Palm Oil — Other uses in Western Europe
Western Europe: Palm Oil — Other uses was 1,019 1000 t in 2023. ▼ Falling
Palm Oil — Other uses in Western Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for palm oil — other uses in Western Europe is 1,019 1000 t, measured in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 11.2% on the previous year and down 62.9% over ten years.
Over the whole period, palm oil — other uses in Western Europe peaked at 2,744 1000 t in 2013 and was at its lowest, 1,019 1000 t, in 2023.
Western Europe ranks 17th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Palm Oil — Other uses in Western Europe, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,900 1000 t | — |
| 2011 | 1,420 1000 t | -25.3% |
| 2012 | 2,016 1000 t | +42.0% |
| 2013 | 2,744 1000 t | +36.1% |
| 2014 | 2,014 1000 t | -26.6% |
| 2015 | 1,947 1000 t | -3.3% |
| 2016 | 1,842 1000 t | -5.4% |
| 2017 | 1,506 1000 t | -18.2% |
| 2018 | 1,658 1000 t | +10.1% |
| 2019 | 1,778 1000 t | +7.2% |
| 2020 | 1,605 1000 t | -9.7% |
| 2021 | 1,391 1000 t | -13.3% |
| 2022 | 1,148 1000 t | -17.5% |
| 2023 | 1,019 1000 t | -11.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,882 1000 t | 1,420 1000 t | 2,744 1000 t | 10 |
| 2020s | 1,291 1000 t | 1,019 1000 t | 1,605 1000 t | 4 |
Countries ranked near Western Europe
- 14 Malaysia 417 1000 t compare
- 15 Democratic Republic of the Congo 0 1000 t
- 15 Republic of Korea 395 1000 t compare
- 16 United Kingdom of Great Britain and Northern Ireland 343 1000 t compare
- 17 Pakistan 334 1000 t compare
- 18 Kenya 327 1000 t compare
- 19 Ghana 307 1000 t compare
- 20 Cameroon 271 1000 t compare
More agriculture & rural data for Western Europe
- Vegetables Primary — Area harvested, annual growth rate 3.26 % change on previous year (2024)
- Cabbages — Production, annual growth rate 6.56 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.16 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 7.8 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5.5 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.17 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -0.072 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.59 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 8.97 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.9364 % change on previous year (2024)
Frequently asked questions
- What is palm oil — other uses in Western Europe?
- Palm oil — other uses in Western Europe was 1,019 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest palm oil — other uses recorded in Western Europe?
- The highest recorded value was 2,744 1000 t in 2013.
- What is the lowest palm oil — other uses recorded in Western Europe?
- The lowest recorded value was 1,019 1000 t in 2023.
- How does Western Europe rank for palm oil — other uses?
- Western Europe ranks 17th out of 28 groups with data for 2023.
- Is palm oil — other uses rising or falling in Western Europe?
- Over the last ten years it is down 62.9%. The long-run trend across the full record is falling.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.