Peaches and nectarines — Area harvested in Argentina
Argentina: Peaches and nectarines — Area harvested was 9,733 ha in 2024. ▼ Falling
Peaches and nectarines — Area harvested in Argentina, 1980–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for peaches and nectarines — area harvested in Argentina is 9,733 ha, measured in 2024.
The figure is up 12.7% on the previous year and down 47.7% over ten years.
Over the whole period, peaches and nectarines — area harvested in Argentina peaked at 43,852 ha in 1981 and was at its lowest, 8,635 ha, in 2023.
Argentina ranks 23rd of 91 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 45 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 39,897 ha | 29,300 ha | 43,852 ha | 10 |
| 1990s | 29,936 ha | 23,000 ha | 34,000 ha | 10 |
| 2000s | 24,641 ha | 22,145 ha | 26,065 ha | 10 |
| 2010s | 15,044 ha | 11,295 ha | 20,463 ha | 10 |
| 2020s | 9,388 ha | 8,635 ha | 11,077 ha | 5 |
Countries ranked near Argentina
- 20 France 11,060 ha compare
- 21 Australia and New Zealand 10,892 ha compare
- 22 Australia 10,291 ha compare
- 24 Afghanistan 9,661 ha compare
- 25 Serbia and Montenegro 9,283 ha compare
- 26 Japan 9,190 ha compare
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Agriculture share gdp 5.53 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 5.53 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is peaches and nectarines — area harvested in Argentina?
- Peaches and nectarines — area harvested in Argentina was 9,733 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peaches and nectarines — area harvested recorded in Argentina?
- The highest recorded value was 43,852 ha in 1981.
- What is the lowest peaches and nectarines — area harvested recorded in Argentina?
- The lowest recorded value was 8,635 ha in 2023.
- How does Argentina rank for peaches and nectarines — area harvested?
- Argentina ranks 23rd out of 91 countries with data for 2024.
- Is peaches and nectarines — area harvested rising or falling in Argentina?
- Over the last ten years it is down 47.7%. The long-run trend across the full record is falling.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 45 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.