Peas, dry — Area harvested in Paraguay
Paraguay: Peas, dry — Area harvested was 6,191 ha in 2024. ▲ Rising
Peas, dry — Area harvested in Paraguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Paraguay recorded 6,191 ha for peas, dry — area harvested in 2024.
The figure is down 0.1% on the previous year and up 3.2% over ten years.
Over the whole period, peas, dry — area harvested in Paraguay peaked at 6,366 ha in 2015 and was at its lowest, 1,630 ha, in 1996.
Paraguay ranks 57th of 99 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Peas, dry — Area harvested in Paraguay, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 3,500 ha | — |
| 1962 | 3,500 ha | +0.0% |
| 1963 | 3,600 ha | +2.9% |
| 1964 | 3,500 ha | -2.8% |
| 1965 | 3,700 ha | +5.7% |
| 1966 | 3,850 ha | +4.1% |
| 1967 | 4,220 ha | +9.6% |
| 1968 | 4,300 ha | +1.9% |
| 1969 | 4,300 ha | +0.0% |
| 1970 | 4,100 ha | -4.7% |
| 1971 | 5,800 ha | +41.5% |
| 1972 | 3,000 ha | -48.3% |
| 1973 | 3,000 ha | +0.0% |
| 1974 | 3,229 ha | +7.6% |
| 1975 | 3,318 ha | +2.8% |
| 1976 | 3,403 ha | +2.6% |
| 1977 | 3,785 ha | +11.2% |
| 1978 | 3,921 ha | +3.6% |
| 1979 | 4,098 ha | +4.5% |
| 1980 | 4,200 ha | +2.5% |
| 1981 | 2,000 ha | -52.4% |
| 1982 | 2,200 ha | +10.0% |
| 1983 | 2,100 ha | -4.5% |
| 1984 | 2,100 ha | +0.0% |
| 1985 | 2,178 ha | +3.7% |
| 1986 | 1,929 ha | -11.4% |
| 1987 | 2,163 ha | +12.1% |
| 1988 | 2,184 ha | +1.0% |
| 1989 | 2,135 ha | -2.2% |
| 1990 | 1,799 ha | -15.7% |
| 1991 | 1,666 ha | -7.4% |
| 1992 | 1,700 ha | +2.0% |
| 1993 | 1,700 ha | +0.0% |
| 1994 | 1,708 ha | +0.5% |
| 1995 | 1,691 ha | -1.0% |
| 1996 | 1,630 ha | -3.6% |
| 1997 | 1,700 ha | +4.3% |
| 1998 | 3,277 ha | +92.8% |
| 1999 | 4,311 ha | +31.6% |
| 2000 | 3,569 ha | -17.2% |
| 2001 | 3,260 ha | -8.7% |
| 2002 | 3,293 ha | +1.0% |
| 2003 | 3,045 ha | -7.5% |
| 2004 | 4,411 ha | +44.9% |
| 2005 | 4,970 ha | +12.7% |
| 2006 | 4,125 ha | -17.0% |
| 2007 | 5,000 ha | +21.2% |
| 2008 | 4,971 ha | -0.6% |
| 2009 | 5,500 ha | +10.6% |
| 2010 | 5,337 ha | -3.0% |
| 2011 | 5,658 ha | +6.0% |
| 2012 | 5,586 ha | -1.3% |
| 2013 | 5,745 ha | +2.8% |
| 2014 | 6,001 ha | +4.5% |
| 2015 | 6,366 ha | +6.1% |
| 2016 | 6,037 ha | -5.2% |
| 2017 | 6,017 ha | -0.3% |
| 2018 | 6,276 ha | +4.3% |
| 2019 | 6,110 ha | -2.6% |
| 2020 | 6,216 ha | +1.7% |
| 2021 | 6,201 ha | -0.2% |
| 2022 | 6,176 ha | -0.4% |
| 2023 | 6,198 ha | +0.4% |
| 2024 | 6,191 ha | -0.1% |
Paraguay compared with similar countries
- Paraguay's 6,191 ha is above the median for upper middle income countries, which is 1,254 ha, 4.9× the median. (25 countries reporting)
- Paraguay's 6,191 ha is above the median for Latin America & Caribbean, which is 1,247 ha, 5.0× the median. (13 countries reporting)
Biggest year-on-year movements
Years where Peas, dry — Area harvested in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +92.8% | 1,700 ha | 3,277 ha |
| 1981 | -52.4% | 4,200 ha | 2,000 ha |
| 1972 | -48.3% | 5,800 ha | 3,000 ha |
| 2004 | +44.9% | 3,045 ha | 4,411 ha |
| 1971 | +41.5% | 4,100 ha | 5,800 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,830 ha | 3,500 ha | 4,300 ha | 9 |
| 1970s | 3,765 ha | 3,000 ha | 5,800 ha | 10 |
| 1980s | 2,319 ha | 1,929 ha | 4,200 ha | 10 |
| 1990s | 2,118 ha | 1,630 ha | 4,311 ha | 10 |
| 2000s | 4,214 ha | 3,045 ha | 5,500 ha | 10 |
| 2010s | 5,913 ha | 5,337 ha | 6,366 ha | 10 |
| 2020s | 6,196 ha | 6,176 ha | 6,216 ha | 5 |
Countries ranked near Paraguay
- 54 New Zealand 6,963 ha compare
- 55 Bangladesh 6,891 ha compare
- 56 Israel 6,233 ha compare
- 58 Tunisia 5,928 ha compare
- 59 Sierra Leone 4,357 ha compare
- 60 Libya 3,757 ha compare
More agriculture & rural data for Paraguay
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2961 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.6% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is peas, dry — area harvested in Paraguay?
- Peas, dry — area harvested in Paraguay was 6,191 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — area harvested recorded in Paraguay?
- The highest recorded value was 6,366 ha in 2015.
- What is the lowest peas, dry — area harvested recorded in Paraguay?
- The lowest recorded value was 1,630 ha in 1996.
- How does Paraguay rank for peas, dry — area harvested?
- Paraguay ranks 57th out of 99 countries with data for 2024.
- Is peas, dry — area harvested rising or falling in Paraguay?
- Over the last ten years it is up 3.2%. The long-run trend across the full record is rising.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.