Other vegetables, fresh n.e.c. — Gross Production Index Number in Colombia

Colombia: Other vegetables, fresh n.e.c. — Gross Production Index Number was 63.83 in 2024. ◆ Volatile

Latest (2024)
63.83
Change on year
down 2.4%
World rank
159th
of 176 countries
All-time high
113.75
in 2016
All-time low
11.36
in 1961
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross Production Index Number in Colombia, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross production index number in Colombia stood at 63.83.

The figure is down 2.4% on the previous year and down 33.4% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Colombia peaked at 113.75 in 2016 and was at its lowest, 11.36, in 1961.

That places Colombia 159th out of 176 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Gross Production Index Number in Colombia, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in Colombia, 1961 to 2024.
Year Value Change
1961 11.36
1962 13.25 +16.6%
1963 15.14 +14.3%
1964 17.04 +12.5%
1965 18.93 +11.1%
1966 20.82 +10.0%
1967 22.71 +9.1%
1968 24.61 +8.4%
1969 27.63 +12.3%
1970 29.53 +6.9%
1971 31.42 +6.4%
1972 32.93 +4.8%
1973 34.07 +3.5%
1974 35.96 +5.5%
1975 41.64 +15.8%
1976 44.83 +7.7%
1977 43.79 -2.3%
1978 45.21 +3.2%
1979 44.36 -1.9%
1980 44.67 +0.7%
1981 45.43 +1.7%
1982 46.18 +1.7%
1983 47.32 +2.5%
1984 47.7 +0.8%
1985 47.7 +0.0%
1986 47.7 +0.0%
1987 37.86 -20.6%
1988 37.86 +0.0%
1989 34.07 -10.0%
1990 30.43 -10.7%
1991 23.25 -23.6%
1992 22.27 -4.2%
1993 25.36 +13.9%
1994 29.29 +15.5%
1995 25.73 -12.2%
1996 21.86 -15.0%
1997 18.52 -15.3%
1998 15.68 -15.3%
1999 19.22 +22.6%
2000 19.82 +3.1%
2001 30.37 +53.2%
2002 33.82 +11.4%
2003 23 -32.0%
2004 24.12 +4.9%
2005 23.86 -1.1%
2006 44.51 +86.5%
2007 38.53 -13.4%
2008 62.56 +62.4%
2009 50.65 -19.0%
2010 48.1 -5.0%
2011 71.38 +48.4%
2012 76.51 +7.2%
2013 101.7 +32.9%
2014 95.89 -5.7%
2015 90.36 -5.8%
2016 113.75 +25.9%
2017 47.64 -58.1%
2018 59.88 +25.7%
2019 62.41 +4.2%
2020 66.65 +6.8%
2021 64.09 -3.8%
2022 68.32 +6.6%
2023 65.41 -4.3%
2024 63.83 -2.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 19.05 11.36 27.63 9
1970s 38.37 29.53 45.21 10
1980s 43.65 34.07 47.7 10
1990s 23.16 15.68 30.43 10
2000s 35.12 19.82 62.56 10
2010s 76.76 47.64 113.75 10
2020s 65.66 63.83 68.32 5

Countries ranked near Colombia

  1. 156 Kuwait 64.66 compare
  2. 157 Spain 64.27 compare
  3. 158 Slovakia 63.95 compare
  4. 160 Belgium 63.39 compare
  5. 161 Armenia 63.17 compare
  6. 162 Serbia 61.76 compare

See the full ranking of 225 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in Colombia?
Other vegetables, fresh n.e.c. — gross production index number in Colombia was 63.83 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Colombia?
The highest recorded value was 113.75 in 2016.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Colombia?
The lowest recorded value was 11.36 in 1961.
How does Colombia rank for other vegetables, fresh n.e.c. — gross production index number?
Colombia ranks 159th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Colombia?
Over the last ten years it is down 33.4%. The long-run trend across the full record is volatile.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other vegetables, fresh n.e.c. — Gross Production Index Number in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/colombia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/colombia/">Other vegetables, fresh n.e.c. — Gross Production Index Number in Colombia</a> — Statizoid

About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.