Peas, dry — Area harvested in Azerbaijan

Azerbaijan: Peas, dry — Area harvested was 8,451 ha in 2024. ◆ Volatile

Latest (2024)
8,451 ha
Change on year
up 16.6%
World rank
51st
of 99 countries
All-time high
15,137 ha
in 2018
All-time low
836 ha
in 1994
Years of data
33
1992–2024

Peas, dry — Area harvested in Azerbaijan, 1992–2024

05.0k10.0k15.0k1992200820241992: 1.8k ha1993: 1.2k ha1994: 836 ha1995: 1.0k ha1996: 1.7k ha1997: 1.8k ha1998: 2.4k ha1999: 2.3k ha2000: 2.9k ha2001: 3.1k ha2002: 3.2k ha2003: 3.2k ha2004: 3.4k ha2005: 3.6k ha2006: 3.9k ha2007: 4.4k ha2008: 5.2k ha2009: 4.9k ha2010: 5.6k ha2011: 6.1k ha2012: 6.3k ha2013: 6.1k ha2014: 6.0k ha2015: 5.0k ha2016: 4.5k ha2017: 9.8k ha2018: 15.1k ha2019: 7.9k ha2020: 5.7k ha2021: 4.3k ha2022: 6.0k ha2023: 7.2k ha2024: 8.5k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Azerbaijan recorded 8,451 ha for peas, dry — area harvested in 2024.

The figure is up 16.6% on the previous year and up 40.3% over ten years.

Over the whole period, peas, dry — area harvested in Azerbaijan peaked at 15,137 ha in 2018 and was at its lowest, 836 ha, in 1994.

Azerbaijan ranks 51st of 99 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Peas, dry — Area harvested in Azerbaijan, year by year

Annual values for Peas, dry — Area harvested in Azerbaijan, 1992 to 2024.
Year ha Change
1992 1,845 ha —
1993 1,175 ha -36.3%
1994 836 ha -28.9%
1995 1,016 ha +21.5%
1996 1,747 ha +71.9%
1997 1,824 ha +4.4%
1998 2,366 ha +29.7%
1999 2,345 ha -0.9%
2000 2,909 ha +24.1%
2001 3,109 ha +6.9%
2002 3,203 ha +3.0%
2003 3,231 ha +0.9%
2004 3,366 ha +4.2%
2005 3,551 ha +5.5%
2006 3,862 ha +8.8%
2007 4,376 ha +13.3%
2008 5,212 ha +19.1%
2009 4,860 ha -6.8%
2010 5,560 ha +14.4%
2011 6,115 ha +10.0%
2012 6,330 ha +3.5%
2013 6,061 ha -4.2%
2014 6,023 ha -0.6%
2015 4,987 ha -17.2%
2016 4,515 ha -9.5%
2017 9,783 ha +116.7%
2018 15,137 ha +54.7%
2019 7,931 ha -47.6%
2020 5,668 ha -28.5%
2021 4,253 ha -25.0%
2022 6,039 ha +42.0%
2023 7,245 ha +20.0%
2024 8,451 ha +16.6%

Azerbaijan compared with similar countries

  • Azerbaijan's 8,451 ha is above the median for upper middle income countries, which is 1,254 ha, 6.7× the median. (25 countries reporting)
  • Azerbaijan's 8,451 ha is below the median for Europe & Central Asia, which is 11,130 ha, 76% of the median. (39 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,644 ha 836 ha 2,366 ha 8
2000s 3,768 ha 2,909 ha 5,212 ha 10
2010s 7,244 ha 4,515 ha 15,137 ha 10
2020s 6,331 ha 4,253 ha 8,451 ha 5

Countries ranked near Azerbaijan

  1. 48 Congo 9,457 ha compare
  2. 49 Turkmenistan 9,104 ha compare
  3. 50 Tajikistan 8,750 ha compare
  4. 52 Austria 7,940 ha compare
  5. 53 Norway 7,331 ha compare
  6. 54 New Zealand 6,963 ha compare

See the full ranking of 137 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is peas, dry — area harvested in Azerbaijan?
Peas, dry — area harvested in Azerbaijan was 8,451 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — area harvested recorded in Azerbaijan?
The highest recorded value was 15,137 ha in 2018.
What is the lowest peas, dry — area harvested recorded in Azerbaijan?
The lowest recorded value was 836 ha in 1994.
How does Azerbaijan rank for peas, dry — area harvested?
Azerbaijan ranks 51st out of 99 countries with data for 2024.
Is peas, dry — area harvested rising or falling in Azerbaijan?
Over the last ten years it is up 40.3%. The long-run trend across the full record is volatile.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Peas, dry — Area harvested in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peas-dry-area-harvested/azerbaijan/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.