Other vegetables, fresh n.e.c. — Gross per capita Production Index in United Arab Emirates

United Arab Emirates: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 187.41 in 2024. ◆ Volatile

Latest (2024)
187.41
Change on year
up 17.3%
World rank
8th
of 176 countries
All-time high
15,528
in 2000
All-time low
1.8
in 1967
Years of data
59
1966–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in United Arab Emirates, 1966–2024

05.0k10.0k15.0k196619952024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross per capita production index in United Arab Emirates stood at 187.41.

Compared with earlier readings it is up 17.3% on the previous year and up 1.5% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in United Arab Emirates peaked at 15,528 in 2000 and was at its lowest, 1.8, in 1967.

United Arab Emirates ranks 8th of 176 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in United Arab Emirates, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in United Arab Emirates, 1966 to 2024.
Year Value Change
1966 1.86
1967 1.8 -3.2%
1968 8.11 +350.6%
1969 26.99 +232.8%
1970 39.5 +46.4%
1971 66.79 +69.1%
1972 60.47 -9.5%
1973 107.59 +77.9%
1974 72.6 -32.5%
1975 714.82 +884.6%
1976 682.59 -4.5%
1977 651.83 -4.5%
1978 516.18 -20.8%
1979 876.71 +69.8%
1980 897.68 +2.4%
1981 1,112 +23.8%
1982 1,508 +35.7%
1983 1,710 +13.3%
1984 1,392 -18.6%
1985 1,674 +20.2%
1986 1,476 -11.8%
1987 1,339 -9.3%
1988 1,192 -11.0%
1989 1,375 +15.3%
1990 1,401 +1.9%
1991 1,568 +12.0%
1992 1,522 -3.0%
1993 1,414 -7.1%
1994 1,279 -9.5%
1995 1,337 +4.5%
1996 1,707 +27.7%
1997 1,833 +7.4%
1998 1,786 -2.6%
1999 5,012 +180.6%
2000 15,528 +209.8%
2001 1,015 -93.5%
2002 1,201 +18.3%
2003 789.32 -34.3%
2004 1,460 +85.0%
2005 1,128 -22.8%
2006 759.33 -32.7%
2007 347.12 -54.3%
2008 204.99 -40.9%
2009 312.81 +52.6%
2010 264.72 -15.4%
2011 233.95 -11.6%
2012 318.54 +36.2%
2013 169.36 -46.8%
2014 184.61 +9.0%
2015 58 -68.6%
2016 57.39 -1.1%
2017 79.87 +39.2%
2018 73.7 -7.7%
2019 193.32 +162.3%
2020 198.25 +2.6%
2021 142.31 -28.2%
2022 137.82 -3.2%
2023 159.8 +15.9%
2024 187.41 +17.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 9.69 1.8 26.99 4
1970s 378.91 39.5 876.71 10
1980s 1,368 897.68 1,710 10
1990s 1,886 1,279 5,012 10
2000s 2,275 204.99 15,528 10
2010s 163.35 57.39 318.54 10
2020s 165.12 137.82 198.25 5

Countries ranked near United Arab Emirates

  1. 5 Micronesia (Federated States of) 100.72 compare
  2. 5 Palestine, State of 272.09 compare
  3. 6 Dominican Republic 264.56 compare
  4. 6 Polynesia 100.25 compare
  5. 7 Fiji 225.07 compare
  6. 7 Venezuela (Bolivarian Republic of) 100 compare
  7. 9 Bolivia (Plurinational State of) 96.5 compare
  8. 9 Yemen 185.41 compare
  9. 10 Lithuania 182.87 compare
  10. 10 Micronesia 95.74 compare
  11. 11 Bulgaria 176.26 compare
  12. 11 Democratic People's Republic of Korea 94.32 compare

See the full ranking of 225 places →

More agriculture & rural data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in United Arab Emirates?
Other vegetables, fresh n.e.c. — gross per capita production index in United Arab Emirates was 187.41 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in United Arab Emirates?
The highest recorded value was 15,528 in 2000.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in United Arab Emirates?
The lowest recorded value was 1.8 in 1967.
How does United Arab Emirates rank for other vegetables, fresh n.e.c. — gross per capita production index?
United Arab Emirates ranks 8th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in United Arab Emirates?
Over the last ten years it is up 1.5%. The long-run trend across the full record is volatile.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 59 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other vegetables, fresh n.e.c. — Gross per capita Production Index in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/united-arab-emirates/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/united-arab-emirates/">Other vegetables, fresh n.e.c. — Gross per capita Production Index in United Arab Emirates</a> — Statizoid

About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.