Peaches and nectarines — Yield in Asia
Asia: Peaches and nectarines — Yield was 18,455 kg/ha in 2024. ▲ Rising
Peaches and nectarines — Yield in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for peaches and nectarines — yield in Asia is 18,455 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 1.8% on the previous year and up 21.9% over ten years.
Over the whole period, peaches and nectarines — yield in Asia peaked at 18,455 kg/ha in 2024 and was at its lowest, 2,672 kg/ha, in 1989.
The long-run direction has been consistently rising across the 64 years of available data.
Peaches and nectarines — Yield in Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,040 kg/ha | — |
| 1962 | 6,429 kg/ha | -8.7% |
| 1963 | 6,578 kg/ha | +2.3% |
| 1964 | 6,642 kg/ha | +1.0% |
| 1965 | 6,385 kg/ha | -3.9% |
| 1966 | 5,435 kg/ha | -14.9% |
| 1967 | 5,816 kg/ha | +7.0% |
| 1968 | 5,386 kg/ha | -7.4% |
| 1969 | 5,593 kg/ha | +3.9% |
| 1970 | 5,686 kg/ha | +1.7% |
| 1971 | 5,266 kg/ha | -7.4% |
| 1972 | 6,620 kg/ha | +25.7% |
| 1973 | 7,265 kg/ha | +9.8% |
| 1974 | 6,424 kg/ha | -11.6% |
| 1975 | 6,543 kg/ha | +1.9% |
| 1976 | 6,350 kg/ha | -2.9% |
| 1977 | 5,602 kg/ha | -11.8% |
| 1978 | 6,534 kg/ha | +16.6% |
| 1979 | 7,632 kg/ha | +16.8% |
| 1980 | 7,202 kg/ha | -5.6% |
| 1981 | 7,548 kg/ha | +4.8% |
| 1982 | 6,733 kg/ha | -10.8% |
| 1983 | 7,092 kg/ha | +5.3% |
| 1984 | 6,492 kg/ha | -8.5% |
| 1985 | 4,300 kg/ha | -33.8% |
| 1986 | 3,997 kg/ha | -7.0% |
| 1987 | 3,833 kg/ha | -4.1% |
| 1988 | 3,139 kg/ha | -18.1% |
| 1989 | 2,672 kg/ha | -14.9% |
| 1990 | 3,845 kg/ha | +43.9% |
| 1991 | 4,123 kg/ha | +7.2% |
| 1992 | 4,192 kg/ha | +1.7% |
| 1993 | 4,698 kg/ha | +12.1% |
| 1994 | 5,094 kg/ha | +8.4% |
| 1995 | 5,782 kg/ha | +13.5% |
| 1996 | 6,430 kg/ha | +11.2% |
| 1997 | 7,442 kg/ha | +15.7% |
| 1998 | 7,975 kg/ha | +7.2% |
| 1999 | 8,512 kg/ha | +6.7% |
| 2000 | 8,499 kg/ha | -0.2% |
| 2001 | 9,886 kg/ha | +16.3% |
| 2002 | 9,528 kg/ha | -3.6% |
| 2003 | 9,883 kg/ha | +3.7% |
| 2004 | 10,014 kg/ha | +1.3% |
| 2005 | 11,019 kg/ha | +10.0% |
| 2006 | 11,552 kg/ha | +4.8% |
| 2007 | 12,382 kg/ha | +7.2% |
| 2008 | 12,788 kg/ha | +3.3% |
| 2009 | 13,283 kg/ha | +3.9% |
| 2010 | 13,378 kg/ha | +0.7% |
| 2011 | 13,740 kg/ha | +2.7% |
| 2012 | 14,091 kg/ha | +2.6% |
| 2013 | 14,264 kg/ha | +1.2% |
| 2014 | 15,138 kg/ha | +6.1% |
| 2015 | 14,787 kg/ha | -2.3% |
| 2016 | 15,522 kg/ha | +5.0% |
| 2017 | 16,092 kg/ha | +3.7% |
| 2018 | 16,202 kg/ha | +0.7% |
| 2019 | 16,522 kg/ha | +2.0% |
| 2020 | 16,827 kg/ha | +1.8% |
| 2021 | 17,308 kg/ha | +2.9% |
| 2022 | 17,735 kg/ha | +2.5% |
| 2023 | 18,121 kg/ha | +2.2% |
| 2024 | 18,455 kg/ha | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,145 kg/ha | 5,386 kg/ha | 7,040 kg/ha | 9 |
| 1970s | 6,392 kg/ha | 5,266 kg/ha | 7,632 kg/ha | 10 |
| 1980s | 5,301 kg/ha | 2,672 kg/ha | 7,548 kg/ha | 10 |
| 1990s | 5,809 kg/ha | 3,845 kg/ha | 8,512 kg/ha | 10 |
| 2000s | 10,883 kg/ha | 8,499 kg/ha | 13,283 kg/ha | 10 |
| 2010s | 14,974 kg/ha | 13,378 kg/ha | 16,522 kg/ha | 10 |
| 2020s | 17,689 kg/ha | 16,827 kg/ha | 18,455 kg/ha | 5 |
Countries ranked near Asia
- 1 Israel 34,306 kg/ha compare
- 1 Venezuela (Bolivarian Republic of) 24,042 kg/ha compare
- 2 Jordan 27,156 kg/ha compare
- 2 Türkiye 20,320 kg/ha compare
- 3 Iran (Islamic Republic of) 19,855 kg/ha compare
- 3 Zimbabwe 27,000 kg/ha compare
- 4 Greece 22,922 kg/ha compare
- 5 Chile 22,282 kg/ha compare
- 5 Syrian Arab Republic 7,422 kg/ha compare
- 6 France 21,403 kg/ha compare
- 7 Bolivia (Plurinational State of) 6,836 kg/ha compare
- 7 Italy 20,603 kg/ha compare
More agriculture & rural data for Asia
- Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.17 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
Frequently asked questions
- What is peaches and nectarines — yield in Asia?
- Peaches and nectarines — yield in Asia was 18,455 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peaches and nectarines — yield recorded in Asia?
- The highest recorded value was 18,455 kg/ha in 2024.
- What is the lowest peaches and nectarines — yield recorded in Asia?
- The lowest recorded value was 2,672 kg/ha in 1989.
- How does Asia rank for peaches and nectarines — yield?
- Asia ranks 4th out of 10 groups with data for 2024.
- Is peaches and nectarines — yield rising or falling in Asia?
- Over the last ten years it is up 21.9%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.