Palm Oil — Other uses in Pakistan

Pakistan: Palm Oil — Other uses was 334 1000 t in 2023. ▲ Rising

Latest (2023)
334 1000 t
Change on year
up 4.7%
World rank
17th
of 130 countries
All-time high
340 1000 t
in 2021
All-time low
169 1000 t
in 2010
Years of data
14
2010–2023

Palm Oil — Other uses in Pakistan, 2010–2023

01002003002010201620232010: 169 1000 t2011: 206 1000 t2012: 176 1000 t2013: 214 1000 t2014: 276 1000 t2015: 276 1000 t2016: 215 1000 t2017: 286 1000 t2018: 286 1000 t2019: 309 1000 t2020: 282 1000 t2021: 340 1000 t2022: 319 1000 t2023: 334 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, palm oil — other uses in Pakistan stood at 334 1000 t.

Compared with earlier readings it is up 4.7% on the previous year and up 56.1% over ten years.

Over the whole period, palm oil — other uses in Pakistan peaked at 340 1000 t in 2021 and was at its lowest, 169 1000 t, in 2010.

Pakistan ranks 17th of 130 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Palm Oil — Other uses in Pakistan, year by year

Annual values for Palm Oil — Other uses (non-food) in Pakistan, 2010 to 2023.
Year 1000 t Change
2010 169 1000 t
2011 206 1000 t +21.9%
2012 176 1000 t -14.6%
2013 214 1000 t +21.6%
2014 276 1000 t +29.0%
2015 276 1000 t +0.0%
2016 215 1000 t -22.1%
2017 286 1000 t +33.0%
2018 286 1000 t +0.0%
2019 309 1000 t +8.0%
2020 282 1000 t -8.7%
2021 340 1000 t +20.6%
2022 319 1000 t -6.2%
2023 334 1000 t +4.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 241.3 1000 t 169 1000 t 309 1000 t 10
2020s 318.75 1000 t 282 1000 t 340 1000 t 4

Countries ranked near Pakistan

  1. 14 Malaysia 417 1000 t compare
  2. 15 Democratic Republic of the Congo 0 1000 t
  3. 15 Republic of Korea 395 1000 t compare
  4. 16 United Kingdom of Great Britain and Northern Ireland 343 1000 t compare
  5. 18 Kenya 327 1000 t compare
  6. 19 Ghana 307 1000 t compare
  7. 20 Cameroon 271 1000 t compare

See the full ranking of 175 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is palm oil — other uses in Pakistan?
Palm oil — other uses in Pakistan was 334 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm oil — other uses recorded in Pakistan?
The highest recorded value was 340 1000 t in 2021.
What is the lowest palm oil — other uses recorded in Pakistan?
The lowest recorded value was 169 1000 t in 2010.
How does Pakistan rank for palm oil — other uses?
Pakistan ranks 17th out of 130 countries with data for 2023.
Is palm oil — other uses rising or falling in Pakistan?
Over the last ten years it is up 56.1%. The long-run trend across the full record is rising.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Other uses (non-food). Statizoid updates them automatically from the source API.

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Palm Oil — Other uses in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/palm-oil-other-uses-non-food/pakistan/

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About this data

Indicator
Palm Oil — Other uses (non-food)
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 2,303 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.