Peaches and nectarines — Yield in Western Asia

Western Asia: Peaches and nectarines — Yield was 16,462 kg/ha in 2024. ▲ Rising

Latest (2024)
16,462 kg/ha
Change on year
up 2.7%
Rank
9th
of 24 regions
All-time high
16,714 kg/ha
in 1981
All-time low
5,932 kg/ha
in 1963
Years of data
64
1961–2024

Peaches and nectarines — Yield in Western Asia, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, peaches and nectarines — yield in Western Asia stood at 16,462 kg/ha.

Compared with earlier readings it is up 2.7% on the previous year and up 35.4% over ten years.

Over the whole period, peaches and nectarines — yield in Western Asia peaked at 16,714 kg/ha in 1981 and was at its lowest, 5,932 kg/ha, in 1963.

That places Western Asia 9th out of 24 regions with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,933 kg/ha 5,932 kg/ha 10,173 kg/ha 9
1970s 12,476 kg/ha 8,070 kg/ha 15,932 kg/ha 10
1980s 14,156 kg/ha 11,299 kg/ha 16,714 kg/ha 10
1990s 10,825 kg/ha 9,092 kg/ha 13,963 kg/ha 10
2000s 11,062 kg/ha 9,079 kg/ha 12,776 kg/ha 10
2010s 12,897 kg/ha 11,090 kg/ha 14,646 kg/ha 10
2020s 15,585 kg/ha 14,605 kg/ha 16,462 kg/ha 5

Countries ranked near Western Asia

  1. 6 France 21,403 kg/ha compare
  2. 7 Italy 20,603 kg/ha compare
  3. 8 China, mainland 20,311 kg/ha compare
  4. 9 China (People’s Republic of) 20,288 kg/ha compare
  5. 10 Saudi Arabia 20,276 kg/ha compare
  6. 11 Spain 20,207 kg/ha compare
  7. 12 South Africa 18,633 kg/ha compare

See the full ranking of 114 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is peaches and nectarines — yield in Western Asia?
Peaches and nectarines — yield in Western Asia was 16,462 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — yield recorded in Western Asia?
The highest recorded value was 16,714 kg/ha in 1981.
What is the lowest peaches and nectarines — yield recorded in Western Asia?
The lowest recorded value was 5,932 kg/ha in 1963.
How does Western Asia rank for peaches and nectarines — yield?
Western Asia ranks 9th out of 24 regions with data for 2024.
Is peaches and nectarines — yield rising or falling in Western Asia?
Over the last ten years it is up 35.4%. The long-run trend across the full record is rising.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Yield. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Yield in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-yield/western-asia/

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About this data

Indicator
Peaches and nectarines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,605 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.