Other vegetables, fresh n.e.c. — Gross Production Index Number in France

France: Other vegetables, fresh n.e.c. — Gross Production Index Number was 115.34 in 2017. ◆ Volatile

Latest (2017)
115.34
Change on year
up 0.1%
World rank
31st
of 176 countries
All-time high
392.35
in 1962
All-time low
80.87
in 1994
Years of data
57
1961–2017

Other vegetables, fresh n.e.c. — Gross Production Index Number in France, 1961–2017

100200300400196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — gross production index number in France is 115.34, measured in 2017.

The figure is up 0.1% on the previous year and up 31.8% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in France peaked at 392.35 in 1962 and was at its lowest, 80.87, in 1994.

That places France 31st out of 176 countries with data for 2017, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Gross Production Index Number in France, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in France, 1961 to 2017.
Year Value Change
1961 389.81
1962 392.35 +0.7%
1963 370.5 -5.6%
1964 369.73 -0.2%
1965 384.95 +4.1%
1966 353.51 -8.2%
1967 359.02 +1.6%
1968 348.87 -2.8%
1969 354.5 +1.6%
1970 351.08 -1.0%
1971 331.77 -5.5%
1972 306.95 -7.5%
1973 298.78 -2.7%
1974 262.92 -12.0%
1975 265.02 +0.8%
1976 258.4 -2.5%
1977 256.86 -0.6%
1978 269.88 +5.1%
1979 284.77 +5.5%
1980 306.29 +7.6%
1981 247.81 -19.1%
1982 249.9 +0.8%
1983 251.78 +0.8%
1984 228.17 -9.4%
1985 260.06 +14.0%
1986 243.73 -6.3%
1987 245.05 +0.5%
1988 240.97 -1.7%
1989 257.52 +6.9%
1990 253.77 -1.5%
1991 84.33 -66.8%
1992 81.49 -3.4%
1993 84.21 +3.3%
1994 80.87 -4.0%
1995 81.01 +0.2%
1996 81.75 +0.9%
1997 83.97 +2.7%
1998 84.71 +0.9%
1999 90.01 +6.3%
2000 88.97 -1.2%
2001 87.96 -1.1%
2002 91.44 +4.0%
2003 86.75 -5.1%
2004 89.95 +3.7%
2005 88.78 -1.3%
2006 89.67 +1.0%
2007 87.52 -2.4%
2008 87.23 -0.3%
2009 83.32 -4.5%
2010 92.13 +10.6%
2011 89.47 -2.9%
2012 89.99 +0.6%
2013 88.57 -1.6%
2014 93.68 +5.8%
2015 91.04 -2.8%
2016 115.28 +26.6%
2017 115.34 +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 369.25 348.87 392.35 9
1970s 288.64 256.86 351.08 10
1980s 253.13 228.17 306.29 10
1990s 100.61 80.87 253.77 10
2000s 88.16 83.32 91.44 10
2010s 96.94 88.57 115.34 8

Countries ranked near France

  1. 28 Ecuador 121.65 compare
  2. 29 Honduras 118.24 compare
  3. 30 Saudi Arabia 117.48 compare
  4. 32 Australia 111.94 compare
  5. 33 Sweden 110.28 compare
  6. 34 Belarus 109.48 compare

See the full ranking of 225 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in France?
Other vegetables, fresh n.e.c. — gross production index number in France was 115.34 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in France?
The highest recorded value was 392.35 in 1962.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in France?
The lowest recorded value was 80.87 in 1994.
How does France rank for other vegetables, fresh n.e.c. — gross production index number?
France ranks 31st out of 176 countries with data for 2017.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in France?
Over the last ten years it is up 31.8%. The long-run trend across the full record is volatile.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Index Number in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/france/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.