Other vegetables, fresh n.e.c. — Gross Production Index Number in Canada

Canada: Other vegetables, fresh n.e.c. — Gross Production Index Number was 88.8 in 2024. ▬ Flat

Latest (2024)
88.8
Change on year
up 5.4%
World rank
139th
of 176 countries
All-time high
104.54
in 1961
All-time low
63.1
in 2005
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross Production Index Number in Canada, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — gross production index number in Canada is 88.8, measured in 2024.

The figure is up 5.4% on the previous year and down 10.7% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Canada peaked at 104.54 in 1961 and was at its lowest, 63.1, in 2005.

That places Canada 139th out of 176 countries with data for 2024, putting it in the bottom quarter.

Other vegetables, fresh n.e.c. — Gross Production Index Number in Canada, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in Canada, 1961 to 2024.
Year Value Change
1961 104.54
1962 79.7 -23.8%
1963 80.39 +0.9%
1964 90.75 +12.9%
1965 89.95 -0.9%
1966 81.14 -9.8%
1967 69.23 -14.7%
1968 91.39 +32.0%
1969 67.11 -26.6%
1970 92.95 +38.5%
1971 78.03 -16.1%
1972 72.86 -6.6%
1973 78.93 +8.3%
1974 81.75 +3.6%
1975 83.79 +2.5%
1976 86.89 +3.7%
1977 79.47 -8.5%
1978 82.13 +3.3%
1979 93.24 +13.5%
1980 102.87 +10.3%
1981 99.92 -2.9%
1982 95.08 -4.8%
1983 76.29 -19.8%
1984 96.2 +26.1%
1985 79.08 -17.8%
1986 76.54 -3.2%
1987 80.83 +5.6%
1988 81.59 +0.9%
1989 81.72 +0.2%
1990 72.45 -11.3%
1991 72.65 +0.3%
1992 77.11 +6.1%
1993 85.22 +10.5%
1994 92.19 +8.2%
1995 83.62 -9.3%
1996 90.79 +8.6%
1997 98.44 +8.4%
1998 78.27 -20.5%
1999 81.75 +4.4%
2000 71.84 -12.1%
2001 71.3 -0.8%
2002 73.63 +3.3%
2003 68.61 -6.8%
2004 66.46 -3.1%
2005 63.1 -5.1%
2006 66.49 +5.4%
2007 73.09 +9.9%
2008 63.43 -13.2%
2009 72.98 +15.1%
2010 79.43 +8.8%
2011 88.82 +11.8%
2012 89.79 +1.1%
2013 95.2 +6.0%
2014 99.4 +4.4%
2015 101.33 +1.9%
2016 99.27 -2.0%
2017 98.97 -0.3%
2018 90.8 -8.3%
2019 89.17 -1.8%
2020 88.55 -0.7%
2021 93.18 +5.2%
2022 88.79 -4.7%
2023 84.29 -5.1%
2024 88.8 +5.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 83.8 67.11 104.54 9
1970s 83 72.86 93.24 10
1980s 87.01 76.29 102.87 10
1990s 83.25 72.45 98.44 10
2000s 69.09 63.1 73.63 10
2010s 93.22 79.43 101.33 10
2020s 88.72 84.29 93.18 5

Countries ranked near Canada

  1. 136 Chad 93.05 compare
  2. 137 Georgia 90.49 compare
  3. 138 Russian Federation 90.21 compare
  4. 140 Lebanon 88.76 compare
  5. 141 Israel 85.08 compare
  6. 142 New Caledonia 84.36 compare

See the full ranking of 225 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in Canada?
Other vegetables, fresh n.e.c. — gross production index number in Canada was 88.8 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Canada?
The highest recorded value was 104.54 in 1961.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Canada?
The lowest recorded value was 63.1 in 2005.
How does Canada rank for other vegetables, fresh n.e.c. — gross production index number?
Canada ranks 139th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Canada?
Over the last ten years it is down 10.7%. The long-run trend across the full record is flat.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Index Number in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/canada/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.