Peas, dry — Area harvested in Bangladesh
Bangladesh: Peas, dry — Area harvested was 6,891 ha in 2024. ◆ Volatile
Peas, dry — Area harvested in Bangladesh, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, peas, dry — area harvested in Bangladesh stood at 6,891 ha. That is the lowest value across all 64 years on record.
The figure is down 1.2% on the previous year and down 53.5% over ten years.
Over the whole period, peas, dry — area harvested in Bangladesh peaked at 126,000 ha in 1977 and was at its lowest, 6,891 ha, in 2024.
Bangladesh ranks 55th of 99 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, dry — Area harvested in Bangladesh, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 38,000 ha | — |
| 1962 | 40,000 ha | +5.3% |
| 1963 | 40,000 ha | +0.0% |
| 1964 | 50,000 ha | +25.0% |
| 1965 | 50,000 ha | +0.0% |
| 1966 | 55,000 ha | +10.0% |
| 1967 | 60,000 ha | +9.1% |
| 1968 | 65,000 ha | +8.3% |
| 1969 | 68,000 ha | +4.6% |
| 1970 | 70,000 ha | +2.9% |
| 1971 | 80,000 ha | +14.3% |
| 1972 | 85,000 ha | +6.2% |
| 1973 | 90,000 ha | +5.9% |
| 1974 | 100,000 ha | +11.1% |
| 1975 | 110,000 ha | +10.0% |
| 1976 | 115,000 ha | +4.5% |
| 1977 | 126,000 ha | +9.6% |
| 1978 | 100,000 ha | -20.6% |
| 1979 | 68,000 ha | -32.0% |
| 1980 | 62,000 ha | -8.8% |
| 1981 | 58,000 ha | -6.5% |
| 1982 | 48,000 ha | -17.2% |
| 1983 | 46,000 ha | -4.2% |
| 1984 | 45,100 ha | -2.0% |
| 1985 | 46,100 ha | +2.2% |
| 1986 | 43,700 ha | -5.2% |
| 1987 | 42,800 ha | -2.1% |
| 1988 | 45,300 ha | +5.8% |
| 1989 | 43,700 ha | -3.5% |
| 1990 | 42,213 ha | -3.4% |
| 1991 | 41,666 ha | -1.3% |
| 1992 | 40,914 ha | -1.8% |
| 1993 | 39,718 ha | -2.9% |
| 1994 | 39,660 ha | -0.1% |
| 1995 | 40,060 ha | +1.0% |
| 1996 | 39,250 ha | -2.0% |
| 1997 | 39,254 ha | +0.0% |
| 1998 | 38,850 ha | -1.0% |
| 1999 | 23,877 ha | -38.5% |
| 2000 | 23,877 ha | +0.0% |
| 2001 | 22,258 ha | -6.8% |
| 2002 | 21,449 ha | -3.6% |
| 2003 | 19,830 ha | -7.5% |
| 2004 | 21,043 ha | +6.1% |
| 2005 | 18,211 ha | -13.5% |
| 2006 | 14,973 ha | -17.8% |
| 2007 | 12,500 ha | -16.5% |
| 2008 | 12,673 ha | +1.4% |
| 2009 | 13,779 ha | +8.7% |
| 2010 | 13,335 ha | -3.2% |
| 2011 | 13,264 ha | -0.5% |
| 2012 | 14,160 ha | +6.8% |
| 2013 | 13,269 ha | -6.3% |
| 2014 | 14,834 ha | +11.8% |
| 2015 | 14,747 ha | -0.6% |
| 2016 | 16,294 ha | +10.5% |
| 2017 | 16,529 ha | +1.4% |
| 2018 | 7,181 ha | -56.6% |
| 2019 | 7,097 ha | -1.2% |
| 2020 | 8,333 ha | +17.4% |
| 2021 | 7,487 ha | -10.2% |
| 2022 | 7,396 ha | -1.2% |
| 2023 | 6,978 ha | -5.7% |
| 2024 | 6,891 ha | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 51,778 ha | 38,000 ha | 68,000 ha | 9 |
| 1970s | 94,400 ha | 68,000 ha | 126,000 ha | 10 |
| 1980s | 48,070 ha | 42,800 ha | 62,000 ha | 10 |
| 1990s | 38,546 ha | 23,877 ha | 42,213 ha | 10 |
| 2000s | 18,059 ha | 12,500 ha | 23,877 ha | 10 |
| 2010s | 13,071 ha | 7,097 ha | 16,529 ha | 10 |
| 2020s | 7,417 ha | 6,891 ha | 8,333 ha | 5 |
Countries ranked near Bangladesh
More agriculture & rural data for Bangladesh
- Agriculture, forestry, and fishing, value added (current US$), annual 3.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1142 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 296.72 current US$ per person (2025)
- Rural population, annual growth rate 0.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6676 units per person (2025)
- Agriculture share gdp 11.42 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 11.42 (2025)
- Agricultural raw materials exports 0.8% (2018)
- Agricultural raw materials imports 6.0% (2018)
Frequently asked questions
- What is peas, dry — area harvested in Bangladesh?
- Peas, dry — area harvested in Bangladesh was 6,891 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — area harvested recorded in Bangladesh?
- The highest recorded value was 126,000 ha in 1977.
- What is the lowest peas, dry — area harvested recorded in Bangladesh?
- The lowest recorded value was 6,891 ha in 2024.
- How does Bangladesh rank for peas, dry — area harvested?
- Bangladesh ranks 55th out of 99 countries with data for 2024.
- Is peas, dry — area harvested rising or falling in Bangladesh?
- Over the last ten years it is down 53.5%. The long-run trend across the full record is volatile.
- Where does this Bangladesh data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.