Papayas — Production in Mozambique

Mozambique: Papayas — Production was 43,330 t in 2024. ▲ Rising

Latest (2024)
43,330 t
Change on year
up 0.2%
World rank
25th
of 68 countries
All-time high
46,000 t
in 1999
All-time low
20,000 t
in 1961
Years of data
64
1961–2024

Papayas — Production in Mozambique, 1961–2024

010.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Mozambique recorded 43,330 t for papayas — production in 2024.

The figure is up 0.2% on the previous year and up 1.0% over ten years.

Over the whole period, papayas — production in Mozambique peaked at 46,000 t in 1999 and was at its lowest, 20,000 t, in 1961.

That places Mozambique 25th out of 68 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Papayas — Production in Mozambique, year by year

Annual values for Papayas — Production in Mozambique, 1961 to 2024.
Year t Change
1961 20,000 t —
1962 20,000 t +0.0%
1963 20,000 t +0.0%
1964 20,000 t +0.0%
1965 20,000 t +0.0%
1966 20,000 t +0.0%
1967 21,000 t +5.0%
1968 22,000 t +4.8%
1969 26,000 t +18.2%
1970 32,000 t +23.1%
1971 33,000 t +3.1%
1972 34,000 t +3.0%
1973 34,000 t +0.0%
1974 34,000 t +0.0%
1975 35,000 t +2.9%
1976 36,000 t +2.9%
1977 36,000 t +0.0%
1978 36,000 t +0.0%
1979 38,000 t +5.6%
1980 38,000 t +0.0%
1981 38,000 t +0.0%
1982 38,000 t +0.0%
1983 40,000 t +5.3%
1984 40,000 t +0.0%
1985 40,000 t +0.0%
1986 42,000 t +5.0%
1987 43,000 t +2.4%
1988 43,000 t +0.0%
1989 44,000 t +2.3%
1990 45,000 t +2.3%
1991 44,000 t -2.2%
1992 35,000 t -20.5%
1993 40,000 t +14.3%
1994 38,000 t -5.0%
1995 41,000 t +7.9%
1996 43,000 t +4.9%
1997 44,000 t +2.3%
1998 45,000 t +2.3%
1999 46,000 t +2.2%
2000 31,000 t -32.6%
2001 35,000 t +12.9%
2002 40,000 t +14.3%
2003 43,000 t +7.5%
2004 41,717 t -3.0%
2005 41,496 t -0.5%
2006 41,000 t -1.2%
2007 41,484 t +1.2%
2008 41,727 t +0.6%
2009 42,000 t +0.7%
2010 44,000 t +4.8%
2011 43,107 t -2.0%
2012 45,000 t +4.4%
2013 43,401 t -3.6%
2014 42,909 t -1.1%
2015 42,833 t -0.2%
2016 42,907 t +0.2%
2017 42,968 t +0.1%
2018 43,033 t +0.2%
2019 43,087 t +0.1%
2020 43,152 t +0.2%
2021 43,242 t +0.2%
2022 43,164 t -0.2%
2023 43,247 t +0.2%
2024 43,330 t +0.2%

Mozambique compared with similar countries

  • Mozambique's 43,330 t is above the median for low income countries, which is 43,330 t, 1.0× the median. (7 countries reporting)
  • Mozambique's 43,330 t is above the median for Sub-Saharan Africa, which is 7,782 t, 5.6× the median. (13 countries reporting)

Biggest year-on-year movements

Years where Papayas — Production in Mozambique changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 -32.6% 46,000 t 31,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,000 t 20,000 t 26,000 t 9
1970s 34,800 t 32,000 t 38,000 t 10
1980s 40,600 t 38,000 t 44,000 t 10
1990s 42,100 t 35,000 t 46,000 t 10
2000s 39,842 t 31,000 t 43,000 t 10
2010s 43,325 t 42,833 t 45,000 t 10
2020s 43,227 t 43,152 t 43,330 t 5

Countries ranked near Mozambique

  1. 22 Ecuador 48,970 t compare
  2. 23 Cuba 46,976 t compare
  3. 24 Malaysia 46,976 t compare
  4. 26 Yemen 25,915 t compare
  5. 27 Haiti 25,262 t compare
  6. 28 Australia 20,576 t compare
  7. 28 Australia and New Zealand 20,576 t compare

See the full ranking of 103 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is papayas — production in Mozambique?
Papayas — production in Mozambique was 43,330 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — production recorded in Mozambique?
The highest recorded value was 46,000 t in 1999.
What is the lowest papayas — production recorded in Mozambique?
The lowest recorded value was 20,000 t in 1961.
How does Mozambique rank for papayas — production?
Mozambique ranks 25th out of 68 countries with data for 2024.
Is papayas — production rising or falling in Mozambique?
Over the last ten years it is up 1.0%. The long-run trend across the full record is rising.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Production. Statizoid updates them automatically from the source API.

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Papayas — Production in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/papayas-production/mozambique/

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About this data

Indicator
Papayas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,315 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.