Peaches and nectarines — Yield in Spain

Spain: Peaches and nectarines — Yield was 20,207 kg/ha in 2024. ▲ Rising

Latest (2024)
20,207 kg/ha
Change on year
up 0.8%
World rank
11th
of 81 countries
All-time high
21,369 kg/ha
in 2017
All-time low
4,623 kg/ha
in 1977
Years of data
64
1961–2024

Peaches and nectarines — Yield in Spain, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Spain recorded 20,207 kg/ha for peaches and nectarines — yield in 2024.

The figure is up 0.8% on the previous year and up 10.6% over ten years.

Over the whole period, peaches and nectarines — yield in Spain peaked at 21,369 kg/ha in 2017 and was at its lowest, 4,623 kg/ha, in 1977.

That places Spain 11th out of 81 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Peaches and nectarines — Yield in Spain, year by year

Annual values for Peaches and nectarines — Yield in Spain, 1961 to 2024.
Year kg/ha Change
1961 13,563 kg/ha —
1962 11,888 kg/ha -12.4%
1963 13,182 kg/ha +10.9%
1964 11,182 kg/ha -15.2%
1965 10,936 kg/ha -2.2%
1966 8,662 kg/ha -20.8%
1967 8,472 kg/ha -2.2%
1968 10,571 kg/ha +24.8%
1969 8,480 kg/ha -19.8%
1970 7,520 kg/ha -11.3%
1971 8,808 kg/ha +17.1%
1972 8,298 kg/ha -5.8%
1973 8,065 kg/ha -2.8%
1974 8,718 kg/ha +8.1%
1975 5,911 kg/ha -32.2%
1976 9,582 kg/ha +62.1%
1977 4,623 kg/ha -51.8%
1978 9,768 kg/ha +111.3%
1979 9,473 kg/ha -3.0%
1980 8,692 kg/ha -8.2%
1981 10,109 kg/ha +16.3%
1982 10,507 kg/ha +3.9%
1983 10,463 kg/ha -0.4%
1984 10,156 kg/ha -2.9%
1985 9,692 kg/ha -4.6%
1986 9,199 kg/ha -5.1%
1987 9,869 kg/ha +7.3%
1988 9,869 kg/ha +0.0%
1989 11,068 kg/ha +12.1%
1990 8,752 kg/ha -20.9%
1991 9,863 kg/ha +12.7%
1992 13,985 kg/ha +41.8%
1993 11,290 kg/ha -19.3%
1994 11,608 kg/ha +2.8%
1995 8,863 kg/ha -23.6%
1996 12,198 kg/ha +37.6%
1997 13,644 kg/ha +11.9%
1998 12,736 kg/ha -6.7%
1999 13,966 kg/ha +9.7%
2000 15,645 kg/ha +12.0%
2001 15,660 kg/ha +0.1%
2002 16,418 kg/ha +4.8%
2003 16,198 kg/ha -1.3%
2004 12,588 kg/ha -22.3%
2005 15,945 kg/ha +26.7%
2006 15,519 kg/ha -2.7%
2007 15,152 kg/ha -2.4%
2008 16,497 kg/ha +8.9%
2009 16,094 kg/ha -2.4%
2010 15,552 kg/ha -3.4%
2011 16,422 kg/ha +5.6%
2012 13,951 kg/ha -15.0%
2013 15,756 kg/ha +12.9%
2014 18,273 kg/ha +16.0%
2015 18,282 kg/ha +0.0%
2016 16,663 kg/ha -8.9%
2017 21,369 kg/ha +28.2%
2018 18,067 kg/ha -15.5%
2019 19,892 kg/ha +10.1%
2020 18,106 kg/ha -9.0%
2021 16,620 kg/ha -8.2%
2022 12,487 kg/ha -24.9%
2023 20,043 kg/ha +60.5%
2024 20,207 kg/ha +0.8%

Spain compared with similar countries

  • Spain's 20,207 kg/ha is above the median for high income countries, which is 10,543 kg/ha, 1.9× the median. (26 countries reporting)
  • Spain's 20,207 kg/ha is above the median for Europe & Central Asia, which is 8,832 kg/ha, 2.3× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Peaches and nectarines — Yield in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1978 +111.3% 4,623 kg/ha 9,768 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,771 kg/ha 8,472 kg/ha 13,563 kg/ha 9
1970s 8,077 kg/ha 4,623 kg/ha 9,768 kg/ha 10
1980s 9,962 kg/ha 8,692 kg/ha 11,068 kg/ha 10
1990s 11,691 kg/ha 8,752 kg/ha 13,985 kg/ha 10
2000s 15,572 kg/ha 12,588 kg/ha 16,497 kg/ha 10
2010s 17,423 kg/ha 13,951 kg/ha 21,369 kg/ha 10
2020s 17,493 kg/ha 12,487 kg/ha 20,207 kg/ha 5

Countries ranked near Spain

  1. 8 China, mainland 20,311 kg/ha compare
  2. 9 China 20,288 kg/ha compare
  3. 9 Democratic People's Republic of Korea 5,001 kg/ha compare
  4. 10 Republic of Moldova 3,655 kg/ha compare
  5. 10 Saudi Arabia 20,276 kg/ha compare
  6. 12 South Africa 18,633 kg/ha compare
  7. 13 Morocco 17,906 kg/ha compare
  8. 14 Argentina 17,804 kg/ha compare

See the full ranking of 114 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is peaches and nectarines — yield in Spain?
Peaches and nectarines — yield in Spain was 20,207 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — yield recorded in Spain?
The highest recorded value was 21,369 kg/ha in 2017.
What is the lowest peaches and nectarines — yield recorded in Spain?
The lowest recorded value was 4,623 kg/ha in 1977.
How does Spain rank for peaches and nectarines — yield?
Spain ranks 11th out of 81 countries with data for 2024.
Is peaches and nectarines — yield rising or falling in Spain?
Over the last ten years it is up 10.6%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Yield. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Yield in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-yield/spain/

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About this data

Indicator
Peaches and nectarines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,605 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.