Other vegetables, fresh n.e.c. — Production in United States of America
United States of America: Other vegetables, fresh n.e.c. — Production was 676,579 t in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Production in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
United States of America recorded 676,579 t for other vegetables, fresh n.e.c. — production in 2024.
The figure is up 5.1% on the previous year and down 18.9% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — production in United States of America peaked at 3.68 million t in 1978 and was at its lowest, 643,920 t, in 2023.
United States of America ranks 22nd of 29 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Production in United States of America, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1.88 million t | — |
| 1962 | 1.75 million t | -7.1% |
| 1963 | 1.74 million t | -0.4% |
| 1964 | 1.82 million t | +4.9% |
| 1965 | 1.60 million t | -12.2% |
| 1966 | 1.77 million t | +10.7% |
| 1967 | 1.67 million t | -5.5% |
| 1968 | 1.72 million t | +3.0% |
| 1969 | 1.93 million t | +12.0% |
| 1970 | 1.87 million t | -3.2% |
| 1971 | 2.73 million t | +46.0% |
| 1972 | 2.55 million t | -6.5% |
| 1973 | 1.71 million t | -33.1% |
| 1974 | 2.13 million t | +25.0% |
| 1975 | 1.50 million t | -29.8% |
| 1976 | 2.69 million t | +79.7% |
| 1977 | 2.81 million t | +4.4% |
| 1978 | 3.68 million t | +30.9% |
| 1979 | 2.97 million t | -19.2% |
| 1980 | 3.03 million t | +1.9% |
| 1981 | 3.08 million t | +1.8% |
| 1982 | 3.00 million t | -2.7% |
| 1983 | 2.80 million t | -6.7% |
| 1984 | 2.80 million t | +0.0% |
| 1985 | 2.80 million t | +0.0% |
| 1986 | 2.50 million t | -10.7% |
| 1987 | 2.50 million t | +0.0% |
| 1988 | 2.30 million t | -8.0% |
| 1989 | 1.80 million t | -21.7% |
| 1990 | 1.60 million t | -11.1% |
| 1991 | 1.40 million t | -12.5% |
| 1992 | 1.09 million t | -22.4% |
| 1993 | 960,000 t | -11.6% |
| 1994 | 980,000 t | +2.1% |
| 1995 | 1.02 million t | +4.1% |
| 1996 | 1.03 million t | +1.0% |
| 1997 | 1.05 million t | +1.9% |
| 1998 | 1.05 million t | +0.0% |
| 1999 | 1.39 million t | +32.8% |
| 2000 | 835,744 t | -40.1% |
| 2001 | 855,294 t | +2.3% |
| 2002 | 849,896 t | -0.6% |
| 2003 | 873,437 t | +2.8% |
| 2004 | 883,553 t | +1.2% |
| 2005 | 847,580 t | -4.1% |
| 2006 | 872,258 t | +2.9% |
| 2007 | 907,684 t | +4.1% |
| 2008 | 908,319 t | +0.1% |
| 2009 | 910,541 t | +0.2% |
| 2010 | 903,692 t | -0.8% |
| 2011 | 878,246 t | -2.8% |
| 2012 | 895,936 t | +2.0% |
| 2013 | 816,602 t | -8.9% |
| 2014 | 834,292 t | +2.2% |
| 2015 | 776,097 t | -7.0% |
| 2016 | 773,919 t | -0.3% |
| 2017 | 709,033 t | -8.4% |
| 2018 | 794,510 t | +12.1% |
| 2019 | 713,773 t | -10.2% |
| 2020 | 731,554 t | +2.5% |
| 2021 | 693,543 t | -5.2% |
| 2022 | 667,348 t | -3.8% |
| 2023 | 643,920 t | -3.5% |
| 2024 | 676,579 t | +5.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.77 million t | 1.60 million t | 1.93 million t | 9 |
| 1970s | 2.46 million t | 1.50 million t | 3.68 million t | 10 |
| 1980s | 2.66 million t | 1.80 million t | 3.08 million t | 10 |
| 1990s | 1.16 million t | 960,000 t | 1.60 million t | 10 |
| 2000s | 874,431 t | 835,744 t | 910,541 t | 10 |
| 2010s | 809,610 t | 709,033 t | 903,692 t | 10 |
| 2020s | 682,589 t | 643,920 t | 731,554 t | 5 |
Countries ranked near United States of America
- 19 Bolivia (Plurinational State of) 5,160 t compare
- 19 China, Taiwan Province of 903,764 t compare
- 20 Argentina 845,294 t compare
- 20 Micronesia (Federated States of) 3,618 t compare
- 21 Cameroon 819,391 t compare
- 22 Ukraine 810,600 t compare
- 23 Mexico 809,516 t compare
- 24 Afghanistan 723,238 t compare
- 25 Egypt 719,687 t compare
More agriculture & rural data for United States of America
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 0.5264 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 0.6993 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.3759 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -0.1958 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -0.5697 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 5.17 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 5.16 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 5.17 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.2648 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — production in United States of America?
- Other vegetables, fresh n.e.c. — production in United States of America was 676,579 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — production recorded in United States of America?
- The highest recorded value was 3.68 million t in 1978.
- What is the lowest other vegetables, fresh n.e.c. — production recorded in United States of America?
- The lowest recorded value was 643,920 t in 2023.
- How does United States of America rank for other vegetables, fresh n.e.c. — production?
- United States of America ranks 22nd out of 29 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — production rising or falling in United States of America?
- Over the last ten years it is down 18.9%. The long-run trend across the full record is volatile.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.