Peaches and nectarines — Production in Greece

Greece: Peaches and nectarines — Production was 773,390 t in 2024. ◆ Volatile

Latest (2024)
773,390 t
Change on year
up 34.6%
World rank
5th
of 91 countries
All-time high
1.22 million t
in 1994
All-time low
80,193 t
in 1963
Years of data
64
1961–2024

Peaches and nectarines — Production in Greece, 1961–2024

0250.0k500.0k750.0k1.0M1.2M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, peaches and nectarines — production in Greece stood at 773,390 t.

Compared with earlier readings it is up 34.6% on the previous year and up 56.9% over ten years.

Over the whole period, peaches and nectarines — production in Greece peaked at 1.22 million t in 1994 and was at its lowest, 80,193 t, in 1963.

That places Greece 5th out of 91 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Peaches and nectarines — Production in Greece, year by year

Annual values for Peaches and nectarines — Production in Greece, 1961 to 2024.
Year t Change
1961 87,060 t —
1962 89,556 t +2.9%
1963 80,193 t -10.5%
1964 116,555 t +45.3%
1965 105,491 t -9.5%
1966 136,850 t +29.7%
1967 154,609 t +13.0%
1968 173,774 t +12.4%
1969 168,744 t -2.9%
1970 174,950 t +3.7%
1971 207,513 t +18.6%
1972 273,815 t +32.0%
1973 283,750 t +3.6%
1974 295,458 t +4.1%
1975 328,838 t +11.3%
1976 360,344 t +9.6%
1977 379,722 t +5.4%
1978 405,361 t +6.8%
1979 272,400 t -32.8%
1980 398,600 t +46.3%
1981 472,264 t +18.5%
1982 475,535 t +0.7%
1983 495,275 t +4.2%
1984 570,482 t +15.2%
1985 547,607 t -4.0%
1986 585,927 t +7.0%
1987 634,132 t +8.2%
1988 656,012 t +3.5%
1989 658,413 t +0.4%
1990 786,939 t +19.5%
1991 835,061 t +6.1%
1992 1.10 million t +31.4%
1993 1.17 million t +6.6%
1994 1.22 million t +4.6%
1995 1.03 million t -15.4%
1996 1.00 million t -3.1%
1997 348,009 t -65.3%
1998 553,353 t +59.0%
1999 1.02 million t +85.2%
2000 949,939 t -7.3%
2001 943,337 t -0.7%
2002 686,964 t -27.2%
2003 787,186 t +14.6%
2004 875,544 t +11.2%
2005 864,406 t -1.3%
2006 767,938 t -11.2%
2007 815,809 t +6.2%
2008 846,949 t +3.8%
2009 794,080 t -6.2%
2010 822,310 t +3.6%
2011 821,005 t -0.2%
2012 825,843 t +0.6%
2013 736,225 t -10.9%
2014 492,859 t -33.1%
2015 521,111 t +5.7%
2016 528,723 t +1.5%
2017 640,974 t +21.2%
2018 968,720 t +51.1%
2019 926,620 t -4.3%
2020 890,580 t -3.9%
2021 594,160 t -33.3%
2022 894,610 t +50.6%
2023 574,780 t -35.8%
2024 773,390 t +34.6%

Greece compared with similar countries

  • Greece's 773,390 t is above the median for high income countries, which is 2,520 t, 306.9× the median. (35 countries reporting)
  • Greece's 773,390 t is above the median for Europe & Central Asia, which is 5,988 t, 129.2× the median. (40 countries reporting)

Biggest year-on-year movements

Years where Peaches and nectarines — Production in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +85.2% 553,353 t 1.02 million t

Averages by decade

DecadeAverage LowestHighest Years
1960s 123,648 t 80,193 t 173,774 t 9
1970s 298,215 t 174,950 t 405,361 t 10
1980s 549,425 t 398,600 t 658,413 t 10
1990s 907,325 t 348,009 t 1.22 million t 10
2000s 833,215 t 686,964 t 949,939 t 10
2010s 728,439 t 492,859 t 968,720 t 10
2020s 745,504 t 574,780 t 894,610 t 5

Countries ranked near Greece

  1. 2 China, mainland 17.60 million t compare
  2. 2 Türkiye 1.18 million t compare
  3. 3 Iran (Islamic Republic of) 638,116 t compare
  4. 3 Spain 1.38 million t compare
  5. 4 Italy 1.09 million t compare
  6. 5 Democratic People's Republic of Korea 122,610 t compare
  7. 6 USSR 400,000 t compare
  8. 6 Venezuela (Bolivarian Republic of) 78,441 t compare
  9. 7 Bolivia (Plurinational State of) 58,766 t compare
  10. 7 Chile 318,899 t compare
  11. 8 Morocco 276,624 t compare
  12. 8 Syrian Arab Republic 48,882 t compare

See the full ranking of 125 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is peaches and nectarines — production in Greece?
Peaches and nectarines — production in Greece was 773,390 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — production recorded in Greece?
The highest recorded value was 1.22 million t in 1994.
What is the lowest peaches and nectarines — production recorded in Greece?
The lowest recorded value was 80,193 t in 1963.
How does Greece rank for peaches and nectarines — production?
Greece ranks 5th out of 91 countries with data for 2024.
Is peaches and nectarines — production rising or falling in Greece?
Over the last ten years it is up 56.9%. The long-run trend across the full record is volatile.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Production. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Production in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-production/greece/

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About this data

Indicator
Peaches and nectarines — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 6,129 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.