Palm kernels — Import Quantity in Solomon Islands
Solomon Islands: Palm kernels — Import Quantity was 137 t in 2013. ◆ Volatile
Palm kernels — Import Quantity in Solomon Islands, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2013, palm kernels — import quantity in Solomon Islands stood at 137 t. That is the highest value across all 53 years on record.
The figure is up 0.7% on the previous year and up 13,600.0% over ten years.
Over the whole period, palm kernels — import quantity in Solomon Islands peaked at 137 t in 2013 and was at its lowest, 0 t, in 1961.
That places Solomon Islands 18th out of 111 countries with data for 2013, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 t | 0 t | 0 t | 9 |
| 1970s | 0 t | 0 t | 0 t | 10 |
| 1980s | 0.4 t | 0 t | 4 t | 10 |
| 1990s | 0 t | 0 t | 0 t | 10 |
| 2000s | 12.8 t | 0 t | 100 t | 10 |
| 2010s | 83.25 t | 0 t | 137 t | 4 |
Countries ranked near Solomon Islands
More agriculture & rural data for Solomon Islands
- Agriculture share gdp 29.73 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 29.73 (2024)
- Agricultural raw materials exports 73.3% (2018)
- Agricultural raw materials imports 0.7% (2018)
- Rural population 68.7% (2025)
- Rural population growth 1.4% (2025)
- Rural population 576,071 (2025)
- Agriculture, forestry, and fishing, value added 29.7% (2024)
- Agriculture, forestry, and fishing, value added 470.85 million current US$ (2024)
- Bananas — Production 320.13 t (2024)
Frequently asked questions
- What is palm kernels — import quantity in Solomon Islands?
- Palm kernels — import quantity in Solomon Islands was 137 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest palm kernels — import quantity recorded in Solomon Islands?
- The highest recorded value was 137 t in 2013.
- What is the lowest palm kernels — import quantity recorded in Solomon Islands?
- The lowest recorded value was 0 t in 1961.
- How does Solomon Islands rank for palm kernels — import quantity?
- Solomon Islands ranks 18th out of 111 countries with data for 2013.
- Is palm kernels — import quantity rising or falling in Solomon Islands?
- Over the last ten years it is up 13,600.0%. The long-run trend across the full record is volatile.
- Where does this Solomon Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Import Quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.