Other vegetables, fresh n.e.c. — Gross Production Index Number in Timor-Leste

Timor-Leste: Other vegetables, fresh n.e.c. — Gross Production Index Number was 107.47 in 2024. ▲ Rising

Latest (2024)
107.47
Change on year
down 0.3%
Rank
7th
of 20 groups
All-time high
108.73
in 2020
All-time low
51.59
in 1993
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross Production Index Number in Timor-Leste, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross production index number in Timor-Leste stood at 107.47.

The figure is down 0.3% on the previous year and up 10.0% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Timor-Leste peaked at 108.73 in 2020 and was at its lowest, 51.59, in 1993.

Timor-Leste ranks 7th of 20 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross Production Index Number in Timor-Leste, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in Timor-Leste, 1961 to 2024.
Year Value Change
1961 67.46
1962 67.46 +0.0%
1963 67.46 +0.0%
1964 67.46 +0.0%
1965 67.46 +0.0%
1966 76.25 +13.0%
1967 77.64 +1.8%
1968 79.17 +2.0%
1969 80.69 +1.9%
1970 82.22 +1.9%
1971 83.89 +2.0%
1972 85.69 +2.1%
1973 87.5 +2.1%
1974 91.39 +4.4%
1975 90.69 -0.8%
1976 87.3 -3.7%
1977 87.3 +0.0%
1978 83.33 -4.5%
1979 83.33 +0.0%
1980 79.37 -4.8%
1981 79.37 +0.0%
1982 79.37 +0.0%
1983 79.37 +0.0%
1984 79.37 +0.0%
1985 79.37 +0.0%
1986 75.4 -5.0%
1987 75.4 +0.0%
1988 75.4 +0.0%
1989 75.4 +0.0%
1990 69.44 -7.9%
1991 61.51 -11.4%
1992 63.49 +3.2%
1993 51.59 -18.7%
1994 63.49 +23.1%
1995 57.61 -9.3%
1996 59.52 +3.3%
1997 62.95 +5.8%
1998 63.49 +0.9%
1999 59.52 -6.3%
2000 63.5 +6.7%
2001 64.91 +2.2%
2002 63.49 -2.2%
2003 69.01 +8.7%
2004 71.19 +3.2%
2005 73.54 +3.3%
2006 77.3 +5.1%
2007 79.91 +3.4%
2008 82.51 +3.3%
2009 85.1 +3.1%
2010 87.69 +3.0%
2011 90.29 +3.0%
2012 101.19 +12.1%
2013 95.79 -5.3%
2014 97.74 +2.0%
2015 99.93 +2.2%
2016 102.33 +2.4%
2017 103.96 +1.6%
2018 105.81 +1.8%
2019 106.74 +0.9%
2020 108.73 +1.9%
2021 107.09 -1.5%
2022 107.52 +0.4%
2023 107.78 +0.2%
2024 107.47 -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 72.34 67.46 80.69 9
1970s 86.26 82.22 91.39 10
1980s 77.78 75.4 79.37 10
1990s 61.26 51.59 69.44 10
2000s 73.05 63.49 85.1 10
2010s 99.15 87.69 106.74 10
2020s 107.72 107.09 108.73 5

Countries ranked near Timor-Leste

  1. 4 Palestine, State of 319.22 compare
  2. 5 Albania 309.6 compare
  3. 6 Dominican Republic 289.47 compare
  4. 7 United Arab Emirates 243.89 compare
  5. 8 Yemen 241.26 compare
  6. 9 Fiji 227.62 compare
  7. 10 Senegal 187.4 compare

See the full ranking of 225 places →

More agriculture & rural data for Timor-Leste

All data for Timor-Leste →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in Timor-Leste?
Other vegetables, fresh n.e.c. — gross production index number in Timor-Leste was 107.47 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Timor-Leste?
The highest recorded value was 108.73 in 2020.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Timor-Leste?
The lowest recorded value was 51.59 in 1993.
How does Timor-Leste rank for other vegetables, fresh n.e.c. — gross production index number?
Timor-Leste ranks 7th out of 20 groups with data for 2024.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Timor-Leste?
Over the last ten years it is up 10.0%. The long-run trend across the full record is rising.
Where does this Timor-Leste data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Index Number in Timor-Leste. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/timor-leste-2/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.