Pears — Yield in Kenya

Kenya: Pears — Yield was 10,392 kg/ha in 2024. ▲ Rising

Latest (2024)
10,392 kg/ha
Change on year
down 14.5%
World rank
45th
of 87 countries
All-time high
26,070 kg/ha
in 2010
All-time low
4,149 kg/ha
in 1990
Years of data
50
1975–2024

Pears — Yield in Kenya, 1975–2024

5.0k10.0k15.0k20.0k25.0k197519992024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Kenya recorded 10,392 kg/ha for pears — yield in 2024.

The figure is down 14.5% on the previous year and down 0.4% over ten years.

Over the whole period, pears — yield in Kenya peaked at 26,070 kg/ha in 2010 and was at its lowest, 4,149 kg/ha, in 1990.

Kenya ranks 45th of 87 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 50 years of available data.

Pears — Yield in Kenya, year by year

Annual values for Pears — Yield in Kenya, 1975 to 2024.
Year kg/ha Change
1975 5,000 kg/ha —
1976 5,000 kg/ha +0.0%
1977 5,000 kg/ha +0.0%
1978 5,714 kg/ha +14.3%
1979 5,714 kg/ha +0.0%
1980 5,714 kg/ha +0.0%
1981 5,714 kg/ha +0.0%
1982 5,714 kg/ha +0.0%
1983 5,714 kg/ha +0.0%
1984 5,714 kg/ha +0.0%
1985 5,714 kg/ha +0.0%
1986 5,714 kg/ha +0.0%
1987 5,714 kg/ha +0.0%
1988 5,714 kg/ha +0.0%
1989 5,714 kg/ha +0.0%
1990 4,149 kg/ha -27.4%
1991 14,675 kg/ha +253.7%
1992 15,345 kg/ha +4.6%
1993 11,749 kg/ha -23.4%
1994 10,000 kg/ha -14.9%
1995 8,904 kg/ha -11.0%
1996 9,990 kg/ha +12.2%
1997 11,085 kg/ha +11.0%
1998 11,640 kg/ha +5.0%
1999 5,118 kg/ha -56.0%
2000 10,626 kg/ha +107.6%
2001 12,324 kg/ha +16.0%
2002 10,052 kg/ha -18.4%
2003 11,942 kg/ha +18.8%
2004 11,972 kg/ha +0.2%
2005 14,000 kg/ha +16.9%
2006 14,000 kg/ha +0.0%
2007 14,000 kg/ha +0.0%
2008 16,947 kg/ha +21.0%
2009 21,346 kg/ha +26.0%
2010 26,070 kg/ha +22.1%
2011 16,053 kg/ha -38.4%
2012 14,606 kg/ha -9.0%
2013 14,214 kg/ha -2.7%
2014 10,435 kg/ha -26.6%
2015 12,240 kg/ha +17.3%
2016 16,819 kg/ha +37.4%
2017 8,926 kg/ha -46.9%
2018 6,495 kg/ha -27.2%
2019 5,491 kg/ha -15.4%
2020 6,456 kg/ha +17.6%
2021 6,598 kg/ha +2.2%
2022 9,336 kg/ha +41.5%
2023 12,159 kg/ha +30.2%
2024 10,392 kg/ha -14.5%

Kenya compared with similar countries

  • Kenya's 10,392 kg/ha is above the median for lower middle income countries, which is 7,720 kg/ha, 1.3× the median. (14 countries reporting)

Biggest year-on-year movements

Years where Pears — Yield in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +253.7% 4,149 kg/ha 14,675 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1970s 5,286 kg/ha 5,000 kg/ha 5,714 kg/ha 5
1980s 5,714 kg/ha 5,714 kg/ha 5,714 kg/ha 10
1990s 10,265 kg/ha 4,149 kg/ha 15,345 kg/ha 10
2000s 13,721 kg/ha 10,052 kg/ha 21,346 kg/ha 10
2010s 13,135 kg/ha 5,491 kg/ha 26,070 kg/ha 10
2020s 8,988 kg/ha 6,456 kg/ha 12,159 kg/ha 5

Countries ranked near Kenya

  1. 42 Slovakia 11,833 kg/ha compare
  2. 43 Saint Vincent and the Grenadines 10,711 kg/ha compare
  3. 44 Azerbaijan 10,623 kg/ha compare
  4. 46 Luxembourg 10,000 kg/ha compare
  5. 47 Peru 9,715 kg/ha compare
  6. 48 Morocco 9,514 kg/ha compare

See the full ranking of 122 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is pears — yield in Kenya?
Pears — yield in Kenya was 10,392 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — yield recorded in Kenya?
The highest recorded value was 26,070 kg/ha in 2010.
What is the lowest pears — yield recorded in Kenya?
The lowest recorded value was 4,149 kg/ha in 1990.
How does Kenya rank for pears — yield?
Kenya ranks 45th out of 87 countries with data for 2024.
Is pears — yield rising or falling in Kenya?
Over the last ten years it is down 0.4%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Yield. Statizoid updates them automatically from the source API.

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Pears — Yield in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pears-yield/kenya/

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About this data

Indicator
Pears — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 5,979 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.