Other vegetables, fresh n.e.c. — Gross Production Index Number in Central America
Central America: Other vegetables, fresh n.e.c. — Gross Production Index Number was 102.65 in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Gross Production Index Number in Central America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other vegetables, fresh n.e.c. — gross production index number in Central America stood at 102.65.
That represents a change of up 0.4% on the previous year and up 5.6% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Central America peaked at 103.3 in 2015 and was at its lowest, 14.47, in 1961.
That places Central America 12th out of 29 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Gross Production Index Number in Central America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 14.47 | — |
| 1962 | 15.71 | +8.6% |
| 1963 | 16.31 | +3.8% |
| 1964 | 17.25 | +5.8% |
| 1965 | 18.3 | +6.1% |
| 1966 | 17.74 | -3.1% |
| 1967 | 17.91 | +1.0% |
| 1968 | 18.97 | +5.9% |
| 1969 | 19.89 | +4.8% |
| 1970 | 20.58 | +3.5% |
| 1971 | 20.7 | +0.6% |
| 1972 | 21.13 | +2.1% |
| 1973 | 21.5 | +1.8% |
| 1974 | 20.46 | -4.8% |
| 1975 | 22.19 | +8.5% |
| 1976 | 27.61 | +24.4% |
| 1977 | 27.77 | +0.6% |
| 1978 | 29.13 | +4.9% |
| 1979 | 24.42 | -16.2% |
| 1980 | 27.72 | +13.5% |
| 1981 | 29.89 | +7.8% |
| 1982 | 27.91 | -6.6% |
| 1983 | 26.98 | -3.3% |
| 1984 | 28.18 | +4.4% |
| 1985 | 46.07 | +63.5% |
| 1986 | 43 | -6.7% |
| 1987 | 37.52 | -12.7% |
| 1988 | 37.89 | +1.0% |
| 1989 | 38.96 | +2.8% |
| 1990 | 37.67 | -3.3% |
| 1991 | 39.82 | +5.7% |
| 1992 | 39.32 | -1.3% |
| 1993 | 30.05 | -23.6% |
| 1994 | 32.96 | +9.7% |
| 1995 | 33.66 | +2.1% |
| 1996 | 39.19 | +16.4% |
| 1997 | 38.7 | -1.3% |
| 1998 | 43.69 | +12.9% |
| 1999 | 49.13 | +12.5% |
| 2000 | 58.87 | +19.8% |
| 2001 | 64.26 | +9.2% |
| 2002 | 69.3 | +7.8% |
| 2003 | 75.05 | +8.3% |
| 2004 | 77.77 | +3.6% |
| 2005 | 79.13 | +1.7% |
| 2006 | 81.4 | +2.9% |
| 2007 | 84.62 | +4.0% |
| 2008 | 91.48 | +8.1% |
| 2009 | 91.41 | -0.1% |
| 2010 | 95.32 | +4.3% |
| 2011 | 99.58 | +4.5% |
| 2012 | 97.45 | -2.1% |
| 2013 | 97.43 | -0.0% |
| 2014 | 97.19 | -0.2% |
| 2015 | 103.3 | +6.3% |
| 2016 | 99.51 | -3.7% |
| 2017 | 99.52 | +0.0% |
| 2018 | 99.09 | -0.4% |
| 2019 | 99.24 | +0.2% |
| 2020 | 100.37 | +1.1% |
| 2021 | 101.67 | +1.3% |
| 2022 | 101.95 | +0.3% |
| 2023 | 102.23 | +0.3% |
| 2024 | 102.65 | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17.39 | 14.47 | 19.89 | 9 |
| 1970s | 23.55 | 20.46 | 29.13 | 10 |
| 1980s | 34.41 | 26.98 | 46.07 | 10 |
| 1990s | 38.42 | 30.05 | 49.13 | 10 |
| 2000s | 77.33 | 58.87 | 91.48 | 10 |
| 2010s | 98.76 | 95.32 | 103.3 | 10 |
| 2020s | 101.77 | 100.37 | 102.65 | 5 |
Countries ranked near Central America
More agriculture & rural data for Central America
- Cabbages — Production, annual growth rate -5.95 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -0.0452 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.69 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -2.24 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 4.42 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.3756 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.81 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -5.66 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.1882 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -5.48 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production index number in Central America?
- Other vegetables, fresh n.e.c. — gross production index number in Central America was 102.65 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Central America?
- The highest recorded value was 103.3 in 2015.
- What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Central America?
- The lowest recorded value was 14.47 in 1961.
- How does Central America rank for other vegetables, fresh n.e.c. — gross production index number?
- Central America ranks 12th out of 29 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Central America?
- Over the last ten years it is up 5.6%. The long-run trend across the full record is volatile.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.