Other vegetables, fresh n.e.c. — Gross Production Index Number in Jordan

Jordan: Other vegetables, fresh n.e.c. — Gross Production Index Number was 57.22 in 2024. ◆ Volatile

Latest (2024)
57.22
Change on year
down 25.8%
World rank
164th
of 176 countries
All-time high
110.33
in 2018
All-time low
4.5
in 1971
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross Production Index Number in Jordan, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — gross production index number in Jordan is 57.22, measured in 2024.

Compared with earlier readings it is down 25.8% on the previous year and down 39.9% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Jordan peaked at 110.33 in 2018 and was at its lowest, 4.5, in 1971.

That places Jordan 164th out of 176 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Gross Production Index Number in Jordan, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in Jordan, 1961 to 2024.
Year Value Change
1961 21.64
1962 21.64 +0.0%
1963 21.64 +0.0%
1964 21.64 +0.0%
1965 21.64 +0.0%
1966 21.05 -2.7%
1967 22.54 +7.1%
1968 27.8 +23.3%
1969 7.29 -73.8%
1970 6.49 -11.0%
1971 4.5 -30.7%
1972 6.32 +40.4%
1973 7.91 +25.2%
1974 8.66 +9.5%
1975 13.84 +59.8%
1976 7.07 -48.9%
1977 24.97 +253.2%
1978 25.52 +2.2%
1979 37.87 +48.4%
1980 59.76 +57.8%
1981 27.05 -54.7%
1982 21.64 -20.0%
1983 43.28 +100.0%
1984 43.28 +0.0%
1985 43.28 +0.0%
1986 21.64 -50.0%
1987 18.74 -13.4%
1988 16.53 -11.8%
1989 24.7 +49.4%
1990 27.05 +9.5%
1991 25.54 -5.6%
1992 33.34 +30.5%
1993 17.56 -47.3%
1994 30.39 +73.1%
1995 31.91 +5.0%
1996 27.61 -13.5%
1997 31.39 +13.7%
1998 33.94 +8.1%
1999 35.12 +3.5%
2000 41.81 +19.0%
2001 40.15 -4.0%
2002 86.14 +114.5%
2003 62.6 -27.3%
2004 46.55 -25.6%
2005 48.69 +4.6%
2006 77.14 +58.4%
2007 76.81 -0.4%
2008 73.81 -3.9%
2009 76.42 +3.5%
2010 77.59 +1.5%
2011 80.27 +3.5%
2012 82.45 +2.7%
2013 85.75 +4.0%
2014 95.2 +11.0%
2015 103.96 +9.2%
2016 100.84 -3.0%
2017 69.64 -30.9%
2018 110.33 +58.4%
2019 72.93 -33.9%
2020 86.31 +18.3%
2021 33.83 -60.8%
2022 82.39 +143.5%
2023 77.12 -6.4%
2024 57.22 -25.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 20.76 7.29 27.8 9
1970s 14.32 4.5 37.87 10
1980s 31.99 16.53 59.76 10
1990s 29.39 17.56 35.12 10
2000s 63.01 40.15 86.14 10
2010s 87.9 69.64 110.33 10
2020s 67.37 33.83 86.31 5

Countries ranked near Jordan

  1. 161 Armenia 63.17 compare
  2. 162 Serbia 61.76 compare
  3. 163 Pakistan 58.04 compare
  4. 165 Latvia 55.35 compare
  5. 166 Bhutan 51.14 compare
  6. 167 Grenada 48.67 compare

See the full ranking of 225 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in Jordan?
Other vegetables, fresh n.e.c. — gross production index number in Jordan was 57.22 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Jordan?
The highest recorded value was 110.33 in 2018.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Jordan?
The lowest recorded value was 4.5 in 1971.
How does Jordan rank for other vegetables, fresh n.e.c. — gross production index number?
Jordan ranks 164th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Jordan?
Over the last ten years it is down 39.9%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Index Number in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/jordan/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.