New Zealand vs Paraguay: Peas, dry — Area harvested
Peas, dry — Area harvested over time
- New Zealand
- Paraguay
How they compare
New Zealand currently reports 6,963 ha against 6,191 ha in Paraguay, a difference of 772 ha.
That makes New Zealand's figure about 1.1 times Paraguay's.
Across all 64 years both countries report, New Zealand has been ahead every year.
New Zealand ranks 54th and Paraguay ranks 57th of 99 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | New Zealand | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,780 ha | 3,830 ha | 8,950 ha | New Zealand |
| 1970s | 21,418 ha | 3,765 ha | 17,652 ha | New Zealand |
| 1980s | 23,400 ha | 2,319 ha | 21,081 ha | New Zealand |
| 1990s | 18,497 ha | 2,118 ha | 16,378 ha | New Zealand |
| 2000s | 10,259 ha | 4,214 ha | 6,044 ha | New Zealand |
| 2010s | 7,863 ha | 5,913 ha | 1,950 ha | New Zealand |
| 2020s | 6,966 ha | 6,196 ha | 769.2 ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — area harvested, New Zealand or Paraguay?
- New Zealand, at 6,963 ha against 6,191 ha in Paraguay as of 2024.
- What is the difference in peas, dry — area harvested between New Zealand and Paraguay?
- 772 ha, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do New Zealand and Paraguay rank globally for peas, dry — area harvested?
- New Zealand ranks 54th and Paraguay ranks 57th of 99 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.