Papayas — Area harvested in Argentina
Argentina: Papayas — Area harvested was 202 ha in 2024. ▲ Rising
Papayas — Area harvested in Argentina, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Argentina recorded 202 ha for papayas — area harvested in 2024.
That represents a change of up 8.6% over ten years.
Over the whole period, papayas — area harvested in Argentina peaked at 205 ha in 2019 and was at its lowest, 120 ha, in 1991.
Argentina ranks 44th of 64 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Papayas — Area harvested in Argentina, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 135 ha | — |
| 1986 | 135 ha | +0.0% |
| 1987 | 135 ha | +0.0% |
| 1988 | 135 ha | +0.0% |
| 1989 | 135 ha | +0.0% |
| 1990 | 121 ha | -10.4% |
| 1991 | 120 ha | -0.8% |
| 1992 | 125 ha | +4.2% |
| 1993 | 138 ha | +10.4% |
| 1994 | 139 ha | +0.7% |
| 1995 | 147 ha | +5.8% |
| 1996 | 144 ha | -2.0% |
| 1997 | 140 ha | -2.8% |
| 1998 | 147 ha | +5.0% |
| 1999 | 150 ha | +2.0% |
| 2000 | 154 ha | +2.7% |
| 2001 | 156 ha | +1.3% |
| 2002 | 160 ha | +2.6% |
| 2003 | 159 ha | -0.6% |
| 2004 | 157 ha | -1.3% |
| 2005 | 161 ha | +2.5% |
| 2006 | 160 ha | -0.6% |
| 2007 | 170 ha | +6.2% |
| 2008 | 169 ha | -0.6% |
| 2009 | 170 ha | +0.6% |
| 2010 | 171 ha | +0.6% |
| 2011 | 172 ha | +0.6% |
| 2012 | 180 ha | +4.7% |
| 2013 | 178 ha | -1.1% |
| 2014 | 186 ha | +4.5% |
| 2015 | 190 ha | +2.2% |
| 2016 | 193 ha | +1.6% |
| 2017 | 196 ha | +1.6% |
| 2018 | 200 ha | +2.0% |
| 2019 | 205 ha | +2.5% |
| 2020 | 201 ha | -2.0% |
| 2021 | 202 ha | +0.5% |
| 2022 | 203 ha | +0.5% |
| 2023 | 202 ha | -0.5% |
| 2024 | 202 ha | +0.0% |
Argentina compared with similar countries
- Argentina's 202 ha is below the median for upper middle income countries, which is 2,332 ha, 9% of the median. (24 countries reporting)
- Argentina's 202 ha is below the median for Latin America & Caribbean, which is 580.5 ha, 35% of the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 135 ha | 135 ha | 135 ha | 5 |
| 1990s | 137.1 ha | 120 ha | 150 ha | 10 |
| 2000s | 161.6 ha | 154 ha | 170 ha | 10 |
| 2010s | 187.1 ha | 171 ha | 205 ha | 10 |
| 2020s | 202 ha | 201 ha | 203 ha | 5 |
Countries ranked near Argentina
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is papayas — area harvested in Argentina?
- Papayas — area harvested in Argentina was 202 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — area harvested recorded in Argentina?
- The highest recorded value was 205 ha in 2019.
- What is the lowest papayas — area harvested recorded in Argentina?
- The lowest recorded value was 120 ha in 1991.
- How does Argentina rank for papayas — area harvested?
- Argentina ranks 44th out of 64 countries with data for 2024.
- Is papayas — area harvested rising or falling in Argentina?
- Over the last ten years it is up 8.6%. The long-run trend across the full record is rising.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.