t2016: 14.0k t2017: 14.7k t2018: 15.4k t2019: 16.0k t2020: 21.6k t2021: 12.4k t2022: 17.8k t2023: 17.8k t2024: 16.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Turkmenistan recorded 16,300 t for peas, dry — production in 2024.

Compared with earlier readings it is down 8.2% on the previous year and up 35.8% over ten years.

Over the whole period, peas, dry — production in Turkmenistan peaked at 21,600 t in 2020 and was at its lowest, 1,000 t, in 1993.

That places Turkmenistan 44th out of 99 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 6,244 t 1,000 t 10,000 t 8
2000s 10,460 t 8,000 t 15,000 t 10
2010s 13,197 t 11,218 t 16,040 t 10
2020s 17,170 t 12,400 t 21,600 t 5

Countries ranked near Turkmenistan

  1. 41 Pakistan 22,223 t compare
  2. 42 Madagascar 20,399 t compare
  3. 43 Bulgaria 18,730 t compare
  4. 45 Austria 16,220 t compare
  5. 46 Morocco 15,350 t compare
  6. 47 Burundi 12,709 t compare

See the full ranking of 137 places →

More agriculture & rural data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is peas, dry — production in Turkmenistan?
Peas, dry — production in Turkmenistan was 16,300 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — production recorded in Turkmenistan?
The highest recorded value was 21,600 t in 2020.
What is the lowest peas, dry — production recorded in Turkmenistan?
The lowest recorded value was 1,000 t in 1993.
How does Turkmenistan rank for peas, dry — production?
Turkmenistan ranks 44th out of 99 countries with data for 2024.
Is peas, dry — production rising or falling in Turkmenistan?
Over the last ten years it is up 35.8%. The long-run trend across the full record is rising.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Production. Statizoid updates them automatically from the source API.

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Peas, dry — Production in Turkmenistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/peas-dry-production/turkmenistan/

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About this data

Indicator
Peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.