Pears — Yield in Japan

Japan: Pears — Yield was 18,174 kg/ha in 2024. ▼ Falling

Latest (2024)
18,174 kg/ha
Change on year
up 0.2%
World rank
25th
of 87 countries
All-time high
26,300 kg/ha
in 1977
All-time low
15,002 kg/ha
in 1961
Years of data
64
1961–2024

Pears — Yield in Japan, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Japan recorded 18,174 kg/ha for pears — yield in 2024.

That represents a change of up 0.2% on the previous year and down 11.9% over ten years.

Over the whole period, pears — yield in Japan peaked at 26,300 kg/ha in 1977 and was at its lowest, 15,002 kg/ha, in 1961.

That places Japan 25th out of 87 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Pears — Yield in Japan, year by year

Annual values for Pears — Yield in Japan, 1961 to 2024.
Year kg/ha Change
1961 15,002 kg/ha —
1962 15,773 kg/ha +5.1%
1963 16,350 kg/ha +3.7%
1964 15,868 kg/ha -2.9%
1965 17,152 kg/ha +8.1%
1966 19,321 kg/ha +12.6%
1967 21,902 kg/ha +13.4%
1968 23,637 kg/ha +7.9%
1969 24,838 kg/ha +5.1%
1970 23,769 kg/ha -4.3%
1971 22,933 kg/ha -3.5%
1972 23,684 kg/ha +3.3%
1973 24,844 kg/ha +4.9%
1974 25,894 kg/ha +4.2%
1975 23,388 kg/ha -9.7%
1976 25,087 kg/ha +7.3%
1977 26,300 kg/ha +4.8%
1978 24,350 kg/ha -7.4%
1979 25,080 kg/ha +3.0%
1980 23,893 kg/ha -4.7%
1981 23,296 kg/ha -2.5%
1982 23,409 kg/ha +0.5%
1983 23,792 kg/ha +1.6%
1984 22,664 kg/ha -4.7%
1985 22,143 kg/ha -2.3%
1986 23,073 kg/ha +4.2%
1987 22,449 kg/ha -2.7%
1988 21,283 kg/ha -5.2%
1989 20,528 kg/ha -3.5%
1990 20,749 kg/ha +1.1%
1991 20,508 kg/ha -1.2%
1992 20,255 kg/ha -1.2%
1993 18,712 kg/ha -7.6%
1994 20,578 kg/ha +10.0%
1995 20,995 kg/ha +2.0%
1996 20,796 kg/ha -0.9%
1997 22,646 kg/ha +8.9%
1998 21,793 kg/ha -3.8%
1999 22,470 kg/ha +3.1%
2000 21,365 kg/ha -4.9%
2001 21,901 kg/ha +2.5%
2002 22,810 kg/ha +4.2%
2003 20,987 kg/ha -8.0%
2004 20,424 kg/ha -2.7%
2005 23,272 kg/ha +13.9%
2006 19,190 kg/ha -17.5%
2007 19,779 kg/ha +3.1%
2008 22,606 kg/ha +14.3%
2009 22,107 kg/ha -2.2%
2010 18,381 kg/ha -16.9%
2011 20,444 kg/ha +11.2%
2012 20,067 kg/ha -1.8%
2013 20,164 kg/ha +0.5%
2014 20,636 kg/ha +2.3%
2015 19,878 kg/ha -3.7%
2016 20,434 kg/ha +2.8%
2017 20,796 kg/ha +1.8%
2018 20,054 kg/ha -3.6%
2019 18,936 kg/ha -5.6%
2020 16,380 kg/ha -13.5%
2021 17,624 kg/ha +7.6%
2022 19,409 kg/ha +10.1%
2023 18,134 kg/ha -6.6%
2024 18,174 kg/ha +0.2%

Japan compared with similar countries

  • Japan's 18,174 kg/ha is above the median for high income countries, which is 16,875 kg/ha, 1.1× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,871 kg/ha 15,002 kg/ha 24,838 kg/ha 9
1970s 24,533 kg/ha 22,933 kg/ha 26,300 kg/ha 10
1980s 22,653 kg/ha 20,528 kg/ha 23,893 kg/ha 10
1990s 20,950 kg/ha 18,712 kg/ha 22,646 kg/ha 10
2000s 21,444 kg/ha 19,190 kg/ha 23,272 kg/ha 10
2010s 19,979 kg/ha 18,381 kg/ha 20,796 kg/ha 10
2020s 17,944 kg/ha 16,380 kg/ha 19,409 kg/ha 5

Countries ranked near Japan

  1. 22 Uruguay 18,757 kg/ha compare
  2. 23 Albania 18,494 kg/ha compare
  3. 24 Greece 18,218 kg/ha compare
  4. 26 Malta 17,834 kg/ha compare
  5. 27 Uzbekistan 17,354 kg/ha compare
  6. 28 Slovenia 17,238 kg/ha compare

See the full ranking of 122 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is pears — yield in Japan?
Pears — yield in Japan was 18,174 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — yield recorded in Japan?
The highest recorded value was 26,300 kg/ha in 1977.
What is the lowest pears — yield recorded in Japan?
The lowest recorded value was 15,002 kg/ha in 1961.
How does Japan rank for pears — yield?
Japan ranks 25th out of 87 countries with data for 2024.
Is pears — yield rising or falling in Japan?
Over the last ten years it is down 11.9%. The long-run trend across the full record is falling.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pears — Yield in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pears-yield/japan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pears-yield/japan/">Pears — Yield in Japan</a> — Statizoid

About this data

Indicator
Pears — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 5,979 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.