Other vegetables, fresh n.e.c. — Gross Production Index Number in Cyprus

Cyprus: Other vegetables, fresh n.e.c. — Gross Production Index Number was 94.53 in 2017. ▬ Flat

Latest (2017)
94.53
Change on year
up 4.7%
World rank
134th
of 176 countries
All-time high
199.42
in 1985
All-time low
63.68
in 1961
Years of data
57
1961–2017

Other vegetables, fresh n.e.c. — Gross Production Index Number in Cyprus, 1961–2017

50100150200196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

Cyprus recorded 94.53 for other vegetables, fresh n.e.c. — gross production index number in 2017.

Compared with earlier readings it is up 4.7% on the previous year and down 36.8% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Cyprus peaked at 199.42 in 1985 and was at its lowest, 63.68, in 1961.

Cyprus ranks 134th of 176 countries on this measure, in the bottom quarter.

Other vegetables, fresh n.e.c. — Gross Production Index Number in Cyprus, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in Cyprus, 1961 to 2017.
Year Value Change
1961 63.68
1962 67.03 +5.3%
1963 70.38 +5.0%
1964 75.41 +7.1%
1965 134.1 +77.8%
1966 87.14 -35.0%
1967 92.17 +5.8%
1968 103.9 +12.7%
1969 102.22 -1.6%
1970 136.41 +33.4%
1971 176.63 +29.5%
1972 173.61 -1.7%
1973 148.64 -14.4%
1974 147.47 -0.8%
1975 127.36 -13.6%
1976 175.96 +38.2%
1977 174.28 -1.0%
1978 159.2 -8.7%
1979 194.39 +22.1%
1980 164.23 -15.5%
1981 170.93 +4.1%
1982 164.23 -3.9%
1983 174.28 +6.1%
1984 189.36 +8.7%
1985 199.42 +5.3%
1986 107.33 -46.2%
1987 133.64 +24.5%
1988 145.61 +9.0%
1989 147.91 +1.6%
1990 120.19 -18.7%
1991 127.34 +5.9%
1992 91.33 -28.3%
1993 102.22 +11.9%
1994 108.93 +6.6%
1995 117.31 +7.7%
1996 105.57 -10.0%
1997 119.82 +13.5%
1998 148.46 +23.9%
1999 177.65 +19.7%
2000 169.81 -4.4%
2001 165.2 -2.7%
2002 168.85 +2.2%
2003 163.24 -3.3%
2004 162.85 -0.2%
2005 149.95 -7.9%
2006 173.78 +15.9%
2007 149.68 -13.9%
2008 120.1 -19.8%
2009 109.8 -8.6%
2010 111.02 +1.1%
2011 107.49 -3.2%
2012 104.69 -2.6%
2013 80.94 -22.7%
2014 105.89 +30.8%
2015 103.82 -2.0%
2016 90.29 -13.0%
2017 94.53 +4.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 88.45 63.68 134.1 9
1970s 161.4 127.36 194.39 10
1980s 159.69 107.33 199.42 10
1990s 121.88 91.33 177.65 10
2000s 153.33 109.8 173.78 10
2010s 99.83 80.94 111.02 8

Countries ranked near Cyprus

  1. 131 Luxembourg 95.97 compare
  2. 132 Solomon Islands 95.95 compare
  3. 133 Czechia 95.15 compare
  4. 135 Haiti 94.33 compare
  5. 136 Chad 93.05 compare
  6. 137 Georgia 90.49 compare

See the full ranking of 225 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in Cyprus?
Other vegetables, fresh n.e.c. — gross production index number in Cyprus was 94.53 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Cyprus?
The highest recorded value was 199.42 in 1985.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Cyprus?
The lowest recorded value was 63.68 in 1961.
How does Cyprus rank for other vegetables, fresh n.e.c. — gross production index number?
Cyprus ranks 134th out of 176 countries with data for 2017.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Cyprus?
Over the last ten years it is down 36.8%. The long-run trend across the full record is flat.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Index Number in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/cyprus/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.