Peaches and nectarines — Production in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Peaches and nectarines — Production was 58,766 t in 2024. ▲ Rising
Peaches and nectarines — Production in Bolivia (Plurinational State of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, peaches and nectarines — production in Bolivia (Plurinational State of) stood at 58,766 t.
That represents a change of up 0.4% on the previous year and up 12.3% over ten years.
Over the whole period, peaches and nectarines — production in Bolivia (Plurinational State of) peaked at 61,718 t in 2019 and was at its lowest, 15,814 t, in 2004.
The long-run direction has been consistently rising across the 64 years of available data.
Peaches and nectarines — Production in Bolivia (Plurinational State of), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 21,600 t | — |
| 1962 | 21,800 t | +0.9% |
| 1963 | 22,000 t | +0.9% |
| 1964 | 22,000 t | +0.0% |
| 1965 | 22,100 t | +0.5% |
| 1966 | 22,200 t | +0.5% |
| 1967 | 22,300 t | +0.5% |
| 1968 | 22,400 t | +0.4% |
| 1969 | 22,000 t | -1.8% |
| 1970 | 22,500 t | +2.3% |
| 1971 | 22,500 t | +0.0% |
| 1972 | 22,500 t | +0.0% |
| 1973 | 22,800 t | +1.3% |
| 1974 | 24,120 t | +5.8% |
| 1975 | 24,900 t | +3.2% |
| 1976 | 25,620 t | +2.9% |
| 1977 | 26,350 t | +2.8% |
| 1978 | 27,545 t | +4.5% |
| 1979 | 31,755 t | +15.3% |
| 1980 | 30,935 t | -2.6% |
| 1981 | 30,885 t | -0.2% |
| 1982 | 30,470 t | -1.3% |
| 1983 | 23,940 t | -21.4% |
| 1984 | 24,058 t | +0.5% |
| 1985 | 20,747 t | -13.8% |
| 1986 | 26,036 t | +25.5% |
| 1987 | 27,360 t | +5.1% |
| 1988 | 29,610 t | +8.2% |
| 1989 | 29,960 t | +1.2% |
| 1990 | 30,333 t | +1.2% |
| 1991 | 33,188 t | +9.4% |
| 1992 | 30,420 t | -8.3% |
| 1993 | 33,540 t | +10.3% |
| 1994 | 35,646 t | +6.3% |
| 1995 | 35,400 t | -0.7% |
| 1996 | 35,590 t | +0.5% |
| 1997 | 35,590 t | +0.0% |
| 1998 | 35,590 t | +0.0% |
| 1999 | 36,000 t | +1.2% |
| 2000 | 36,500 t | +1.4% |
| 2001 | 36,209 t | -0.8% |
| 2002 | 34,000 t | -6.1% |
| 2003 | 20,000 t | -41.2% |
| 2004 | 15,814 t | -20.9% |
| 2005 | 16,597 t | +5.0% |
| 2006 | 17,000 t | +2.4% |
| 2007 | 22,227 t | +30.7% |
| 2008 | 27,623 t | +24.3% |
| 2009 | 32,811 t | +18.8% |
| 2010 | 33,278 t | +1.4% |
| 2011 | 34,219 t | +2.8% |
| 2012 | 34,929 t | +2.1% |
| 2013 | 38,360 t | +9.8% |
| 2014 | 52,334 t | +36.4% |
| 2015 | 54,338 t | +3.8% |
| 2016 | 55,434 t | +2.0% |
| 2017 | 56,416 t | +1.8% |
| 2018 | 59,642 t | +5.7% |
| 2019 | 61,718 t | +3.5% |
| 2020 | 59,435 t | -3.7% |
| 2021 | 57,384 t | -3.5% |
| 2022 | 59,019 t | +2.8% |
| 2023 | 58,526 t | -0.8% |
| 2024 | 58,766 t | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22,044 t | 21,600 t | 22,400 t | 9 |
| 1970s | 25,059 t | 22,500 t | 31,755 t | 10 |
| 1980s | 27,400 t | 20,747 t | 30,935 t | 10 |
| 1990s | 34,130 t | 30,333 t | 36,000 t | 10 |
| 2000s | 25,878 t | 15,814 t | 36,500 t | 10 |
| 2010s | 48,067 t | 33,278 t | 61,718 t | 10 |
| 2020s | 58,626 t | 57,384 t | 59,435 t | 5 |
Countries ranked near Bolivia (Plurinational State of)
More agriculture & rural data for Bolivia (Plurinational State of)
- Meat of pig with the bone, fresh or chilled — Producing -7.65 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.46 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -11.53 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.44 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -8.47 % change on previous year (2024)
- Fruit Primary — Gross Production Value 362,849 1000 USD (2024)
- Agriculture — Gross Production Value 8.94 million 1000 USD (2024)
- Milk, Total — Gross Production Value 275,295 1000 Int$ (2024)
- Roots and Tubers, Total — Gross Production Value 454,677 1000 USD (2024)
- Livestock — Gross Production Value 3.31 million 1000 USD (2024)
Frequently asked questions
- What is peaches and nectarines — production in Bolivia (Plurinational State of)?
- Peaches and nectarines — production in Bolivia (Plurinational State of) was 58,766 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peaches and nectarines — production recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 61,718 t in 2019.
- What is the lowest peaches and nectarines — production recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 15,814 t in 2004.
- How does Bolivia (Plurinational State of) rank for peaches and nectarines — production?
- Bolivia (Plurinational State of) ranks 7th out of 10 regions with data for 2024.
- Is peaches and nectarines — production rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 12.3%. The long-run trend across the full record is rising.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.