Other vegetables, fresh n.e.c. — Gross Production Index Number in Eastern Africa
Eastern Africa: Other vegetables, fresh n.e.c. — Gross Production Index Number was 103.08 in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Gross Production Index Number in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other vegetables, fresh n.e.c. — gross production index number in Eastern Africa stood at 103.08. That is the highest value across all 64 years on record.
The figure is up 0.3% on the previous year and up 5.1% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Eastern Africa peaked at 103.08 in 2024 and was at its lowest, 29.55, in 1961.
That places Eastern Africa 10th out of 29 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Gross Production Index Number in Eastern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 29.55 | — |
| 1962 | 30.17 | +2.1% |
| 1963 | 30.7 | +1.8% |
| 1964 | 31.65 | +3.1% |
| 1965 | 32.27 | +2.0% |
| 1966 | 32.72 | +1.4% |
| 1967 | 33.64 | +2.8% |
| 1968 | 34.34 | +2.1% |
| 1969 | 35.19 | +2.5% |
| 1970 | 35.88 | +2.0% |
| 1971 | 36.89 | +2.8% |
| 1972 | 37.66 | +2.1% |
| 1973 | 38.51 | +2.3% |
| 1974 | 39.15 | +1.7% |
| 1975 | 40.55 | +3.6% |
| 1976 | 42.06 | +3.7% |
| 1977 | 43.32 | +3.0% |
| 1978 | 44.16 | +1.9% |
| 1979 | 45.23 | +2.4% |
| 1980 | 46.48 | +2.8% |
| 1981 | 47.52 | +2.2% |
| 1982 | 47.98 | +1.0% |
| 1983 | 48.74 | +1.6% |
| 1984 | 49.56 | +1.7% |
| 1985 | 50.44 | +1.8% |
| 1986 | 51.39 | +1.9% |
| 1987 | 52.22 | +1.6% |
| 1988 | 53.33 | +2.1% |
| 1989 | 54.43 | +2.1% |
| 1990 | 55.46 | +1.9% |
| 1991 | 49.43 | -10.9% |
| 1992 | 47.68 | -3.5% |
| 1993 | 46.14 | -3.2% |
| 1994 | 46.96 | +1.8% |
| 1995 | 48.05 | +2.3% |
| 1996 | 51.65 | +7.5% |
| 1997 | 51.66 | +0.0% |
| 1998 | 52.12 | +0.9% |
| 1999 | 52.28 | +0.3% |
| 2000 | 51.53 | -1.4% |
| 2001 | 52.43 | +1.7% |
| 2002 | 52.88 | +0.9% |
| 2003 | 54.46 | +3.0% |
| 2004 | 55.66 | +2.2% |
| 2005 | 60.09 | +8.0% |
| 2006 | 64.32 | +7.0% |
| 2007 | 67.76 | +5.3% |
| 2008 | 68.41 | +1.0% |
| 2009 | 72.67 | +6.2% |
| 2010 | 79.61 | +9.6% |
| 2011 | 82.69 | +3.9% |
| 2012 | 91.34 | +10.5% |
| 2013 | 94.46 | +3.4% |
| 2014 | 98.07 | +3.8% |
| 2015 | 102.74 | +4.8% |
| 2016 | 99.19 | -3.5% |
| 2017 | 100.27 | +1.1% |
| 2018 | 101.51 | +1.2% |
| 2019 | 102.57 | +1.0% |
| 2020 | 102.08 | -0.5% |
| 2021 | 102.6 | +0.5% |
| 2022 | 101.5 | -1.1% |
| 2023 | 102.76 | +1.2% |
| 2024 | 103.08 | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 32.25 | 29.55 | 35.19 | 9 |
| 1970s | 40.34 | 35.88 | 45.23 | 10 |
| 1980s | 50.21 | 46.48 | 54.43 | 10 |
| 1990s | 50.14 | 46.14 | 55.46 | 10 |
| 2000s | 60.02 | 51.53 | 72.67 | 10 |
| 2010s | 95.24 | 79.61 | 102.74 | 10 |
| 2020s | 102.4 | 101.5 | 103.08 | 5 |
Countries ranked near Eastern Africa
- 7 Timor-Leste 107.47 compare
- 7 United Arab Emirates 243.89 compare
- 8 Yemen 241.26 compare
- 9 Fiji 227.62 compare
- 10 Senegal 187.4 compare
- 11 Democratic Republic of the Congo 103.95 compare
- 11 Lithuania 179.81 compare
- 12 Azerbaijan 177.87 compare
- 13 Bulgaria 174.22 compare
More agriculture & rural data for Eastern Africa
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -4.63 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.2095 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -0.1174 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.37 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -3.03 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.7 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.82 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.63 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 7.41 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.2281 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production index number in Eastern Africa?
- Other vegetables, fresh n.e.c. — gross production index number in Eastern Africa was 103.08 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Eastern Africa?
- The highest recorded value was 103.08 in 2024.
- What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Eastern Africa?
- The lowest recorded value was 29.55 in 1961.
- How does Eastern Africa rank for other vegetables, fresh n.e.c. — gross production index number?
- Eastern Africa ranks 10th out of 29 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Eastern Africa?
- Over the last ten years it is up 5.1%. The long-run trend across the full record is rising.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.