Other vegetables, fresh n.e.c. — Gross per capita Production Index in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Other vegetables, fresh n.e.c. — Gross per capita Production Index was 85.2 in 2024. ▼ Falling

Latest (2024)
85.2
Change on year
down 2.0%
Rank
14th
of 29 groups
All-time high
104.4
in 1968
All-time low
80.64
in 1995
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Net Food Importing Developing Countries (NFIDCs), 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross per capita production index in Net Food Importing Developing Countries (NFIDCs) stood at 85.2.

That represents a change of down 2.0% on the previous year and down 15.0% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Net Food Importing Developing Countries (NFIDCs) peaked at 104.4 in 1968 and was at its lowest, 80.64, in 1995.

Net Food Importing Developing Countries (NFIDCs) ranks 14th of 29 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year Value Change
1961 94.4
1962 96.09 +1.8%
1963 95.15 -1.0%
1964 95.65 +0.5%
1965 94.21 -1.5%
1966 96.14 +2.0%
1967 98.32 +2.3%
1968 104.4 +6.2%
1969 99.43 -4.8%
1970 98.28 -1.2%
1971 100.14 +1.9%
1972 99.16 -1.0%
1973 98.94 -0.2%
1974 98.11 -0.8%
1975 98.82 +0.7%
1976 97.22 -1.6%
1977 95.11 -2.2%
1978 95.13 +0.0%
1979 95.21 +0.1%
1980 87.43 -8.2%
1981 89.58 +2.5%
1982 88.79 -0.9%
1983 90.13 +1.5%
1984 90.38 +0.3%
1985 90.15 -0.3%
1986 90.66 +0.6%
1987 93.07 +2.7%
1988 92.23 -0.9%
1989 89.12 -3.4%
1990 87.92 -1.3%
1991 84.29 -4.1%
1992 83.7 -0.7%
1993 82.22 -1.8%
1994 81.4 -1.0%
1995 80.64 -0.9%
1996 83.75 +3.9%
1997 82.8 -1.1%
1998 84.14 +1.6%
1999 85.88 +2.1%
2000 90.3 +5.1%
2001 92.39 +2.3%
2002 95.6 +3.5%
2003 94.79 -0.8%
2004 93.6 -1.3%
2005 95.93 +2.5%
2006 92.16 -3.9%
2007 92.09 -0.1%
2008 91.75 -0.4%
2009 93.16 +1.5%
2010 95.53 +2.5%
2011 97.42 +2.0%
2012 95.28 -2.2%
2013 96.25 +1.0%
2014 100.21 +4.1%
2015 99.89 -0.3%
2016 99.9 +0.0%
2017 93.61 -6.3%
2018 94.46 +0.9%
2019 93.2 -1.3%
2020 91.94 -1.4%
2021 90.13 -2.0%
2022 88.43 -1.9%
2023 86.96 -1.7%
2024 85.2 -2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 97.09 94.21 104.4 9
1970s 97.61 95.11 100.14 10
1980s 90.15 87.43 93.07 10
1990s 83.67 80.64 87.92 10
2000s 93.18 90.3 95.93 10
2010s 96.58 93.2 100.21 10
2020s 88.53 85.2 91.94 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 11 Bulgaria 176.26 compare
  2. 12 Azerbaijan 167.87 compare
  3. 12 Timor-Leste 92.47 compare
  4. 13 Naoero 150.19 compare
  5. 14 Senegal 149.03 compare
  6. 15 Algeria 145.74 compare
  7. 16 Chile 140.3 compare
  8. 17 Cook Islands 134.51 compare
  9. 17 Democratic Republic of the Congo 77.14 compare

See the full ranking of 225 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in Net Food Importing Developing Countries (NFIDCs)?
Other vegetables, fresh n.e.c. — gross per capita production index in Net Food Importing Developing Countries (NFIDCs) was 85.2 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 104.4 in 1968.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 80.64 in 1995.
How does Net Food Importing Developing Countries (NFIDCs) rank for other vegetables, fresh n.e.c. — gross per capita production index?
Net Food Importing Developing Countries (NFIDCs) ranks 14th out of 29 groups with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is down 15.0%. The long-run trend across the full record is falling.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.