Costa Rica vs Net Food Importing Developing Countries (NFIDCs): Papayas β€” Yield

Costa Rica
54,003 kg/ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
31,140 kg/ha
in 2024
Costa Rica rank
8th
Net Food Importing Developing Countries (NFIDCs) rank
3rd

Papayas β€” Yield over time

  • Costa Rica
  • Net Food Importing Developing Countries (NFIDCs)
20.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Costa Rica currently reports 54,003 kg/ha against 31,140 kg/ha in Net Food Importing Developing Countries (NFIDCs), a difference of 22,863 kg/ha.

That makes Costa Rica's figure about 1.7 times Net Food Importing Developing Countries (NFIDCs)'s.

Across all 64 years both countries report, Costa Rica has been ahead every year.

Costa Rica ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 3rd of 63 countries.

Costa Rica has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Costa Rica Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 31,087 kg/ha 13,940 kg/ha 17,147 kg/ha Costa Rica
1970s 30,084 kg/ha 13,560 kg/ha 16,525 kg/ha Costa Rica
1980s 34,590 kg/ha 13,412 kg/ha 21,178 kg/ha Costa Rica
1990s 42,254 kg/ha 14,506 kg/ha 27,748 kg/ha Costa Rica
2000s 55,089 kg/ha 18,312 kg/ha 36,777 kg/ha Costa Rica
2010s 82,469 kg/ha 19,286 kg/ha 63,182 kg/ha Costa Rica
2020s 55,275 kg/ha 25,573 kg/ha 29,702 kg/ha Costa Rica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher papayas β€” yield, Costa Rica or Net Food Importing Developing Countries (NFIDCs)?
Costa Rica, at 54,003 kg/ha against 31,140 kg/ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
What is the difference in papayas β€” yield between Costa Rica and Net Food Importing Developing Countries (NFIDCs)?
22,863 kg/ha, with Costa Rica ahead.
How many years of comparable data are there for Costa Rica and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do Costa Rica and Net Food Importing Developing Countries (NFIDCs) rank globally for papayas β€” yield?
Costa Rica ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 3rd of 63 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Papayas β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Costa Rica vs Net Food Importing Developing Countries (NFIDCs): Papayas β€” Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/papayas-yield/costa-rica/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Papayas β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.