Papayas — Yield in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Papayas — Yield was 31,140 kg/ha in 2024. ▲ Rising
Papayas — Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for papayas — yield in Net Food Importing Developing Countries (NFIDCs) is 31,140 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 10.7% on the previous year and up 61.2% over ten years.
Over the whole period, papayas — yield in Net Food Importing Developing Countries (NFIDCs) peaked at 31,140 kg/ha in 2024 and was at its lowest, 13,048 kg/ha, in 1982.
That places Net Food Importing Developing Countries (NFIDCs) 8th out of 21 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Papayas — Yield in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 13,512 kg/ha | — |
| 1962 | 13,622 kg/ha | +0.8% |
| 1963 | 13,750 kg/ha | +0.9% |
| 1964 | 13,703 kg/ha | -0.3% |
| 1965 | 13,873 kg/ha | +1.2% |
| 1966 | 14,478 kg/ha | +4.4% |
| 1967 | 14,462 kg/ha | -0.1% |
| 1968 | 14,605 kg/ha | +1.0% |
| 1969 | 13,452 kg/ha | -7.9% |
| 1970 | 13,385 kg/ha | -0.5% |
| 1971 | 13,456 kg/ha | +0.5% |
| 1972 | 13,949 kg/ha | +3.7% |
| 1973 | 13,728 kg/ha | -1.6% |
| 1974 | 14,017 kg/ha | +2.1% |
| 1975 | 13,080 kg/ha | -6.7% |
| 1976 | 13,345 kg/ha | +2.0% |
| 1977 | 14,118 kg/ha | +5.8% |
| 1978 | 13,401 kg/ha | -5.1% |
| 1979 | 13,117 kg/ha | -2.1% |
| 1980 | 13,711 kg/ha | +4.5% |
| 1981 | 13,136 kg/ha | -4.2% |
| 1982 | 13,048 kg/ha | -0.7% |
| 1983 | 13,422 kg/ha | +2.9% |
| 1984 | 13,147 kg/ha | -2.0% |
| 1985 | 13,107 kg/ha | -0.3% |
| 1986 | 13,574 kg/ha | +3.6% |
| 1987 | 13,828 kg/ha | +1.9% |
| 1988 | 13,983 kg/ha | +1.1% |
| 1989 | 13,161 kg/ha | -5.9% |
| 1990 | 14,059 kg/ha | +6.8% |
| 1991 | 14,631 kg/ha | +4.1% |
| 1992 | 14,483 kg/ha | -1.0% |
| 1993 | 14,745 kg/ha | +1.8% |
| 1994 | 14,406 kg/ha | -2.3% |
| 1995 | 14,278 kg/ha | -0.9% |
| 1996 | 13,751 kg/ha | -3.7% |
| 1997 | 15,072 kg/ha | +9.6% |
| 1998 | 14,903 kg/ha | -1.1% |
| 1999 | 14,735 kg/ha | -1.1% |
| 2000 | 16,325 kg/ha | +10.8% |
| 2001 | 19,384 kg/ha | +18.7% |
| 2002 | 19,152 kg/ha | -1.2% |
| 2003 | 18,710 kg/ha | -2.3% |
| 2004 | 17,714 kg/ha | -5.3% |
| 2005 | 16,480 kg/ha | -7.0% |
| 2006 | 20,586 kg/ha | +24.9% |
| 2007 | 19,902 kg/ha | -3.3% |
| 2008 | 16,342 kg/ha | -17.9% |
| 2009 | 18,527 kg/ha | +13.4% |
| 2010 | 17,736 kg/ha | -4.3% |
| 2011 | 18,312 kg/ha | +3.2% |
| 2012 | 19,060 kg/ha | +4.1% |
| 2013 | 18,900 kg/ha | -0.8% |
| 2014 | 19,314 kg/ha | +2.2% |
| 2015 | 20,094 kg/ha | +4.0% |
| 2016 | 19,334 kg/ha | -3.8% |
| 2017 | 18,585 kg/ha | -3.9% |
| 2018 | 19,440 kg/ha | +4.6% |
| 2019 | 22,089 kg/ha | +13.6% |
| 2020 | 18,966 kg/ha | -14.1% |
| 2021 | 23,844 kg/ha | +25.7% |
| 2022 | 25,793 kg/ha | +8.2% |
| 2023 | 28,121 kg/ha | +9.0% |
| 2024 | 31,140 kg/ha | +10.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,940 kg/ha | 13,452 kg/ha | 14,605 kg/ha | 9 |
| 1970s | 13,560 kg/ha | 13,080 kg/ha | 14,118 kg/ha | 10 |
| 1980s | 13,412 kg/ha | 13,048 kg/ha | 13,983 kg/ha | 10 |
| 1990s | 14,506 kg/ha | 13,751 kg/ha | 15,072 kg/ha | 10 |
| 2000s | 18,312 kg/ha | 16,325 kg/ha | 20,586 kg/ha | 10 |
| 2010s | 19,286 kg/ha | 17,736 kg/ha | 22,089 kg/ha | 10 |
| 2020s | 25,573 kg/ha | 18,966 kg/ha | 31,140 kg/ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 5 China 64,425 kg/ha compare
- 5 Venezuela (Bolivarian Republic of) 18,871 kg/ha compare
- 6 Belize 60,828 kg/ha compare
- 6 Democratic Republic of the Congo 16,958 kg/ha compare
- 7 Mexico 55,992 kg/ha compare
- 8 Costa Rica 54,003 kg/ha compare
- 9 China, Taiwan Province of 48,700 kg/ha compare
- 9 Melanesia 15,000 kg/ha compare
- 10 Morocco 45,000 kg/ha compare
- 10 Viet Nam 14,093 kg/ha compare
- 11 Brazil 41,520 kg/ha compare
- 11 Polynesia 11,247 kg/ha compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Hen eggs in shell, fresh — Laying, annual growth rate 2.08 % change on previous year (2024)
- Goats — Stocks, annual growth rate 3.28 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 0.7194 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 0.8709 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 2.85 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 0.6954 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 0.0746 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate -0.615 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 0.2612 % change on previous year (2024)
- Horses — Stocks, annual growth rate -0.6745 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is papayas — yield in Net Food Importing Developing Countries (NFIDCs)?
- Papayas — yield in Net Food Importing Developing Countries (NFIDCs) was 31,140 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 31,140 kg/ha in 2024.
- What is the lowest papayas — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 13,048 kg/ha in 1982.
- How does Net Food Importing Developing Countries (NFIDCs) rank for papayas — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 8th out of 21 groups with data for 2024.
- Is papayas — yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 61.2%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.