Other vegetables, fresh n.e.c. — Gross per capita Production Index in Paraguay

Paraguay: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 94.32 in 2024. ▼ Falling

Latest (2024)
94.32
Change on year
down 1.1%
World rank
81st
of 176 countries
All-time high
484.2
in 1975
All-time low
89.37
in 1992
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Paraguay, 1961–2024

100200300400500196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — gross per capita production index in Paraguay is 94.32, measured in 2024.

The figure is down 1.1% on the previous year and down 5.4% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Paraguay peaked at 484.2 in 1975 and was at its lowest, 89.37, in 1992.

Paraguay ranks 81st of 176 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Paraguay, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Paraguay, 1961 to 2024.
Year Value Change
1961 140.87
1962 137.61 -2.3%
1963 134.29 -2.4%
1964 130.97 -2.5%
1965 127.76 -2.5%
1966 124.69 -2.4%
1967 121.76 -2.3%
1968 118.96 -2.3%
1969 139.54 +17.3%
1970 136.44 -2.2%
1971 144.51 +5.9%
1972 152.06 +5.2%
1973 159.03 +4.6%
1974 186.14 +17.0%
1975 484.2 +160.1%
1976 196.84 -59.3%
1977 192.03 -2.4%
1978 206.03 +7.3%
1979 200.86 -2.5%
1980 195.64 -2.6%
1981 186.57 -4.6%
1982 168.32 -9.8%
1983 155.48 -7.6%
1984 143.2 -7.9%
1985 139.21 -2.8%
1986 127.81 -8.2%
1987 116.94 -8.5%
1988 113.71 -2.8%
1989 117.52 +3.4%
1990 104.75 -10.9%
1991 98.27 -6.2%
1992 89.37 -9.1%
1993 90.24 +1.0%
1994 91.09 +0.9%
1995 91.89 +0.9%
1996 91.14 -0.8%
1997 90.61 -0.6%
1998 91.43 +0.9%
1999 90.76 -0.7%
2000 90.49 -0.3%
2001 91.59 +1.2%
2002 92.89 +1.4%
2003 94.31 +1.5%
2004 90.71 -3.8%
2005 90.51 -0.2%
2006 93.01 +2.8%
2007 92.8 -0.2%
2008 95.08 +2.5%
2009 95.75 +0.7%
2010 97.46 +1.8%
2011 98.51 +1.1%
2012 101.3 +2.8%
2013 100.21 -1.1%
2014 99.68 -0.5%
2015 100.03 +0.4%
2016 100.29 +0.3%
2017 100.5 +0.2%
2018 101.02 +0.5%
2019 101.56 +0.5%
2020 98.33 -3.2%
2021 97.76 -0.6%
2022 96.86 -0.9%
2023 95.34 -1.6%
2024 94.32 -1.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 130.72 118.96 140.87 9
1970s 205.81 136.44 484.2 10
1980s 146.44 113.71 195.64 10
1990s 92.95 89.37 104.75 10
2000s 92.71 90.49 95.75 10
2010s 100.06 97.46 101.56 10
2020s 96.52 94.32 98.33 5

Countries ranked near Paraguay

  1. 78 Czechia 95 compare
  2. 79 Denmark 94.95 compare
  3. 80 South Sudan 94.41 compare
  4. 82 Cambodia 93.71 compare
  5. 83 Antigua and Barbuda 93.63 compare
  6. 84 Botswana 93.51 compare
  7. 84 Mexico 93.51 compare

See the full ranking of 225 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in Paraguay?
Other vegetables, fresh n.e.c. — gross per capita production index in Paraguay was 94.32 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Paraguay?
The highest recorded value was 484.2 in 1975.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Paraguay?
The lowest recorded value was 89.37 in 1992.
How does Paraguay rank for other vegetables, fresh n.e.c. — gross per capita production index?
Paraguay ranks 81st out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Paraguay?
Over the last ten years it is down 5.4%. The long-run trend across the full record is falling.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/paraguay/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.