Palmkernel Oil — Food supply in European Union (27)
European Union (27): Palmkernel Oil — Food supply was 393,112 million Kcal in 2023. ▲ Rising
Palmkernel Oil — Food supply in European Union (27), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
European Union (27) recorded 393,112 million Kcal for palmkernel oil — food supply in 2023.
Compared with earlier readings it is down 6.8% on the previous year and up 38.8% over ten years.
Over the whole period, palmkernel oil — food supply in European Union (27) peaked at 536,041 million Kcal in 2017 and was at its lowest, 192,571 million Kcal, in 2020.
European Union (27) ranks 12th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Palmkernel Oil — Food supply in European Union (27), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 234,969 million Kcal | — |
| 2011 | 249,585 million Kcal | +6.2% |
| 2012 | 353,146 million Kcal | +41.5% |
| 2013 | 283,195 million Kcal | -19.8% |
| 2014 | 258,558 million Kcal | -8.7% |
| 2015 | 533,766 million Kcal | +106.4% |
| 2016 | 390,123 million Kcal | -26.9% |
| 2017 | 536,041 million Kcal | +37.4% |
| 2018 | 432,084 million Kcal | -19.4% |
| 2019 | 322,523 million Kcal | -25.4% |
| 2020 | 192,571 million Kcal | -40.3% |
| 2021 | 435,625 million Kcal | +126.2% |
| 2022 | 421,711 million Kcal | -3.2% |
| 2023 | 393,112 million Kcal | -6.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 359,399 million Kcal | 234,969 million Kcal | 536,041 million Kcal | 10 |
| 2020s | 360,755 million Kcal | 192,571 million Kcal | 435,625 million Kcal | 4 |
Countries ranked near European Union (27)
- 9 Honduras 207,000 million Kcal compare
- 10 Viet Nam 4,684 million Kcal compare
- 10 Ghana 143,155 million Kcal compare
- 11 Sierra Leone 140,537 million Kcal compare
- 12 France 134,866 million Kcal compare
- 13 South Africa 126,225 million Kcal compare
- 14 Kenya 124,024 million Kcal compare
- 15 Cameroon 101,586 million Kcal compare
More agriculture & rural data for European Union (27)
- Vegetables Primary — Production, annual growth rate 4.86 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.0726 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 10.33 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.62 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.19 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.28 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.85 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.8098 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.25 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 3.16 % change on previous year (2024)
Frequently asked questions
- What is palmkernel oil — food supply in European Union (27)?
- Palmkernel oil — food supply in European Union (27) was 393,112 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest palmkernel oil — food supply recorded in European Union (27)?
- The highest recorded value was 536,041 million Kcal in 2017.
- What is the lowest palmkernel oil — food supply recorded in European Union (27)?
- The lowest recorded value was 192,571 million Kcal in 2020.
- How does European Union (27) rank for palmkernel oil — food supply?
- European Union (27) ranks 12th out of 29 groups with data for 2023.
- Is palmkernel oil — food supply rising or falling in European Union (27)?
- Over the last ten years it is up 38.8%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palmkernel Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.