Peaches and nectarines — Area harvested in Oceania

Oceania: Peaches and nectarines — Area harvested was 10,892 ha in 2024. ▲ Rising

Latest (2024)
10,892 ha
Change on year
up 16.2%
Rank
17th
of 24 regions
All-time high
23,343 ha
in 2000
All-time low
7,235 ha
in 1979
Years of data
64
1961–2024

Peaches and nectarines — Area harvested in Oceania, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Oceania recorded 10,892 ha for peaches and nectarines — area harvested in 2024.

The figure is up 16.2% on the previous year and down 1.6% over ten years.

Over the whole period, peaches and nectarines — area harvested in Oceania peaked at 23,343 ha in 2000 and was at its lowest, 7,235 ha, in 1979.

Oceania ranks 17th of 24 regions on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,460 ha 7,648 ha 11,912 ha 9
1970s 9,795 ha 7,235 ha 11,579 ha 10
1980s 9,080 ha 7,316 ha 11,140 ha 10
1990s 13,528 ha 11,997 ha 16,400 ha 10
2000s 19,990 ha 11,557 ha 23,343 ha 10
2010s 14,056 ha 11,065 ha 20,791 ha 10
2020s 11,554 ha 9,370 ha 12,991 ha 5

Countries ranked near Oceania

  1. 14 Egypt 14,714 ha compare
  2. 15 Pakistan 14,694 ha compare
  3. 16 Chile 14,312 ha compare
  4. 17 Yugoslav SFR 14,300 ha compare
  5. 18 Tunisia 13,814 ha compare
  6. 19 Tajikistan 12,298 ha compare
  7. 20 France 11,060 ha compare

See the full ranking of 125 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is peaches and nectarines — area harvested in Oceania?
Peaches and nectarines — area harvested in Oceania was 10,892 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — area harvested recorded in Oceania?
The highest recorded value was 23,343 ha in 2000.
What is the lowest peaches and nectarines — area harvested recorded in Oceania?
The lowest recorded value was 7,235 ha in 1979.
How does Oceania rank for peaches and nectarines — area harvested?
Oceania ranks 17th out of 24 regions with data for 2024.
Is peaches and nectarines — area harvested rising or falling in Oceania?
Over the last ten years it is down 1.6%. The long-run trend across the full record is rising.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Area harvested. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Area harvested in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-area-harvested/oceania/

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About this data

Indicator
Peaches and nectarines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 5,716 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.