Other vegetables, fresh n.e.c. — Production in Namibia
Namibia: Other vegetables, fresh n.e.c. — Production was 21,627 t in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Production in Namibia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, other vegetables, fresh n.e.c. — production in Namibia stood at 21,627 t.
The figure is up 0.1% on the previous year and up 5.4% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — production in Namibia peaked at 22,031 t in 2019 and was at its lowest, 4,000 t, in 1961.
Namibia ranks 156th of 248 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Production in Namibia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 4,000 t | — |
| 1962 | 4,000 t | +0.0% |
| 1963 | 4,000 t | +0.0% |
| 1964 | 4,000 t | +0.0% |
| 1965 | 4,000 t | +0.0% |
| 1966 | 4,500 t | +12.5% |
| 1967 | 4,500 t | +0.0% |
| 1968 | 4,500 t | +0.0% |
| 1969 | 4,500 t | +0.0% |
| 1970 | 4,500 t | +0.0% |
| 1971 | 5,000 t | +11.1% |
| 1972 | 5,000 t | +0.0% |
| 1973 | 5,000 t | +0.0% |
| 1974 | 5,000 t | +0.0% |
| 1975 | 5,000 t | +0.0% |
| 1976 | 5,000 t | +0.0% |
| 1977 | 5,500 t | +10.0% |
| 1978 | 5,500 t | +0.0% |
| 1979 | 5,500 t | +0.0% |
| 1980 | 5,500 t | +0.0% |
| 1981 | 6,000 t | +9.1% |
| 1982 | 6,000 t | +0.0% |
| 1983 | 6,000 t | +0.0% |
| 1984 | 6,000 t | +0.0% |
| 1985 | 6,000 t | +0.0% |
| 1986 | 6,000 t | +0.0% |
| 1987 | 7,000 t | +16.7% |
| 1988 | 7,000 t | +0.0% |
| 1989 | 8,000 t | +14.3% |
| 1990 | 9,000 t | +12.5% |
| 1991 | 10,000 t | +11.1% |
| 1992 | 8,000 t | -20.0% |
| 1993 | 9,192 t | +14.9% |
| 1994 | 10,000 t | +8.8% |
| 1995 | 12,060 t | +20.6% |
| 1996 | 9,000 t | -25.4% |
| 1997 | 10,000 t | +11.1% |
| 1998 | 10,616 t | +6.2% |
| 1999 | 11,021 t | +3.8% |
| 2000 | 11,000 t | -0.2% |
| 2001 | 11,961 t | +8.7% |
| 2002 | 12,000 t | +0.3% |
| 2003 | 13,083 t | +9.0% |
| 2004 | 13,734 t | +5.0% |
| 2005 | 14,347 t | +4.5% |
| 2006 | 15,000 t | +4.6% |
| 2007 | 15,683 t | +4.6% |
| 2008 | 16,367 t | +4.4% |
| 2009 | 17,071 t | +4.3% |
| 2010 | 18,000 t | +5.4% |
| 2011 | 18,500 t | +2.8% |
| 2012 | 20,000 t | +8.1% |
| 2013 | 19,993 t | -0.0% |
| 2014 | 20,524 t | +2.7% |
| 2015 | 21,088 t | +2.7% |
| 2016 | 20,535 t | -2.6% |
| 2017 | 21,584 t | +5.1% |
| 2018 | 21,069 t | -2.4% |
| 2019 | 22,031 t | +4.6% |
| 2020 | 21,562 t | -2.1% |
| 2021 | 21,554 t | -0.0% |
| 2022 | 21,716 t | +0.7% |
| 2023 | 21,610 t | -0.5% |
| 2024 | 21,627 t | +0.1% |
Namibia compared with similar countries
- Namibia's 21,627 t is below the median for lower middle income countries, which is 155,811 t, 14% of the median. (43 countries reporting)
- Namibia's 21,627 t is below the median for Sub-Saharan Africa, which is 144,795 t, 15% of the median. (45 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Production in Namibia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | -25.4% | 12,060 t | 9,000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,222 t | 4,000 t | 4,500 t | 9 |
| 1970s | 5,100 t | 4,500 t | 5,500 t | 10 |
| 1980s | 6,350 t | 5,500 t | 8,000 t | 10 |
| 1990s | 9,889 t | 8,000 t | 12,060 t | 10 |
| 2000s | 14,025 t | 11,000 t | 17,071 t | 10 |
| 2010s | 20,333 t | 18,000 t | 22,031 t | 10 |
| 2020s | 21,614 t | 21,554 t | 21,716 t | 5 |
Countries ranked near Namibia
More agriculture & rural data for Namibia
- Cropland extent over the long-term, annual growth rate 0.0369 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.5257 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0015 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0026 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 12.81 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 8 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0699 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 340.78 current US$ per person (2025)
- Rural population, annual growth rate 1.13 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — production in Namibia?
- Other vegetables, fresh n.e.c. — production in Namibia was 21,627 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — production recorded in Namibia?
- The highest recorded value was 22,031 t in 2019.
- What is the lowest other vegetables, fresh n.e.c. — production recorded in Namibia?
- The lowest recorded value was 4,000 t in 1961.
- How does Namibia rank for other vegetables, fresh n.e.c. — production?
- Namibia ranks 156th out of 248 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — production rising or falling in Namibia?
- Over the last ten years it is up 5.4%. The long-run trend across the full record is volatile.
- Where does this Namibia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.