Peas, dry — Area harvested in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Peas, dry — Area harvested was 1,130 ha in 2024. ◆ Volatile

Latest (2024)
1,130 ha
World rank
71st
of 99 countries
All-time high
35,257 ha
in 1987
All-time low
437 ha
in 2011
Years of data
58
1961–2024

Peas, dry — Area harvested in Netherlands (Kingdom of the), 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, peas, dry — area harvested in Netherlands (Kingdom of the) stood at 1,130 ha.

The figure is up 78.0% over ten years.

Over the whole period, peas, dry — area harvested in Netherlands (Kingdom of the) peaked at 35,257 ha in 1987 and was at its lowest, 437 ha, in 2011.

Netherlands (Kingdom of the) ranks 71st of 99 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Peas, dry — Area harvested in Netherlands (Kingdom of the), year by year

Annual values for Peas, dry — Area harvested in Netherlands (Kingdom of the), 1961 to 2024.
Year ha Change
1961 23,909 ha
1962 16,469 ha -31.1%
1963 20,043 ha +21.7%
1964 19,492 ha -2.7%
1965 16,020 ha -17.8%
1966 14,182 ha -11.5%
1967 11,578 ha -18.4%
1968 11,053 ha -4.5%
1969 12,046 ha +9.0%
1970 12,793 ha +6.2%
1971 9,152 ha -28.5%
1972 4,652 ha -49.2%
1973 3,921 ha -15.7%
1974 6,356 ha +62.1%
1975 6,012 ha -5.4%
1976 4,502 ha -25.1%
1977 3,499 ha -22.3%
1978 4,360 ha +24.6%
1979 4,050 ha -7.1%
1980 4,029 ha -0.5%
1981 3,874 ha -3.8%
1982 5,980 ha +54.4%
1983 7,607 ha +27.2%
1984 10,950 ha +43.9%
1985 19,518 ha +78.2%
1986 22,419 ha +14.9%
1987 35,257 ha +57.3%
1988 28,000 ha -20.6%
1989 16,000 ha -42.9%
1990 12,000 ha -25.0%
1991 7,000 ha -41.7%
1992 5,300 ha -24.3%
1993 3,200 ha -39.6%
1994 2,300 ha -28.1%
1995 1,100 ha -52.2%
1996 1,589 ha +44.5%
1997 1,200 ha -24.5%
1998 1,147 ha -4.4%
1999 1,500 ha +30.8%
2000 1,200 ha -20.0%
2001 1,500 ha +25.0%
2002 1,700 ha +13.3%
2003 2,900 ha +70.6%
2004 2,700 ha -6.9%
2005 2,321 ha -14.0%
2006 1,056 ha -54.5%
2007 900 ha -14.8%
2008 900 ha +0.0%
2009 1,213 ha +34.8%
2010 950 ha -21.7%
2011 437 ha -54.0%
2012 532 ha +21.7%
2013 600 ha +12.8%
2014 635 ha +5.8%
2015 518 ha -18.4%
2016 518 ha +0.0%
2017 512 ha -1.2%
2024 1,130 ha +120.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,088 ha 11,053 ha 23,909 ha 9
1970s 5,930 ha 3,499 ha 12,793 ha 10
1980s 15,363 ha 3,874 ha 35,257 ha 10
1990s 3,634 ha 1,100 ha 12,000 ha 10
2000s 1,639 ha 900 ha 2,900 ha 10
2010s 587.75 ha 437 ha 950 ha 8
2020s 1,130 ha 1,130 ha 1,130 ha 1

Countries ranked near Netherlands (Kingdom of the)

  1. 68 Mexico 1,254 ha compare
  2. 69 Belize 1,247 ha compare
  3. 70 Uzbekistan 1,228 ha compare
  4. 72 Bosnia and Herzegovina 1,108 ha compare
  5. 73 Ecuador 1,091 ha compare
  6. 74 North Macedonia 1,043 ha compare

See the full ranking of 137 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is peas, dry — area harvested in Netherlands (Kingdom of the)?
Peas, dry — area harvested in Netherlands (Kingdom of the) was 1,130 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — area harvested recorded in Netherlands (Kingdom of the)?
The highest recorded value was 35,257 ha in 1987.
What is the lowest peas, dry — area harvested recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 437 ha in 2011.
How does Netherlands (Kingdom of the) rank for peas, dry — area harvested?
Netherlands (Kingdom of the) ranks 71st out of 99 countries with data for 2024.
Is peas, dry — area harvested rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 78.0%. The long-run trend across the full record is volatile.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Peas, dry — Area harvested in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/peas-dry-area-harvested/netherlands-kingdom-of-the/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.