Palm kernels — Stock Variation in Asia

Asia: Palm kernels — Stock Variation was -6,332 1000 t in 2023. ◆ Volatile

Latest (2023)
-6,332 1000 t
Change on year
up 13.1%
Rank
20th
of 20 groups
All-time high
15,573 1000 t
in 2013
All-time low
-7,290 1000 t
in 2022
Years of data
14
2010–2023

Palm kernels — Stock Variation in Asia, 2010–2023

-5.0k05.0k10.0k15.0k2010201620232010: -3.2k 1000 t2011: -4.1k 1000 t2012: -3.3k 1000 t2013: 15.6k 1000 t2014: -2.8k 1000 t2015: -3.5k 1000 t2016: -577 1000 t2017: 1.7k 1000 t2018: 455 1000 t2019: -558 1000 t2020: 936 1000 t2021: 574 1000 t2022: -7.3k 1000 t2023: -6.3k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, palm kernels — stock variation in Asia stood at -6,332 1000 t.

Compared with earlier readings it is up 13.1% on the previous year and down 140.7% over ten years.

Over the whole period, palm kernels — stock variation in Asia peaked at 15,573 1000 t in 2013 and was at its lowest, -7,290 1000 t, in 2022.

That places Asia 20th out of 20 groups with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s -18.5 1000 t -4,107 1000 t 15,573 1000 t 10
2020s -3,028 1000 t -7,290 1000 t 936 1000 t 4

Countries ranked near Asia

  1. 17 Solomon Islands 14 1000 t compare
  2. 18 Ghana 10 1000 t compare
  3. 19 Gabon 5 1000 t compare
  4. 20 Sao Tome and Principe 4 1000 t compare
  5. 21 Liberia 2 1000 t compare
  6. 22 Guinea 1 1000 t compare
  7. 23 Guinea-Bissau 0 1000 t compare
  8. 23 Suriname 0 1000 t compare
  9. 23 Gambia 0 1000 t compare
  10. 23 Viet Nam 0 1000 t compare
  11. 23 Niger 0 1000 t compare
  12. 23 Yemen 0 1000 t compare
  13. 23 Malawi 0 1000 t compare
  14. 23 Syrian Arab Republic 0 1000 t compare
  15. 23 Madagascar 0 1000 t compare
  16. 23 Zambia 0 1000 t compare
  17. 23 Bolivia (Plurinational State of) 0 1000 t compare
  18. 23 Honduras 0 1000 t compare
  19. 23 Zimbabwe 0 1000 t compare
  20. 23 Bangladesh 0 1000 t compare
  21. 23 Senegal 0 1000 t compare
  22. 23 Ecuador 0 1000 t compare
  23. 23 Ethiopia 0 1000 t compare
  24. 23 Pakistan 0 1000 t compare
  25. 23 India 0 1000 t compare
  26. 23 Uganda 0 1000 t compare
  27. 23 Sri Lanka 0 1000 t compare
  28. 23 United Republic of Tanzania 0 1000 t compare
  29. 23 Nepal 0 1000 t compare
  30. 23 Kenya 0 1000 t compare

See the full ranking of 78 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is palm kernels — stock variation in Asia?
Palm kernels — stock variation in Asia was -6,332 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm kernels — stock variation recorded in Asia?
The highest recorded value was 15,573 1000 t in 2013.
What is the lowest palm kernels — stock variation recorded in Asia?
The lowest recorded value was -7,290 1000 t in 2022.
How does Asia rank for palm kernels — stock variation?
Asia ranks 20th out of 20 groups with data for 2023.
Is palm kernels — stock variation rising or falling in Asia?
Over the last ten years it is down 140.7%. The long-run trend across the full record is volatile.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Palm kernels — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,019 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.