Palm kernels — Production in Asia

Asia: Palm kernels — Production was 16.63 million t in 2023. ◆ Volatile

Latest (2023)
16.63 million t
Change on year
up 2.0%
Rank
1st
of 9 groups
All-time high
16.63 million t
in 2023
All-time low
69,196 t
in 1961
Years of data
63
1961–2023

Palm kernels — Production in Asia, 1961–2023

05.0M10.0M15.0M196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for palm kernels — production in Asia is 16.63 million t, measured in 2023. That is the highest value across all 63 years on record.

The figure is up 2.0% on the previous year and up 28.6% over ten years.

Over the whole period, palm kernels — production in Asia peaked at 16.63 million t in 2023 and was at its lowest, 69,196 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Palm kernels — Production in Asia, year by year

Annual values for Palm kernels — Production in Asia, 1961 to 2023.
Year t Change
1961 69,196 t —
1962 71,396 t +3.2%
1963 73,471 t +2.9%
1964 75,065 t +2.2%
1965 77,865 t +3.7%
1966 95,388 t +22.5%
1967 104,260 t +9.3%
1968 123,447 t +18.4%
1969 146,431 t +18.6%
1970 170,745 t +16.6%
1971 216,537 t +26.8%
1972 233,179 t +7.7%
1973 257,300 t +10.3%
1974 309,715 t +20.4%
1975 357,147 t +15.3%
1976 383,416 t +7.4%
1977 471,675 t +23.0%
1978 508,255 t +7.8%
1979 643,661 t +26.6%
1980 724,376 t +12.5%
1981 779,350 t +7.6%
1982 1.13 million t +45.1%
1983 1.06 million t -5.9%
1984 1.36 million t +28.2%
1985 1.56 million t +14.7%
1986 1.72 million t +9.9%
1987 1.73 million t +0.5%
1988 1.97 million t +14.2%
1989 2.50 million t +26.7%
1990 2.61 million t +4.4%
1991 2.45 million t -6.1%
1992 2.65 million t +8.1%
1993 3.21 million t +21.1%
1994 3.29 million t +2.6%
1995 3.49 million t +6.0%
1996 3.74 million t +7.2%
1997 4.02 million t +7.6%
1998 3.91 million t -2.9%
1999 4.61 million t +18.0%
2000 5.01 million t +8.6%
2001 5.43 million t +8.4%
2002 5.68 million t +4.6%
2003 6.34 million t +11.6%
2004 6.82 million t +7.7%
2005 7.58 million t +11.1%
2006 8.24 million t +8.7%
2007 8.62 million t +4.7%
2008 9.65 million t +11.9%
2009 10.02 million t +3.8%
2010 10.59 million t +5.7%
2011 11.71 million t +10.6%
2012 12.12 million t +3.5%
2013 12.93 million t +6.6%
2014 13.52 million t +4.6%
2015 13.24 million t -2.0%
2016 12.53 million t -5.4%
2017 14.69 million t +17.2%
2018 15.77 million t +7.3%
2019 16.08 million t +2.0%
2020 15.57 million t -3.2%
2021 15.70 million t +0.8%
2022 16.30 million t +3.8%
2023 16.63 million t +2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 92,947 t 69,196 t 146,431 t 9
1970s 355,163 t 170,745 t 643,661 t 10
1980s 1.45 million t 724,376 t 2.50 million t 10
1990s 3.40 million t 2.45 million t 4.61 million t 10
2000s 7.34 million t 5.01 million t 10.02 million t 10
2010s 13.32 million t 10.59 million t 16.08 million t 10
2020s 16.05 million t 15.57 million t 16.63 million t 4

Countries ranked near Asia

  1. 1 Indonesia 11.29 million t compare
  2. 2 Malaysia 4.52 million t compare
  3. 3 Thailand 726,000 t compare
  4. 4 Nigeria 375,000 t compare

See the full ranking of 65 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is palm kernels — production in Asia?
Palm kernels — production in Asia was 16.63 million t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm kernels — production recorded in Asia?
The highest recorded value was 16.63 million t in 2023.
What is the lowest palm kernels — production recorded in Asia?
The lowest recorded value was 69,196 t in 1961.
How does Asia rank for palm kernels — production?
Asia ranks 1st out of 9 groups with data for 2023.
Is palm kernels — production rising or falling in Asia?
Over the last ten years it is up 28.6%. The long-run trend across the full record is volatile.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Production. Statizoid updates them automatically from the source API.

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Palm kernels — Production in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/palm-kernels-production-2/asia/

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About this data

Indicator
Palm kernels — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,918 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.