Other vegetables, fresh n.e.c. — Gross per capita Production Index in South America
South America: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 94.14 in 2024. ▼ Falling
Latest (2024)
94.14
Change on year
down 0.8%
Rank
8th
of 29 groups
All-time high
121.74
in 1961
All-time low
87.76
in 1992
Years of data
64
1961–2024
Other vegetables, fresh n.e.c. — Gross per capita Production Index in South America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
South America recorded 94.14 for other vegetables, fresh n.e.c. — gross per capita production index in 2024.
That represents a change of down 0.8% on the previous year and down 7.4% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in South America peaked at 121.74 in 1961 and was at its lowest, 87.76, in 1992.
South America ranks 8th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Other vegetables, fresh n.e.c. — Gross per capita Production Index in South America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 121.74 | — |
| 1962 | 119.9 | -1.5% |
| 1963 | 118.29 | -1.3% |
| 1964 | 116.23 | -1.7% |
| 1965 | 114.08 | -1.8% |
| 1966 | 112.46 | -1.4% |
| 1967 | 110.84 | -1.4% |
| 1968 | 108.39 | -2.2% |
| 1969 | 112.41 | +3.7% |
| 1970 | 109.71 | -2.4% |
| 1971 | 107.64 | -1.9% |
| 1972 | 103.71 | -3.7% |
| 1973 | 102.34 | -1.3% |
| 1974 | 98.86 | -3.4% |
| 1975 | 101.77 | +2.9% |
| 1976 | 98.95 | -2.8% |
| 1977 | 98.54 | -0.4% |
| 1978 | 97.15 | -1.4% |
| 1979 | 96.63 | -0.5% |
| 1980 | 94.15 | -2.6% |
| 1981 | 93.94 | -0.2% |
| 1982 | 93.94 | +0.0% |
| 1983 | 96.13 | +2.3% |
| 1984 | 96.36 | +0.2% |
| 1985 | 96 | -0.4% |
| 1986 | 96.29 | +0.3% |
| 1987 | 95.83 | -0.5% |
| 1988 | 95.77 | -0.1% |
| 1989 | 92.28 | -3.6% |
| 1990 | 92.86 | +0.6% |
| 1991 | 91.2 | -1.8% |
| 1992 | 87.76 | -3.8% |
| 1993 | 90.07 | +2.6% |
| 1994 | 89.55 | -0.6% |
| 1995 | 89.76 | +0.2% |
| 1996 | 88.21 | -1.7% |
| 1997 | 88.09 | -0.1% |
| 1998 | 89.87 | +2.0% |
| 1999 | 90.35 | +0.5% |
| 2000 | 89.91 | -0.5% |
| 2001 | 90.2 | +0.3% |
| 2002 | 90.23 | +0.0% |
| 2003 | 88.17 | -2.3% |
| 2004 | 88.01 | -0.2% |
| 2005 | 88.3 | +0.3% |
| 2006 | 89.54 | +1.4% |
| 2007 | 89.87 | +0.4% |
| 2008 | 89.74 | -0.1% |
| 2009 | 93.24 | +3.9% |
| 2010 | 97.14 | +4.2% |
| 2011 | 100.81 | +3.8% |
| 2012 | 99.43 | -1.4% |
| 2013 | 101.02 | +1.6% |
| 2014 | 101.61 | +0.6% |
| 2015 | 99.55 | -2.0% |
| 2016 | 98.84 | -0.7% |
| 2017 | 93.59 | -5.3% |
| 2018 | 94.73 | +1.2% |
| 2019 | 94.58 | -0.2% |
| 2020 | 94.95 | +0.4% |
| 2021 | 95.15 | +0.2% |
| 2022 | 95.09 | -0.1% |
| 2023 | 94.92 | -0.2% |
| 2024 | 94.14 | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 114.93 | 108.39 | 121.74 | 9 |
| 1970s | 101.53 | 96.63 | 109.71 | 10 |
| 1980s | 95.07 | 92.28 | 96.36 | 10 |
| 1990s | 89.77 | 87.76 | 92.86 | 10 |
| 2000s | 89.72 | 88.01 | 93.24 | 10 |
| 2010s | 98.13 | 93.59 | 101.61 | 10 |
| 2020s | 94.85 | 94.14 | 95.15 | 5 |
Countries ranked near South America
- 5 Micronesia (Federated States of) 100.72 compare
- 5 Palestine, State of 272.09 compare
- 6 Dominican Republic 264.56 compare
- 6 Polynesia 100.25 compare
- 7 Fiji 225.07 compare
- 7 Venezuela (Bolivarian Republic of) 100 compare
- 8 United Arab Emirates 187.41 compare
- 9 Bolivia (Plurinational State of) 96.5 compare
- 9 Yemen 185.41 compare
- 10 Lithuania 182.87 compare
- 10 Micronesia 95.74 compare
- 11 Bulgaria 176.26 compare
- 11 Democratic People's Republic of Korea 94.32 compare
More agriculture & rural data for South America
- Pulses, Total — Production, annual growth rate 0.9882 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -4.84 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 6.13 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 1.8 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 7.44 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 3.1 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 4.2 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 9.15 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 4.72 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 4.23 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross per capita production index in South America?
- Other vegetables, fresh n.e.c. — gross per capita production index in South America was 94.14 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in South America?
- The highest recorded value was 121.74 in 1961.
- What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in South America?
- The lowest recorded value was 87.76 in 1992.
- How does South America rank for other vegetables, fresh n.e.c. — gross per capita production index?
- South America ranks 8th out of 29 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in South America?
- Over the last ten years it is down 7.4%. The long-run trend across the full record is falling.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.