Palmkernel Cake — Import Quantity in Iran (Islamic Republic of)
Iran (Islamic Republic of): Palmkernel Cake — Import Quantity was 0 t in 2013. ◆ Volatile
Palmkernel Cake — Import Quantity in Iran (Islamic Republic of), 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Iran (Islamic Republic of) recorded 0 t for palmkernel cake — import quantity in 2013. That is the lowest value across all 53 years on record.
The figure is down 100.0% over ten years.
Over the whole period, palmkernel cake — import quantity in Iran (Islamic Republic of) peaked at 9,590 t in 2007 and was at its lowest, 0 t, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Palmkernel Cake — Import Quantity in Iran (Islamic Republic of), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 0 t | — |
| 1965 | 0 t | — |
| 1966 | 0 t | — |
| 1967 | 0 t | — |
| 1968 | 0 t | — |
| 1969 | 0 t | — |
| 1970 | 0 t | — |
| 1971 | 0 t | — |
| 1972 | 0 t | — |
| 1973 | 0 t | — |
| 1974 | 0 t | — |
| 1975 | 0 t | — |
| 1976 | 0 t | — |
| 1977 | 0 t | — |
| 1978 | 0 t | — |
| 1979 | 0 t | — |
| 1980 | 0 t | — |
| 1981 | 0 t | — |
| 1982 | 0 t | — |
| 1983 | 0 t | — |
| 1984 | 0 t | — |
| 1985 | 0 t | — |
| 1986 | 0 t | — |
| 1987 | 0 t | — |
| 1988 | 0 t | — |
| 1989 | 0 t | — |
| 1990 | 0 t | — |
| 1991 | 0 t | — |
| 1992 | 0 t | — |
| 1993 | 0 t | — |
| 1994 | 0 t | — |
| 1995 | 0 t | — |
| 1996 | 0 t | — |
| 1997 | 0 t | — |
| 1998 | 0 t | — |
| 1999 | 0 t | — |
| 2000 | 0 t | — |
| 2001 | 0 t | — |
| 2002 | 5,018 t | — |
| 2003 | 42 t | -99.2% |
| 2004 | 907 t | +2059.5% |
| 2005 | 6,106 t | +573.2% |
| 2006 | 8,777 t | +43.7% |
| 2007 | 9,590 t | +9.3% |
| 2008 | 2,251 t | -76.5% |
| 2009 | 800 t | -64.5% |
| 2010 | 410 t | -48.8% |
| 2011 | 435 t | +6.1% |
| 2012 | 0 t | -100.0% |
| 2013 | 0 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 t | 0 t | 0 t | 9 |
| 1970s | 0 t | 0 t | 0 t | 10 |
| 1980s | 0 t | 0 t | 0 t | 10 |
| 1990s | 0 t | 0 t | 0 t | 10 |
| 2000s | 3,349 t | 0 t | 9,590 t | 10 |
| 2010s | 211.25 t | 0 t | 435 t | 4 |
Countries ranked near Iran (Islamic Republic of)
- 1 Australia and New Zealand 1.63 million t compare
- 2 New Zealand 1.60 million t compare
- 3 Bolivia (Plurinational State of) 1 t compare
- 3 Netherlands (Kingdom of the) 1.30 million t compare
- 4 Republic of Korea 871,082 t compare
- 4 United Republic of Tanzania 0 t compare
- 4 Venezuela (Bolivarian Republic of) 0 t compare
- 5 China, mainland 599,460 t compare
- 6 Poland 542,058 t compare
- 7 United Kingdom of Great Britain and Northern Ireland 533,659 t compare
More agriculture & rural data for Iran (Islamic Republic of)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 1.02 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.11 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 3.63 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 0.2498 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) -7.08 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 24.98 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 4.3 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 3.52 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 3.79 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) -2.46 % change on previous year (2024)
Frequently asked questions
- What is palmkernel cake — import quantity in Iran (Islamic Republic of)?
- Palmkernel cake — import quantity in Iran (Islamic Republic of) was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest palmkernel cake — import quantity recorded in Iran (Islamic Republic of)?
- The highest recorded value was 9,590 t in 2007.
- What is the lowest palmkernel cake — import quantity recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 0 t in 1961.
- How does Iran (Islamic Republic of) rank for palmkernel cake — import quantity?
- Iran (Islamic Republic of) ranks 4th out of 7 countries with data for 2013.
- Is palmkernel cake — import quantity rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palmkernel Cake — Import Quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.