Palm kernels — Export Quantity in Western Asia

Western Asia: Palm kernels — Export Quantity was 3 t in 2013. ◆ Volatile

Latest (2013)
3 t
Change on year
down 99.6%
Rank
22nd
of 31 groups
All-time high
701 t
in 2012
All-time low
0 t
in 1961
Years of data
53
1961–2013

Palm kernels — Export Quantity in Western Asia, 1961–2013

0200400600800196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Western Asia recorded 3 t for palm kernels — export quantity in 2013.

That represents a change of down 99.6% on the previous year and down 98.9% over ten years.

Over the whole period, palm kernels — export quantity in Western Asia peaked at 701 t in 2012 and was at its lowest, 0 t, in 1961.

That places Western Asia 22nd out of 31 groups with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 26.9 t 0 t 207 t 10
2000s 56.2 t 0 t 281 t 10
2010s 176 t 0 t 701 t 4

Countries ranked near Western Asia

  1. 21 Italy 4 t compare
  2. 22 Honduras 3 t compare
  3. 22 United Arab Emirates 3 t compare
  4. 24 Cameroon 1 t compare
  5. 24 Ecuador 1 t compare
  6. 24 Mexico 1 t compare

See the full ranking of 125 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is palm kernels — export quantity in Western Asia?
Palm kernels — export quantity in Western Asia was 3 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest palm kernels — export quantity recorded in Western Asia?
The highest recorded value was 701 t in 2012.
What is the lowest palm kernels — export quantity recorded in Western Asia?
The lowest recorded value was 0 t in 1961.
How does Western Asia rank for palm kernels — export quantity?
Western Asia ranks 22nd out of 31 groups with data for 2013.
Is palm kernels — export quantity rising or falling in Western Asia?
Over the last ten years it is down 98.9%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Palm kernels — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 6,305 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.